When it comes to organic skin care or restoring hydration on my face .
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No harmful chemicals + No harm to the environment + No hormone disruptors Suitable for sensitive skin, no hormone disruptors
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Application step:
Use after cleansing,Before face oil, serum & moisturizer
Sometimes when I feel tired looking at my computer , I will take a break and use Melvita Extraordinary Water put on a flat cotton and place it underneath my eyes for like 7 minutes .
Mean time, i will use my all time favorite Damask Rose Floral Water ,to spray all over my face till the neck area for an extra hydration boost.
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While spraying ,move your bottle in a circulation motion for best result .
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同時也有11部Youtube影片,追蹤數超過61萬的網紅{{越煮越好}}Very Good,也在其Youtube影片中提到,⬇⬇English version follows⬇⬇ ?瑞士雞翼 重點? 1. 市面上幾隻大牌子嘅瑞士汁已經加入咗一般(料頭)製成 包括有:薑蔥蒜,蔥頭,花椒八角,及色素等等,無需再添加以上材料及老抽 2, 想雞翼嫩滑入味又保證熟透,首先要煲滾汁熄火,要疏氣浸30分鐘以上,之後再次煲滾汁,冚蓋熄...
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- 關於a little bottle of water 在 Facebook 的最佳貼文
- 關於a little bottle of water 在 Cheekiemonkies Facebook 的最佳解答
- 關於a little bottle of water 在 สาระดี by.มล Facebook 的精選貼文
- 關於a little bottle of water 在 {{越煮越好}}Very Good Youtube 的最佳解答
- 關於a little bottle of water 在 YukiMaryroseL Youtube 的最讚貼文
- 關於a little bottle of water 在 Learn English and more with Ms.Tomato Youtube 的精選貼文
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a little bottle of water 在 Cheekiemonkies Facebook 的最佳解答
"How do you keep your kids occupied at home?"
This is a question I have been asked many times. Well, apart from playing video games, I try to gamify other aspects too - like housework. I throw a mini contest among the kiddos, like who can clean the toilet best or make the cooker hob the shiniest! 😁 Because nothing like a little competition to make the mundane household chores more interesting.
So if you're looking to include more HBL (that's Home-Based Labour) in the form of housework, do it with the CIF range of cleaners:
- CIF Anti-bac & Shine Multipurpose
- CIF Power & Shine Bathroom
- CIF Power & Shine Kitchen
- CIF Multipurpose Disinfectant Spray
They are 100% biodegradable cleaning agents, with no harsh smells and best of all, they provide deep cleaning for light grease, food residues and everyday dirt. Oh, and I love the idea of having Eco Refills too - now I don't have to throw away the spray bottles after they are empty. All I have to do is to buy the eco refill, top up the empty spray bottle with water and empty the refill concentrate into it, just like a printer ink cartridge! Less plastic wasteland saves me money too!
The CIF range of cleaners will be available at all FairPrice stores from 2 July 2021. Watch the videos to see how the monkies helped me keep the house clean during the school holidays! 😊
a little bottle of water 在 สาระดี by.มล Facebook 的精選貼文
ภูมิแพ้หาย ความดันลด น้ำตาลลด
ชาปลายมือเท้า ขาแขนชา ดีจริ๊ง
สูตรนี้ ช่วยลดน้ำหนัก ในตัว รวมถึงกำจัดไขมันส่วนเกินได้เยี่ยมยอด
ฟัง + ทำทานประจำ สมุนไพร ดีจริง
ทำง่าย โรคหายจริง
วัตถุดิบ
1.)ขิงแก่ 1 ขีด
2.)ตะใคร้ 2-4 หัว
3.)ดอกอัญชัญ 20-50 ดอก
4.)น้ำ 1 ลิตร
วิธีทำ
1.)ทำความสะอาดขิง หั่นแว่น
2.)ล่างทำความสะอาดตะใคร้ หั่นแว่น,บุบ,ทุบ ความยาวตามเหมาะสม
3.)ดอกอัญชัน ล้างให้สะอาด หากเป็นคนแพ้ง่าย แนะนำใช้เฉพาะกลีบดอก นำเกษรออกทิ้ง
4.)นำส่วนผสมใส่หม้อ ต้มรวมกันด้วยไฟอ่อนๆ 5-7 นาที
5.)กรองนำมาใช้เฉพาะส่วนน้ำ
6.)ใส่โหลใส่ขวด ใส่ตู้เย็นได้นาน 3-7 วัน
7.)นำมาอุ่นก่อนทานทุกครั้ง
8.)ทานร่วมกับน้ำผึ้งจะ เพิ่มสรรพคุณทางยา เพิ่มประสิทธิภาพที่ดีต่อสุขภาพ
วิธีการทาน
ทานก่อนอาหาร เช้า เย็น เป็นประจำทุกวัน ในช่วงอุ่นๆ ผสมน้ำผึ้งเล็กน้อยจะดีมาก เพิ่มสรรพคุณทางสมุนไพร ได้ยอดเยี่ยม
สรรพคุณ
ลดระดับน้ำตาล
ลดไขมันในเลือด รวมถึงการลดน้ำหนักได้ดี
ลดความดัน ปรับสมดุลร่างกายให้เป็นปกติ
บำรุงหัวใจ ช่วยให้เลือดลมไหลเวียนดีขึ้น
อาการชา แขน ขา บวม อักเสบ อาการปวดหลัง ดีขึ้น หากทานต่อเนื่องตามคำแนะนำ
Allergy loss, pressure reduced, sugar reduced.
Numbness of the hands and feet Tea legs.
This formula reduces weight in itself and eliminates excess fat.
Listen + make regular herbs.
Easy to do The disease's really cured.
Raw Material
1.) Ginger 1 stroke
2.) 2-4 heads
3.) 20-50 anchovies
4.) 1 liter of water
How to do it
1.) Ginger cleaning Slice glasses.
2.) Bottom cleaner Slice glasses, dent, smash. Optimal length
3.) Rinse thoroughly if sensitive. It is recommended to use only petals.
4.) Put the mixture in a saucepan, boil it together with a soft fire for 5-7 minutes.
5.) Filter adopt only water part
6.) Put jar into bottle Put in the refrigerator for 3-7 days.
7.) Always warm before eating
8.) Eat honey to increase granny properties Increased health efficiency
How to tolerate
Eat before meals, morning, evening, every day, during warm periods with a little honey is very good. Excellent herbal properties
Indications
Reduce glucose levels
Reduce blood lipids, as well as lose weight well.
Reduce pressure, normalize the body.
Nourishes the heart and improves blood circulation.
Numbness, arms, legs, swelling, inflammation, back pain improve. If you continue eating according to the instructions,
a little bottle of water 在 {{越煮越好}}Very Good Youtube 的最佳解答
⬇⬇English version follows⬇⬇
?瑞士雞翼 重點?
1. 市面上幾隻大牌子嘅瑞士汁已經加入咗一般(料頭)製成 包括有:薑蔥蒜,蔥頭,花椒八角,及色素等等,無需再添加以上材料及老抽
2, 想雞翼嫩滑入味又保證熟透,首先要煲滾汁熄火,要疏氣浸30分鐘以上,之後再次煲滾汁,冚蓋熄火焗五分鐘,雞翼又嫩,又滑,又熟透, 咁就完美喇
瑞士雞翼:
材料:
雞翼3磅
調味料:
瑞士汁1支
清水1支半
處理:
1. 用清水將雞翼解凍。
2. 解凍後,揸乾血水,倒乾水分。
3. 用1湯匙鹽直接乸雞翼5分鐘。
4. 雞翼乸5分鐘後,沖洗乾淨。
烹調:
1. 將1支瑞士汁及1支半清水煲熱,但小心滾瀉。
2. 放雞翼落煲 。
3. 熄火。
4. 不要將蓋冚實,要疏氣浸30鐘以上。
5. 浸耐一點,顏色更好。
6. 浸了一小時後,雞翼更加上色。
7. 再開至大火,煲滾瑞士汁,冚蓋,熄火。
8. 焗5分鐘後,上碟。
Swiss chicken wings:
Ingredients:
Frozen chicken 3 pound
Seasoning:
Swiss sauce 1 bottle
Water 1 1/2 bottle
Preparation:
1. Defrost the chicken wings with tap water.
2. Pour away water when the wings are totally defrosted. Sqeeze the chicken wings in order to release the blood inside the wings, rinse.
3. Season the wings with 1 tbsp salt for 5 minutes.
4. Rinse the wings after they have been seasoned for 5 minutes.
Steps:
1. Boil up 1 bottle of swiss sauce and 1 1/2 bottle of water. Avoid the sauce boiled over.
2. Put chicken wings inside the pot.
3. Turn off the fire.
4. Do not put the lid totally shut, leave a little airflow for 30 minutes or more.
5. The longer the chicken wings soaking in the sauce, the colour will be much better.
6. Soaking the chicken wings in the sauce for 1 hour. The colour will be more attractive.
7. Turn to high flame, boil up the Swiss sauce, keep the lid shut, turn off the fire.
8. Serve, 5 minutes later.
雞翼??雞髀(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_TsyESb7mczfz-gtzS-D0Ih
a little bottle of water 在 YukiMaryroseL Youtube 的最讚貼文
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Meatball Spaghetti Bolognese + Pesto Spaghetti
鴛鴦聖誕樹意粉
Recipe
Ingredients (Serves 4)
1 bottle Bolognese Pasta Sauce
2tbsp Basil Pesto Pasta Sauce
400g Spaghetti
1 pack Frozen Meatball
1 Red Bell Pepper
1 Green Bell Pepper
Parmesan Cheese
Method
1. Wash the bell peppers and cut into star shapes.
2. Bring a big pot of water to boil, add a pinch of salt and olive oil, then cook the spaghetti for 5 mins.
3. After the spaghetti is cooked, strain and rinse with cold water, then separate into two portions.
4. In a pan, add some oil and pan fry the meatballs for about 5 mins till golden.
5. Add Bolognese sauce, simmer under low heat for around 8 mins.
6. Add in the spaghetti, mix and make sure all the spaghetti is coated with sauce.
7. In another pan, add a little bit oil, then slightly fry the remaining spaghetti
8. Add pesto sauce, mix and make sure all the spaghetti is coated with sauce.
9. Swirl the spaghetti like Christmas tree shape.
10. Grate some Parmesan cheese on top of the spaghetti.
11. Lastly pierce the star shape bell pepper with toothpicks, then place on top of the spaghetti tree!
食譜
材料 (4人份)
蕃茄肉醬 1樽
意大利香草醬 2湯匙
意大利粉 400克
急凍肉丸 1包
紅燈籠椒 1個
綠燈籠椒 1個
巴馬臣芝士
做法
1. 將燈籠椒清洗乾淨,然後切成星星形狀,備用
2. 煲一大煲滾水,加入少許鹽和橄欖油,放入意粉煮5分鐘
3. 意粉煮好後,隔水過冷河,分成兩份
4. 在平底鑊內加少許油,放入急凍肉丸,煎大概5分鐘至外表呈金黃色
5. 加入蕃茄肉醬,用慢火煮大概8分鐘
6. 放入意粉,拌勻,確保所有意粉都能沾上醬汁
7. 在另一平底鑊加少許油,放入剩餘的意粉略炒
8. 加入香草醬,拌勻,確保所有意粉都能沾上醬汁
9. 將意粉卷成聖誕樹形狀便可上碟
10. 磨碎巴馬臣芝士,加在意粉上
11. 最後將星形燈籠椒用牙籤固定好,插在意粉上,便完成了
a little bottle of water 在 Learn English and more with Ms.Tomato Youtube 的精選貼文
今天我用英語來給大家介紹一道小朋友們非常喜愛的可樂雞翅。
(材料)
雞翅中20只,可口可樂一罐,料酒一勺,生抽一勺,老抽一勺,食用油一勺,鹽少許,生薑三片,蔥一段。
(做法)
1. 將雞翅中洗乾淨,上面划兩三刀,瀝乾水分備用。
2. 熱鍋倒油,油熱後開小火,將雞翅煎至兩面金黃。
3. 加入生薑、蔥段、老抽、生抽和料酒,把可樂倒入鍋中,可樂沒過雞翅就可以。根據個人口味,可以適量加鹽。
4. 大火燒開,轉小火燉10分鐘左右,再開大火燉到湯汁收乾就可以出鍋了。
———————————————————
(Ingredients)
20 chicken wings
1 bottle of cola
1 spoonful of cooking wine
1 spoonful of light soy sauce
1 spoonful of dark soy sauce
1 spoonful of cooking oil
a little salt
3 slices of ginger
a piece of scallion
(Directions)
1.Wash the chicken wings, then make some cuts on the surface and drain the water for use.
2.Pour the oil into a hot pot to boil, then lower the heat and fry the chicken wings until both sides become golden.
3.Add ginger, scallions, light soy sauce, dark soy sauce and cooking wine, then pour the cola into the pot the chicken wings are drowned. And you can add appropriate amount of salt according to your own taste.
4.Boil it with high heat and simmer it for about 10 minutes, then turn to higher heat until the source become thick, and it can be removed from the pot.
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