家人沒有特別愛吃蛋糕，所以每每生日準備大蛋糕都只是儀式，最後大家都好像很勉強地把各自那份食完，一般都是由我來收拾（因我是甜品控啊），所以今次我特別找了小蛋糕，一人一個，份量剛剛好呢！
日式抹茶朱古力鬆餅：材料大部分選用有機產品，包括有機麵粉、有機豆奶、有機核桃、有機蘋果醋等等。鬆餅口感鬆軟，抹茶味道濃郁，最讓我驚喜的是，鬆餅裡面竟加入了朱古力脆片！！
謝謝 Vegan lifestyle Passion 的用心製作，其實蛋糕的材料有機沒有機，大部分人是食不出來的，我們一般只會注意好食不好食，但甜品師Amy仍選擇盡量使用有機材料，這點我很欣賞，繼續努力喔～
My family is not so interesting to have cakes, so it is only a ritual to prepare a cake on every birthdays. In the end, everyone seems to be reluctant to finish their own part of the cake. It is usually me to clean up (because I am a dessert lover), so this time I specially found a small cake (muffins), each of us got one!
Japanese Matcha Chocolate Muffins: most of the ingredients use organic products, including organic flour, organic soy milk, organic walnuts, organic apple cider vinegar and so on. The muffin tastes very soft with a rich matcha taste. What surprised me the most is that the muffin has added chocolate chips! !
Thanks to @vegan lifestyle passion for the muffins, in fact, no one will really realize whether the ingredients of the cake is organic or not, most people will generally only pay attention on if the cake is tasty, but Amy still choose to use organic ingredients, I appreciate it a lot, keep it up~
#organic #veganmuffins
