Hey everyone, since yesterday I have started doing my 7-day plant based diet so I am turning vegetarian for 7 days, to see how my body react to this diet. I have prepared 7 vegetarian dishes from my cookbook #amazingmalaysian and #magischmaleisisch and prepared the videos for each of it too. I will upload them on here on my Instagram, Facebook and YouTube channel everyday for 7 days starting from tomorrow and I hope this will inspire you to cook these simple vegetable dishes in future. ❤️ @wahnamhong.nl @restaurantwahnamhong @uitgeverijpodium @normanmusa_chef
同時也有11部Youtube影片,追蹤數超過92萬的網紅ochikeron,也在其Youtube影片中提到,We Japanese also love Korean-style dishes. I did not make it spicy for kids btw. I love dishes seasoned with simple salt, sesame seeds and sesame oil....
「simple vegetarian cookbook」的推薦目錄:
- 關於simple vegetarian cookbook 在 Malaysian Chef Norman Musa Facebook 的最讚貼文
- 關於simple vegetarian cookbook 在 ochikeron Youtube 的最佳解答
- 關於simple vegetarian cookbook 在 ochikeron Youtube 的最佳貼文
- 關於simple vegetarian cookbook 在 ochikeron Youtube 的最佳貼文
- 關於simple vegetarian cookbook 在 The Forest Feast Vegetarian Cookbooks - YouTube 的評價
- 關於simple vegetarian cookbook 在 310 Vegetarian and Vegan cookbooks ideas in 2022 - Pinterest 的評價
simple vegetarian cookbook 在 ochikeron Youtube 的最佳解答
We Japanese also love Korean-style dishes. I did not make it spicy for kids btw. I love dishes seasoned with simple salt, sesame seeds and sesame oil. Smells really good and appetizing. MUST TRY, really good 😋
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Brussels Sprouts Namul (Korean-Style Vegan Salad 나물 Recipe)
Difficulty: VERY EASY
Time: 5min
Number of servings: 2
Ingredients:
200g (7oz.) brussels sprouts
1/4 tsp. salt
1 tbsp. sesame oil
1 tsp. toasted white sesame seeds
Directions:
1. Wash brussels sprouts, trim off the dirty end, then slice down the middle lengthwise.
2. Boil water in a large pot. Add a teaspoon of salt in the water, cook brussels sprouts for about 3 minutes. Drain well in a strainer.
3. Toss with salt, sesame oil, and sesame seeds to finish.
You can keep it in the fridge for 3 days.
レシピ(日本語)
https://cooklabo.blogspot.com/2021/02/Brussels-Sprouts-Namul.html
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Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
simple vegetarian cookbook 在 ochikeron Youtube 的最佳貼文
Juicy, Tasty yet delicious 😋 Even kids will love them.
Ohitashi is a vegetable side dish (usually made with spinach) soaked in Dashi soy sauce. Perfect for any meal (breakfast, lunch, or dinner) and Bento lunch box.
Brussels Sprouts are in season in January/February in Japan. Highly nutritious vegetable. Let's enjoy them in a simple and healthy way 🍀
Vegan Kombu kelp Dashi Powder is available 🌟
https://amzn.to/2Ysaqgv
FYI: 5 MIN Spinach Ohitashi (Japanese Spinach Salad Side Dish Recipe)
https://www.youtube.com/watch?v=HGige9gK9Dc
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Brussels Sprouts Ohitashi (Japanese Vegan Recipe)
Difficulty: VERY EASY
Time: 5min
Number of servings: 2
Ingredients:
200g (7oz.) brussels sprouts
salt
* 100ml water
* 1/3 tsp. Kombu kelp Dashi powder https://amzn.to/2Ysaqgv
* 1 tbsp. soy sauce
* 1/3 tsp. sugar
ground white sesame seeds
Directions:
1. Wash brussels sprouts, trim off the dirty end, then slice down the middle lengthwise.
2. Boil water in a large pot. Add a teaspoon of salt in the water, cook brussels sprouts for about 3 minutes. Drain well in a strainer.
3. In a sauce pan or microwave, heat water, Kombu kelp Dashi powder, soy sauce, and sugar mixture until it comes to a boil.
4. Soak brussels sprouts in Dashi soy sauce.
5. Sprinkle with some fresh ground white sesame seeds just before you serve.
You can keep it in the fridge for 3 days.
レシピ(日本語)
https://cooklabo.blogspot.com/2021/02/Brussels-Sprouts-Ohitashi.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
simple vegetarian cookbook 在 ochikeron Youtube 的最佳貼文
Simple yet delicious. I will keep the recipe super simple so that you can modify this recipe in the way you like 😉
Yaki Udon is a very basic Japanese stir-fried Udon noodle dish made with lots of vegetables and meat/seafood. We usually make it using the leftover vegetables and thinly sliced pork but getting a package of assorted vegetables and any meat/seafood is OK, too! Take it easy and enjoy!!!
You can use any Dashi product but so far my favorite to make this dish is this one.
RIKEN Kombu Dashi Powder (リケン 素材力だし こんぶだし)
https://amzn.to/31o8bx8
You can use Homemade Udon, too:
https://youtu.be/LPooQ7QUUls
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How to Make Yaki Udon (EASIEST Recipe Ever to Follow)
Difficulty: Very Easy
Time: 15min
Number of servings: 2
Ingredients
2 packages fresh Udon noodles
100g (3.5oz) thinly sliced pork
300g (10.5oz) vegetables of your choice *I recommend adding some onion slices
1 Chikuwa (fish cake) *If you have OPTIONAL
5g (1&2/3tsp.) Dashi powder *I recommend RIKEN Kombu Dashi Powder https://amzn.to/31o8bx8
2 tbsp. soy sauce
1 tbsp. cooking oil
pepper *if you like
bonito flakes *if you like
Vegetables of your choice ideas:
cabbage, bean sprouts, carrot, green pepper, onion, chive, long onion, Shimeji mushrooms, Shiitake mushrooms, etc... Sometimes I use only bean sprouts and onion slices and it turns out amazingly delicious if you don't care the color of the dish. hehe
Directions:
1. Cut meat and vegetables into bite-size pieces.
2. Wash Udon under running water to separate, then drain well. You can also use boiled frozen Udon.
3. Heat cooking oil in a frying pan and cook the meat until no longer pink. Then add vegetables and fish cake (if you have) and cook until vegetables are tender.
4. Add Udon, season with Dashi powder and soy sauce. You can add pepper if you like.
5. Serve in a dish, top with bonito flakes if you like.
レシピ(日本語)
https://cooklabo.blogspot.com/2020/08/Yaki-Udon.html
---------------------------------
Music by
YouTube Audio Library
Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.
♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron
♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!
♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/
♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever
♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1
simple vegetarian cookbook 在 310 Vegetarian and Vegan cookbooks ideas in 2022 - Pinterest 的推薦與評價
See more ideas about vegan cookbook, vegetarian, recipes. ... The Forest Feast Road Trip: Simple Vegetarian Recipes Inspired by My Travels through ... ... <看更多>
simple vegetarian cookbook 在 The Forest Feast Vegetarian Cookbooks - YouTube 的推薦與評價
Let's explore Erin Gleeson's excellent vegetarian cookbooks in "The Forest Feast" series. ... <看更多>