[Recipe]Dairy-free Easy Pumpkin Soup 🎃
Pumpkin soup is one of my favourite Western soups and it is so easy to whip up a pot without any milk or cream but simply with chicken broth. I bumped it up with ingredients like chicken and mushroom to make it a wholesome meal but you can leave it out and the soup itself still tastes as good. No salt is added here because the chicken broth contains salt.
Ingredients (serves 3-4)
4 @hayley_singapore brioche burger buns (I got these from ntuc)
Pumpkin (about 500g with skin)
1 Tb @newmoonsg Cooking Oil
1 New Moon Premium Chicken Broth (400ml)
1 Yellow Onion, diced
8pcs whole Mili Champignons, sliced
1 portion cooked chicken breast, shredded
Chopped roasted almonds (for garnish)
English Parsley (for garnish)
Black Pepper (for seasoning)
Steps:
1. Steam the pumpkin till soft and scoop the pumpkin flesh into a pot. Discard skin
2. Add chicken broth and blend till smooth
3. In another pan, heat up oil. Sauté diced onion, followed by sliced champignons mushrooms and shredded chicken breast in a saucepan
4. Boil pumpkin soup. Once boiled, transfer the above into the pumpkin soup and simmer on low heat.
5. Season with black pepper.
6. Prepare bread bowl: slice the top of brioche bowls and remove as much bread until you are left with a hollow bread shell. Don’t throw the bread crumbs away as they can be made into croutons.
7. Toast everything in a preheated oven at 100 degrees for 10min.
8. To serve, fill the toasted bread bowls with pumpkin soup. Garnish with roasted almonds and English parsley
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同時也有134部Youtube影片,追蹤數超過61萬的網紅{{越煮越好}}Very Good,也在其Youtube影片中提到,⬇️⬇️English recipe follows⬇️⬇️ 瓜衫南瓜湯 材料: 瓜衫魚1斤 南瓜1斤 薑1舊 處理: 1. 瓜衫,打鱗,清除內臟,清水洗乾淨,擎乾水。 2. 薑,去皮,拍鬆。 烹調: 1. 大火在鑊中燒熱油1湯匙。 2. 另一邊,大火煲滾水1升半。 3. 放魚及薑落鑊,一面煎...
「pumpkin soup recipe」的推薦目錄:
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- 關於pumpkin soup recipe 在 Pumpkin Soup | Recipe - Pinterest 的評價
pumpkin soup recipe 在 肥丁手工坊 Facebook 的最佳貼文
在影片下面留言「pumpkin」,食譜「連結」及團購詳情便會私信到你的 INBOX~
🔥 Blendtec攪拌機最新團購開團中🔥
優惠期:2020 年 12 月 11 日至 12 月 20 日
團購款式是 Blendtec 575,機身白色,只有白色﹗
2 種工具做 南瓜蔬菜濃湯,不用巿售高鈉高湯
只要一個鍋,一部馬力強勁的攪拌機,快速完成美味的南瓜濃湯
很多朋友說切南瓜最難,因為南瓜的皮又厚又硬
如何切南瓜如切豆腐一樣容易?
如何快速切洋蔥丁?
快去看完整影片 ~
#切南瓜好容易
#南瓜濃湯
#blendtec
#萬能攪拌機
pumpkin soup recipe 在 Cooking with Dog Facebook 的最佳貼文
🎃Pumpkin Potage🥘 made by https://bit.ly/3iXB1Kz with bacon🥓 Try out this sweet, creamy and delicious soup with onion❣️😋 Looks very delicious🐩😍 https://cookingwithdog.com/recipe/pumpkin-potage/ #potage #soup #recipe #ポタージュ #スープ #レシピ
pumpkin soup recipe 在 {{越煮越好}}Very Good Youtube 的最佳貼文
⬇️⬇️English recipe follows⬇️⬇️
瓜衫南瓜湯
材料:
瓜衫魚1斤
南瓜1斤
薑1舊
處理:
1. 瓜衫,打鱗,清除內臟,清水洗乾淨,擎乾水。
2. 薑,去皮,拍鬆。
烹調:
1. 大火在鑊中燒熱油1湯匙。
2. 另一邊,大火煲滾水1升半。
3. 放魚及薑落鑊,一面煎至金黃色,反轉魚繼續煎。
4. 魚,兩面已煎至金黃色,水亦已煲滾,灒滾水在魚內,大火滾起,滾15分鐘。
5. 南瓜,刮去囊,打直切開幾舊,刨去皮,切細舊,放入煲。
6. 魚湯已滾了15分鐘,用隔篩過濾魚湯在南瓜內。
7. 魚湯,大火煲10~15分鐘。
8. 南瓜已煲腍。
9. 完成,倒入大碗內,可享用。
Japanese threadfin bream pumpkin soup
Ingredients:
Japanese threadfin bream 1 catty
Pumpkin 1 catty
Ginger 1 No.
Preparation:
1. Japanese threadfin bream, get it scaled. Remove its intestines. Rinse thoroughly. Hang dry.
2. Ginger, get it peeled. Beat well.
Steps:
1. Heat up oil 1 tbsp at high flame in wok.
2. Heat up water 1.5L on the other side.
3. Put fish and ginger in wok. One side has been fried into golden yellow, flip it over and continue frying.
4. The fish, both sides have been fried into golden yellow, water boils up. The wok, turns to high flame, pour boiled~up water in it. Heat up at high flame. Cook for 15 minutes.
5. Pumpkin, remove the seeds. Cut vertically into several pieces. Get it peeled. Cut into small pieces. Put into pot.
6. Fish soup has been cooked for 15 minutes, filter it into the pumpkin.
7. Fish soup, boil it at high flame for 10~15 minutes.
8. Pumpkin, has been softly boiled.
9. Complete. Pour into a big bowl. Serve.
??魚湯(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_TD4I1fvOtlwZG1GLpRdzH-
?這系列全部影片都有中英文翻譯
旅行.酒店.行街.去玩(系列)播放清單
https://www.youtube.com/playlist?list=PLkU_SdeTtB_S7NRTYaeYtzehOoboYigzJ
?這系列全部影片都已有中英文翻譯
Japanese Threadfin Bream Soup with Pumpkin?Incredibly Aromatic, Smooth & Nourishing?
瓜衫魚南瓜湯
無比香濃及富營養
Fish Soup with Pumpkin¹¹
pumpkin soup recipe 在 Helen's Recipes (Vietnamese Food) Youtube 的精選貼文
Sponsored by INAX | Video được tài trợ bởi INAX
Famous as the country that owns the most dishes made from flowers (272 dishes from 43 different kinds of edible flowers), flowers are not only the flavor but also the quintessence of Vietnamese cuisine. Who has never heard of the typical dishes such as mountain ebony flower salad, sesban flower hot pot, rice in lotus leaf, hyacinth sweet and sour soup? Today I would like to introduce you 3 rustic recipes with Vietnamese edible flowers.
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Nổi tiếng là quốc gia sở hữu nhiều món ăn làm từ hoa nhất (272 món từ 43 loại hoa khác nhau), hoa không chỉ là hương sắc mà còn là tinh hoa ẩm thực Việt. Ai mà chưa một lần nghe qua các món ăn tiêu biểu như nộm hoa ban, lẩu bông điên điển, cơm lá sen, canh chua hoa lục bình... Hôm nay Helen xin giới thiệu đến cả nhà 3 MÓN ĂN VỚI CÁC LOÀI HOA giản dị mà đậm đà hương quê.
Nhờ có vòi bếp cảm ứng tự động Navish của INAX, với những món ăn phải chạm tay vào nhiều nguyên liệu như thịt, rau và cả bột nữa, Helen có thể rửa thực phẩm và rửa tay mà không cần chạm, giúp giữ cho vòi nước luôn sạch sẽ. Nếu bạn muốn sở hữu một chiếc vòi bếp hiện đại như Navish, hãy tới trải nghiệm sản phẩm tại showroom INAX hoặc ghé thăm INAX Facebook Page nhé. https://www.facebook.com/LIXILINAXVietnam
#INAX #Navish #helenrecipes #edibleflowers
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Cooking with Grandma | Vào Bếp cùng Ngoại: https://youtu.be/UkZL4Dkjqpg
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pumpkin soup recipe 在 點 Cook Guide Youtube 的最佳貼文
我煮場Cooking Family:【杜之呼吸 vs 可愛心心隊】
https://www.youtube.com/watch?v=8tmpjgMM7LQ
《#我煮場 Cooking Family》
逢星期六10pm #港台電視31 播出
https://www.rthk.hk/tv/dtt31/programme/cookingfamily
?? 本集食譜??
4件份量 4pcs
圓餐包 4 Soft Dinner Rolls
蒜頭 12g Garlic
無鹽牛油 50g Unsalted Butter
蛋黃醬 15g Mayonnaise
砂糖 ½ tsp Sugar
巴馬臣芝士碎 15g Parmesan Cheese
歐芹碎 1tsp Parsley Flakes
忌廉芝士 100g Cream Cheese
鮮奶油(淡忌廉) 20g Whipping Cream
砂糖 5g Sugar
1.麵包開四備用,底部不用切斷
2.蒜頭去皮切成蓉
3.煮溶牛油,加入蒜蓉煮勻
4.加入沙律醬及1/2tsp砂糖拌勻
5.加入芝士碎及歐芹碎拌勻後放至室溫冷卻
6.忌廉芝士放至室溫軟化後與5g砂糖拌勻
7.加入淡忌廉拌勻後放進唧袋
8.在麵包空隙裡唧進醬料,再塗上蒜蓉醬
9.預熱焗爐至220℃焗5分鐘焗至表面金黃色,完成
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pumpkin soup recipe 在 Pumpkin Soup | Recipe - Pinterest 的推薦與評價
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