This handcrafted creamy mousse-like Biscoff Cheesecake is seriously addictive with a lotus biscuit base that screams biscoff in every bite 😋😋😋
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Dolce by Positano’s selection of cheesecakes consist of 6 flavors; from the classic New York, to everyone’s favorite Burnt Cheesecake, a fruity Blueberry, and their unique Salted Caramel, Biscoff and Chocolate Lovers.
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You can order by the slice or get a whole 7-inch cake with a minimum 3 day advance order.
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Good news!! They are now having a launch promo where you can enjoy 20% off when you order directly with them or 25% off if you drop by Publika for self-pickup!!
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You can call 010-400 6944 for delivery or order through their website at http://positanoristo.com.my/dolce.
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💖💖💖💖💖
[ Dolce by Positano ]
: Read more ➡️ bit.ly/3dNYiyp
#DolcebyPositano
#PositanoRistoKL
#PositanoRisto
同時也有4部Youtube影片,追蹤數超過67萬的網紅HiroMaru CooK TV,也在其Youtube影片中提到,材料をボウルに入れて混ぜて焼くだけの とても簡単でソフトな食感のチーズケーキです。 ケーキ型はDAISOの6個取れシリコン型を使うのでお手軽です。 ◆スペインのEl Mundo Eatsさんのレシピを参考にさせていただきました。 Easy Mini Cheesecakes Recipe http...
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new york cheesecakes 在 Facebook 的精選貼文
Weekend Treats! 😋😋
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Gonna sweetened this weekend with blueberry cheesecake; seriously addictive with buttery biscuit base, creamy cheesecake with a sweet and tangy blueberry filling. Perfect with latte for my afternoon tea. 😍😍
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Dolce by Positano is specializing in cheesecakes, they have 6 different flavors for you to choose from ~ Classic New York, Burnt Cheesecake, Blueberry, Salted Caramel, Biscoff, and Chocolate Lovers Cheesecake. 💥💥
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#dolcebypositano #cheesecakelovers #cheesecake #cheesecakekl #igmy #dessertkl #kellyeats
new york cheesecakes 在 Culture Trip Facebook 的最佳貼文
Our tips are guaranteed to leave you hungry for a food-based adventure in the Big Apple!😋
new york cheesecakes 在 HiroMaru CooK TV Youtube 的最讚貼文
材料をボウルに入れて混ぜて焼くだけの
とても簡単でソフトな食感のチーズケーキです。
ケーキ型はDAISOの6個取れシリコン型を使うのでお手軽です。
◆スペインのEl Mundo Eatsさんのレシピを参考にさせていただきました。
Easy Mini Cheesecakes Recipe
https://youtu.be/XnxhRYtE2N0
The cake mold is easy because it uses DAISO's 6-piece silicon mold.
★よろしければチャンネル登録をお願いします。 Subscribe to my channel
http://www.youtube.com/channel/UCWxIipMBP9Qw1jSgjkNKq9w?view_as=subscribersub_confirmation=1
【ingredients】(6pieces of DAISO Silicon typex2pieces)
150g Oreo
60g Melted butter
200g Cream cheese
80g Granulated sugar
2 egg(room temperature)
180ml heavy cream
1tsp lemon juice
40g Flour
5 Strawberry
6 blueberry
【材料】(ダイソーの6個取れシリコン型×2枚)
オレオ 150g(15個)
溶かしバター 60g
クリームチーズ 200g
グラニュー糖 80g
卵(室温) 2個
生クリーム 180ml
レモン汁 小さじ1
薄力粉 40g
いちご 5個
ブルーベリー 6個
【作り方】
①オレオはフードプロセッサーや麺棒などで細かくつぶして溶かしバター(電子レンジで溶かします)を加えて混ぜ、シリコン型に入れてスプーンなどで押し固めて冷蔵庫で約30分冷やします。
②クリームチーズを電子レンジ600wで30-40秒あたためてボールに入れて泡だて器でよく混ぜてクリーム状にします。
③グラニュー糖、室温に戻した卵、約40℃に温めた生クリーム、レモン汁を加えながらその都度よく混ぜて、薄力粉をふるい入れて粉っぽさがなくなるまで混ぜます。
④ ①のシリコン型へ生地を流し入れて160℃に予熱したオーブンで25-32分焼きます。
(竹串を刺して生の生地がついてこなければ焼けています。)
⑤焼けたらケーキクーラーであら熱を取ったらラップをして冷蔵庫で一晩冷やします。
⑥いちごやブルーベリーを乗せます。
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▼HiroMaru CooK TV 注目動画▼
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How to make chocolate mousse cake 【Made with gelatin】なめらかチョコレートムースケーキ【簡単♪ゼラチンで作る天使の食感】
https://youtu.be/8toX8ZjCDVA
お店のふわふわパンケーキ【ホットケーキミックスで簡単♪】Fluffy thick pancake
https://youtu.be/cmAEu9gZQE0
How To Make No-Bake Cheesecake食べきりサイズの濃厚レアチーズケーキ【簡単♪初めてでも成功率99.9%】
https://youtu.be/xg-NsG17znQ
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各動画で使用しているグッズ(Amazonアソシエイトのリンクを使用しています。)
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◆メルペール ネコ ペティナイフ(果物ナイフ) 770-304
https://amzn.to/2Zcc0nH
◆Kitsure 耐熱ガラス ボウル 5個セット 透明 丸型 サラダボウル(500ml/700ml/1000ml/1.5L/2.5L)電子レンジ・食器洗い機・オーブン対応 耐熱耐冷 洗浄便利 シンプル
https://amzn.to/3k0eay2
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We will have delicious rain all over the world ♪ Sweets maker HiroMaru ♪
世界中に美味しいの雨を降らせます♪スイーツメーカーひろまるです♪
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★ひろまるのブログはこちらです
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★twitter
お気軽にフォローお願いします。
https://twitter.com/hiromarucook
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new york cheesecakes 在 糖餃子Sweet Dumpling Youtube 的精選貼文
Hi, everyone. :) Today we'll show you how to make a delicious classic dessert: Classic New York Cheesecake.
There are so many different types of cheesecakes, and each one has its own unique recipe and ingredients. But New York cheesecake is my favorite dessert. It tastes fantastic and ultra-rich, creamy and dense. New York cheesecake uses digestive biscuits in the bottom, and a cream cheese base, and sour cream to create a lighter and denser taste.
This recipe doesn’t require a water bath, so it’s easy even for beginners. And no worry it’ll be cracks or sinking. The cake is classic and perfect. Hope you like. Enjoy. :)
This is an #ASMR ver, you can check out the other ver that with BGM and Voices in Chinese if you like:
https://youtu.be/xiPI6IsXa08
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Classic New York Cheesecake Recipes
Pan Size: a 7” cake pan (Ø 18cm)
✎ Ingredients
☞ For the crust
digestive biscuits 200g
unsalted butter 80g, melted
a pinch of Fleur de Sel or coarse sea salt
☞ For the filling
cream cheese 500g, room temperature
granulated sugar 160g
cake flour 15g
lemon zest 1tbsp
lemon juice 13g
egg 2
sour cream 300g
✎ Instructions
☞ For the crust
1. Put the digestive biscuits into food processor and blend to a fine crumb. Or you can place the biscuits in a plastic bag and crush with a rolling pin to fine crumbs.
2. Add the crumbs into a bowl and pour the melted butter and a pinch of salt. Stir until well combined as the wet sand texture.
3. Use a towel paper to butter the bottom and sides of the cake pan. Then line with the prepared parchment paper on bottom and sides.
4. Spoon the crumbs into the bottom, use the cup to firmly press them down. For sides, make a even layer of crust around the side, press the edges as well. It should almost reach the top. Of course, you can use your fingers for the sides. Place in fridge for 30 mins to chill.
✎ For the filling
1. In a large bowl , add cream cheese and sugar, test the cream cheese with your finger, it should feel softer. Use a hand mixer to beat in medium low speed, until smooth and sugar has dissolved.
2. Add lemon zest, lemon juice, and sift the flour into the bowl. Beat it in low speed to mix well.
3. Add eggs, keep beating in low speed until smooth.
4. Add sour cream, beat until just combined.
5. Pour the batter into the pan, gently tap the pan on the table to remove air bubbles.
6. Preheat the oven to 150°C, and bake in 50~60 minutes.
7. Time's up. Cool in oven with a door ajar for 1 hour. Then remove from oven to let cool, and chill in fridge for 6~8 hours before serving.
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#NewYorkCheesecake
#Dessert
#eastrecipes
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new york cheesecakes 在 Anh Minh Youtube 的精選貼文
Chill day for the most part because I have to rest up for my concert. The past 2 days were pretty full and we walked around New York city a lot so my legs are super sore. I didn't realize how bad it was until I got on stage to perform my second set and it felt like my legs were about to give up on me. Almost like collapsing without notice. Good thing I stopped dancing around and just stood in one place to hold my stance on stage. The audience in NY were so sweet. They really know how to party! Glad they had a great time. Ended off the night with some cheesecakes again! It was so good! The best cheese cake ever! Good way to end off the night!
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new york cheesecakes 在 New York cheesecake - BBC Good Food 的相關結果
This authentic creamy dessert will add a taste of New York to any dining table. Our American-style baked cheesecake recipe makes an easy family dessert. ... <看更多>
new york cheesecakes 在 The Best New York Cheesecake Ever! | The Recipe Critic 的相關結果
New York Cheesecake is a smooth, creamy dessert that is decant and always a favorite! This is an easy cheesecake that anyone can make. ... <看更多>
new york cheesecakes 在 New York-Style Cheesecake - Once Upon a Chef 的相關結果
32 oz (four 8-oz blocks) cream cheese, at room temperature · 2 cups sugar · 3 tablespoons all-purpose flour · 4 teaspoons vanilla extract · 1 teaspoon packed lemon ... ... <看更多>