關於 monday night dinner restaurants ，我們在網路上蒐集到這些相關的討論、資訊與評價

Check out below video and follow how to eat like a gastronome in the famous Chulia Street!

🍲🍛🍢🍡Local food:

Yeng Keng Café Bar
📞: +604-263 3177
🕒: 11am-11pm

Wai Kee Char Siew:
🕒: Weekend 11am until late night, usually closed at 2pm (Closed on Sunday); 5pm-8pm Weekdays.

Moh Teng Pheow Nyonya Kuih:
📞: +604-261 5832
🕒: 10:30am-5pm (Closed on Monday)

Pak Hock Chicken Rice:
🕒: 10am-4pm (Daily)

Goh Thew Chik Hainan Chicken Rice:
📞: +604-261 8650
🕒: 11am-5pm (Daily)

Chulia Street Night Hawker Centre:
🕒: Dinner Time

Mr. Shawerma:
📞: +604-251 9590
🕒: 9am-1am (Daily)

Chit Chat Corner:
📞: +604-447 7160
🕒: 6pm-11am (Closed on Tuesday)

Yeap Noodles:
🕒: 9am-9:30pm

🍔🍟Burger Lovers' favourite:

Junk Cafe:
📞: +6016-438 3205
🕒: 12pm-1am (Friday-Saturday), 3pm-1am (Monday-Thursday)

Old Trafford Burger:
📞: +6016-497 2591/ +6016-482 7748
🕒: 7:30pm-3am (Daily)

🍩🍰☕🍹🍦🍧Cafes and desserts:

The Ais:
📞: +6016-441 3843
🕒: 2pm-10pm (Sunday-Thursday), 2pm-11pm (Friday and Saturday)

Coffee Lane:
📞: +604-261 0625
🕒: 10am-10pm (Sunday-Wednesday), 10am-12am (Friday-Saturday), (Closed on Thursday)

The Mugshot:
📞: +6012-405 6276
🕒: 8am-12am (Daily)

Rainforest Bakery:
📞: +6012-405 6276
🕒: 10am-9pm (Daily)

Hello Penangites, as you all know we have been doing food trails for a few streets around Penang island lately.
We have Chulia Street this time in our January 2018 issue👏👏👏
Watch the video below and don't forget to plan a food hunting trip along with your families and friends in Chulia Street.👪👫👬👭
More info for each places featured in the video below: https://issuu.com/pena…/…/penang_food___travel_january_18/44

🍲🍛🍢🍡Local food:

Yeng Keng Café Bar
📞: +604-263 3177
🕒: 11am-11pm

Wai Kee Char Siew:
🕒: Weekend 11am until late night, usually closed at 2pm (Closed on Sunday); 5pm-8pm Weekdays.

Moh Teng Pheow Nyonya Kuih:
📞: +604-261 5832
🕒: 10:30am-5pm (Closed on Monday)

Pak Hock Chicken Rice:
🕒: 10am-4pm (Daily)

Goh Thew Chik Hainan Chicken Rice:
📞: +604-261 8650
🕒: 11am-5pm (Daily)

Chulia Street Night Hawker Centre:
🕒: Dinner Time

Mr. Shawerma:
📞: +604-251 9590
🕒: 9am-1am (Daily)

Chit Chat Corner:
📞: +604-447 7160
🕒: 6pm-11am (Closed on Tuesday)

Yeap Noodles:
🕒: 9am-9:30pm

🍔🍟Burger Lovers' favourite:

Junk Cafe:
📞: +6016-438 3205
🕒: 12pm-1am (Friday-Saturday), 3pm-1am (Monday-Thursday)

Old Trafford Burger:
📞: +6016-497 2591/ +6016-482 7748
🕒: 7:30pm-3am (Daily)

🍩🍰☕🍹🍦🍧Cafes and desserts:

The Ais:
📞: +6016-441 3843
🕒: 2pm-10pm (Sunday-Thursday), 2pm-11pm (Friday and Saturday)

Coffee Lane:
📞: +604-261 0625
🕒: 10am-10pm (Sunday-Wednesday), 10am-12am (Friday-Saturday), (Closed on Thursday)

The Mugshot:
📞: +6012-405 6276
🕒: 8am-12am (Daily)

Rainforest Bakery:
📞: +6012-405 6276
🕒: 10am-9pm (Daily)

#pfnt #foodtrail #lebuhchulia #penang #malaysia #cafes #restaurants #bars

Blogged about the brand new Lemon Garden at Shangri-La Hotel, Kuala Lumpur. More pictures here: http://bit.ly/2mAjKL7

Lemon Garden is still the front runner when it comes to buffet restaurants in town. The quality and selection is truly impressive. Though, unquestionably, the pièce de résistance is the seafood station, where you can load up on mouth-watering fresh seafood and sashimis! We practically ate to our heart's content on the seafood dinner night.

Second person dine for RM1 promotion is fully booked.

International Lunch Buffet:
Monday – Friday (12noon – 2.30pm)
RM 128 nett (adult), RM 64 nett (child)
Saturday (12noon – 3pm)
RM 148 nett (adult), RM 74 nett (child)

International Sunday Brunch:
Sunday (12noon – 3pm)
RM 168 nett (adult), RM 84 nett (child)

International Dinner Buffet:
Sunday – Thursday (6.30pm – 10.30pm)
RM 158 nett (adult), RM 79 nett (child)

Seafood Dinner Buffet:
Friday – Saturday (6.30pm – 10.30pm)
RM 208 nett (adult), RM104 nett (child)

Sunday Champagne Brunch (inclusive of 1 bottle of Veuve Cliquot per person):
Sunday (12noon – 3pm)
RM 488 nett (adult)

#NewLemonGarden
#ShangriLaKL

Tomorrow, I'll be at the Labo Culinaire Foodlab with @kerrie_ahern ! I am looking forward to try the new menu created by their new chef, Adrien Renaud. Also, if you are on instagram, use the #flashlab for the photos that you take during the night, there's a chance to win a natural wine bottle or a dinner for $80! 😉

#Montreal #events

Monday, July 4, come and stretch the pleasure of a weekend with us during the #flashlab event with our Instagrammers Kerrie Ahern and Eat with Eva ! The girls have not only took some adorable photos of the products used in the kitchen at Foodlab, they also spent two days with our new chef, Adrien Renaud, to talk about the products he uses to create his dishes. Come to talk with them and discover the secrets of the restaurants... (secrets we reveal with pleasure! ) See you all on Monday!
5pm - better take reservation if more than 4 - come and grab a drink on the terrace or share one of our new dishes !