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呢瓶來至英國，皇帝的手信，獨特怪味醬Marmite, 有粉C話佢似石油味，但我就覺得佢有D似白X士雞精加日本面豉味&少少納豆？😂😂，總之好很複雜。就咁舐來試，似虐待自己(爆)。又咸又苦又怪又滐又漿，同食屎差不多😂😂😂😂。不過只要將佢加埋某種調味品(如牛油，芝士或牛油果creamy嘢⋯)一齊食就會有意想不到味道効果(說明書上寫)。甚至一吃就愛上禾😳
好！上網𥄫吓，自己再加少少創意，就用左以下東西來整個多士吔先：
•牛油+Marmite+蛋黃醬+黑糊椒+garlic powder.
娃娃義氣十足，話同我一齊做白老鼠；結論⋯⋯
お い し い！😂😂
好好食！(爆)😂😂👏🏻👏🏻👍🏻👍🏻👍🏻👍🏻
大家有冇勇氣試吓？😎
聽聞好健康＆有營養架🍀🍀
⬇️ Ingredients below ⬇️
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Deliciously coated in a sweet-savoury Marmite based thick sauce, these double fried chicken pieces will keep you wanting more!
Some say it's Malaysian food, others say it's Singaporean food. But dare say it’s the “Korean Fried Chicken” of SouthEast Asia?
Try out this marmite recipe / vegemite recipe / yeast extract recipe!
TWO COOKING TIPS REVEALED
[1] Sweet-savoury Marmite THICK sauce - no water added
[2] Non-soggy, ever-crispy fried chicken pieces - double frying is key
#themeatmensg #simple #delicious #marmitechicken #easyrecipes #friedchicken #marmiterecipe #vegemiterecipe #yeastextract
⬇️ Ingredients here ⬇️
3 pieces Boneless chicken thigh (cut into bite sized pieces)
½ tsp Salt & pepper
1 tsp Garlic powder
1 Egg white
2 tbsp Cooking cream
2 tbsp Cornstarch
8 tbsp Potato starch
1 tsp Baking soda
1 tsp Salt
2 tbsp Roasted white sesame
Sauce:
1 tbsp Cooking oil
½ cup Rice syrup
1 tbsp Marmite
1 tsp Oyster sauce
½ tsp Light soy sauce
3 tbsp Cooking wine
1 tsp Raw sugar
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Full recipe: http://themeatmen.sg/marmite-chicken/
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Timestamps:
0:00 Best Marmite Chicken Recipe Ever!
0:22 Marinate chicken pieces
0:48 Prepare dry flour mixture
1:02 Coat chicken with flour mixture
1:19 First deep frying until light golden brown
1:45 TIP: Second deep frying until golden brown
2:11 Cook Marmite sauce in pan
2:42 Add fried chicken in and coat evenly
3:06 Dish and serve!
Roland's Chinese Steamed Egg recipe is a very easy that you can follow to make the perfect Chinese steamed egg. Try it. We believe your children will like this dish very much.
Refer to the ingredient list below or go to our website here http://spicenpans.com/steamed-egg/ for your easy reference.
We would like to give special thanks to La Gourmet for letting us try out their high quality cast iron wok in the video. If you like to buy them, you can go to any of the major department stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Thanks for watching! See you soon.
xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 4
4 eggs (amounting to about 200ml)
Water (egg to water ratio = 1: 1.5) = we used 300ml
1/2 teaspoon of salt
1 teaspoon of chicken stock powder
2 teaspoons of light soya sauce
1/2 teaspoon of sugar
A few dashes of pepper
1.5 tablespoons of hot water
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Looking for some of the things or ingredients we used in this video but not residing in Singapore? We welcome you for a vacation in Singapore or simply click one of these links to see similar or substitute products on Amazon. Happy shopping!
Cast Iron Wok: https://amzn.to/2MvAssa
Chicken stock powder: https://amzn.to/2JDexBo
Low Sodium Light Soya Sauce: https://amzn.to/2JPnyn3
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If you like this recipe, you might like these too:
Marmite Crispy Baby Squid 妈蜜香脆小苏东
https://youtu.be/bTMiUv9Yun8
Crispy Chinese Roast Chicken 五香烧鸡
https://youtu.be/CpuX4BuY8FI
Nyonya Ayam Pongteh Braised Chicken & Potato Stew 娘惹豆酱鸡
https://youtu.be/VKcFq9lQZXg
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
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