RESIPI LEPAT PISANG
Bahan-bahan:
* 3 cawan pisang lemak manis (dipenyek)
* 1 cawan gula (ikut selera masing-masing)
* 1 sudu teh garam
* 1 kotak santan Kara (apa-apa brand pun boleh)
* 1 cawan kelapa parut
* 2 1/4 cawan tepung gandum
* Daun pisang (dilayur dahulu)
Cara-cara:
1. Satukan semua bahan di atas kecuali daun pisang sehingga sebati.
2. Letak bancuhan lepat dalam daun pisang. Bungkus ikut cara seperti di dalam gambar.
3. Akhir sekali, panaskan air di dalam pengukus dan kukus lepas pisang selama 40 minit.
4. Siap.
Kredit: Dapur Shai Anne
#resepi #lepat #pisang #lepatpisang #kuih #tradisional
BANANA LEPAT RECIPE
Ingredients:
* 3 cups of sweet fat banana (squeezed)
* 1 cups of sugar (according to each taste)
* 1 teaspoon of salt
* 1 boxes of Kara coconut milk (any brand is possible)
* 1 cups of grated coconut
* 2 1/4 cups of wheat flour
* Banana leaf (sailed first)
Ways:
1. Unite all the ingredients above except banana leaves until it's mixed.
2. Put lepat mix in banana leaf. Wrap it up as in the picture.
3. Finally, heat up the water in the steamer and steam the banana for 40 minutes.
4. Ready.
Credit: Shai Anne's Kitchen
#resepi #lepat #pisang #lepatpisang #kuih #tradisionalTranslated
