🦃美國感恩節餐盤系列之【楓糖】知多少
每年11月的第四個星期四是美國的感恩節，感恩節這天是親朋好友相聚共享傳統美食，對生活中美好事物表達感謝的重要節日。你知道美國也有出產高品質高產量的楓糖嗎？楓糖不只可以加在鬆餅上，也能用在咖啡、甜點、調酒和感恩節的經典點心烤地瓜上！AIT準備了一些有趣的楓糖小常識來跟台灣朋友們分享這項傳統！
✅楓糖是北美特有產品。
✅製作一加侖的楓糖需要40加侖的楓樹汁。
✅佛蒙特州是美國楓糖產量第一大州，占了全美楓糖產量的42%。
✅楓樹樹齡到達40年才能開始採集樹汁來製作楓糖。
🦃America’s Thanksgiving Table #5 MAPLE SYRUP
Celebrated on the fourth Thursday in November, Thanksgiving in the United States is a time to gather with family and friends, share a traditional meal and express gratitude for the good things in life. Do you know the U.S. also produced good quality and quantity of maple syrup? Maple syrup isn’t just for pancakes. It can be used in coffee, desserts, cocktails, and with Thanksgiving sweet potatoes! AIT has prepared some fun facts about maple syrup to introduce this Thanksgiving tradition with Taiwan friends!
✅Maple syrup is exclusively a North American product.
✅It takes about 40 gallons of sap to make one gallon of maple syrup.
✅Vermont is the #1 maple producing U.S. state and accounts for 42 percent of U.S. maple syrup production.
✅A tree needs to be about 40 years old before it can be tapped for maple syrup production.
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