多謝大家支持第13集 「#晚吹 - #有酒今晚吹」！今集有 #袁富華 做嘉賓！ #Cheers! 多謝好拍擋 #強尼 同 #娟娟。分享返今集4款 #混合威士忌， 包括蘇格蘭代表Johnnie Walker Blue Label Ghost and Rare 、Chivas Regal Mizunara 12年及日本代表Nikka Whisky from the Barrel及嘉賓嘅信州 #岩井 黑牌威士忌！🥳🥃多謝支持！仲有3款威士忌配 #天一閣 失傳菜美食，包括白玉紅蟳金盞、 隋王斬肉及龍井茶燻鴿！#Yummy! #Cheers! 🥃😋🥰下星期一23:30 ViuTV見！
Thanks all for your support on my 13th TV episode in “Night Talk - Chit Chat Drink”! Cheers! Thanks my partners Johnny Hui & Florica Lin! Happy to have 袁富華 Ben Yuen as the guest. Gotta share the 4 blended whiskies being featured with u, including #JohnnieWalker Blue Label Ghost & Rare and #ChivasRegal Mizunara 12 years old from Scotland as well as #NikkaWhisky from the Barrel & guest’s #Iwai blended whisky ! 🥳🥃Thanks #TastingCourt for offering the sumptuous heritage cuisine, including Crab Meat stuffed in Orange, Minced pork in Chicken Consommé & Smoked Pigeon with Longjing Tea! Yummy! #cheers! 🥰🥃😋See u all on next Monday 23:30 at ViuTV!
#spirits #wine #viutv #talkshow #whisky #whiskypairing #ccwinevoyage #ccspiritsvoyage #詩詩酒樂園 #nighttalk #Penfolds Penfolds Treasury Wine Estates Wai Shing Wine & Spirits 公啟行 Kung Kai Hong & Co. 閣一天 Tasting Court Private Kitchen #cos
Costume: COS
tastingcourt 在 天一閣 的推薦與評價
昆布，是日本料理中不可缺的提鮮之源。據說，在沒有雪櫃的古代，江戶人就發明出以昆布裹著白肉魚，目的是延長其食用期限，後來美食家發現經此做法後，魚肉味更鮮味，因此 ... ... <看更多>