Learn how to make Satay Peanut Butter Sauce and Citrus Cucumber cooler with this mother-son duo. 💓
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how to make satay 在 Facebook 的最佳解答
同時也有41部Youtube影片，追蹤數超過28萬的網紅The Meatmen Channel，也在其Youtube影片中提到，Happy Weekends fellow homecooks! Today, we will be sharing our version of Thai Chicken Satay. Satay is one of the most popular street foods in Thailan...
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- 關於how to make satay 在 Facebook 的最佳解答
- 關於how to make satay 在 A Happy Mum Facebook 的精選貼文
- 關於how to make satay 在 Miss Tam Chiak Facebook 的最佳貼文
- 關於how to make satay 在 The Meatmen Channel Youtube 的最讚貼文
- 關於how to make satay 在 Miss Tam Chiak Youtube 的精選貼文
- 關於how to make satay 在 Spice N' Pans Youtube 的精選貼文
- 關於how to make satay 在 Oh wow ☺️ Peanut satay chicken from the Body Coach app 的評價
how to make satay 在 A Happy Mum Facebook 的精選貼文
"Remember this, that very little is needed to make a happy life."
That is my philosophy in life and something I try to instill in my kids, which is why year after year, I insist on giving them only simple but unique gifts on this day to show my ❤. Yup, 妈妈对你们的爱其实很简单，却又无与伦比.
This year, we have been doing upcycling projects at home so I thought of doing these for them. All I used were recycled glass bottles, paper shreds to fill them up, satay sticks wrapped in washi tape, a printout of their photo and a customised message, along with many different mini origami folded using coloured paper.
Let's see, we have a heart, a bat, a penguin, a snail, a crane and a butterfly for each of them and they were really surprised and over the moon to receive them early this morning. They knew each origami was made with my love for them and that was all it mattered.
We then made our way out to have kuey chap for brunch where the kids scooted for 2.4km while I walked (that is how it is after the big girl took over my scooter and we are already blessed to have three) and we had an afternoon of fun exploring a couple of outdoor playgrounds. It may be a simple way to spend the day yet our hearts are full.
Hope everyone is enjoying the long weekend too! Happy Children's Day, everyone! May all the kids have a blast and may all of us stay young at heart no matter how we age. 祝周末愉快!
#ahappymum #happychildrensday #simplejoys #简单的快乐 #creativity521 #handmadegiftsarethebest #mylovetoyou
how to make satay 在 Miss Tam Chiak Facebook 的最佳貼文
Shi Xiang Satay first started out by on the streets. No matter how things changed, the stall always stayed in chinatown. They didn’t have a name back then, so their customers helped them come up with one.
Opened in 1955, Shi Xiang Satay has seen generations of customers come and go. Now, it is run by Young, the original owner’s son. He learnt how to make satay from his mother, who learnt the craft from her husband.
Every satay is marinated for at least 24 hours to ensure that they’re tasty. We thoroughly enjoyed this sweet and savoury pork satay. The layer of fat helped to moisten the nicely grilled meat and added a soft crunch. There were some charred bits that give it a sweet smokiness.
The key difference between other types of satay and Hainanese satay is the sauce. The peanut sauce usually comes with a small dollop of pineapple puree which adds a slight acidity and sweetness to the peanut sauce.
Continue reading at Miss Tam Chiak: https://www.misstamchiak.com/shi-xiang-satay/
Watch the video: https://youtu.be/6HhRkv2-5Yw
Address: Chinatown Complex Market & Food Centre, #02-79, 335 Smith Street, Singapore 050335
Opening Hours: 12.30pm to 8.30pm daily. Closed on Mondays.
✅ Get first dibs on our food recommendations the very moment it gets published on our website - join us on our Telegram group: https://t.me/misstamchiak!
how to make satay 在 The Meatmen Channel Youtube 的最讚貼文
Happy Weekends fellow homecooks! Today, we will be sharing our version of Thai Chicken Satay. Satay is one of the most popular street foods in Thailand! More often than not, they are made with pork. But, it can also be done using chicken or beef.
Don’t you just miss the joy of eating satay in the Night Markets of Bangkok? Or even visiting ArtBox with your friends to have some delicious street food?
Now, you can invite some friends (within the Covid-19 limitation) and rediscover this experience in the kitchen from your home :)
We made a simple dipping sauce at the side with fresh cut chillies, soy sauce or fish sauce, cilantro as well as some salt and sugar to your own preference.
Recipe Link: http://themeatmen.sg/chicken-satay-鸡肉沙爹/
Do try this recipe out and experience the tasty magic of simple made delicious!
Don’t forget to hit the like button and turn on notifications if you haven’t already done so!
Until then, Stay Safe n Stay Cookin~
#thaisatay #themeatmen #meatmensg #singapore #easysatayrecipe #easythaisatay #simplerecipes #sgfoodies #shiok
how to make satay 在 Miss Tam Chiak Youtube 的精選貼文
Opened in 1955, Shi Xiang Satay has seen generations of customers come and go. Now, it is run by Young, the original owner’s son. He learnt how to make satay from his mother, who learnt the craft from her husband.
Every satay is marinated for at least 24 hours to ensure that they’re tasty. Usually, a new batch is made every one and a half days. We love the pork satay. The layer of fat helped to moisten the nicely grilled meat and added a soft crunch. There were some charred bits that give it a sweet smokiness. I thoroughly enjoyed this sweet and savoury morsel. The peanut sauce usually comes with a small dollop of pineapple puree which adds a slight acidity and sweetness to the peanut sauce.
Continue reading at Miss Tam Chiak: https://www.misstamchiak.com/shi-xiang-satay/
how to make satay 在 Spice N' Pans Youtube 的精選貼文
This was an old video from our homemade egg tofu series. We have cut the process of making egg tofu from scratch into a standalone video to benefit those of you who might be keen to learn how to make egg tofu at home.
In case you're wondering the difference between regular tofu and egg tofu is mainly the addition of eggs. Personally I prefer egg tofu over regular tofu because the latter often has this stinky taste that I really do not like. Egg tofu on the other hand has a really nice egg fragrant and the texture is really wonderful. If you have never tried egg tofu, now you have the option to make it yourself at home.
See the ingredient list below for your easy reference.
We would like to give special thanks to Shogun by La Gourmet for letting us try out their high quality non-stick pan in the video respectively. If you like to buy them, you can go to any of the major departmental stores in Singapore such as Isetan, Robinsons, Takashimaya, BHG, OG, Metro or Tangs. These two brands are also available in most major departmental stores in Malaysia.
Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.
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Thanks for watching! See you soon.
xoxo
Jamie
on behalf of Spice N’ Pans
Ingredients:
Serves 3 -pax
Egg tofu ingredients (this portion makes 800g of egg tofu)
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7 eggs
1/2 teaspoon of salt
0.5L of unsweetened soya milk
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If you like this recipe, you might like these too:
Singapore Chicken Satay
http://www.youtube.com/watch?v=Xe9_ihBpvbI
Singapore Satay Sauce
https://youtu.be/uxQw4-8W8xc
Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!
how to make satay 在 Oh wow ☺️ Peanut satay chicken from the Body Coach app 的推薦與評價
Oh wow ☺️ Peanut satay chicken from the Body Coach app So delicious. So easy to make. The satay sauce is the absolute nuts too ... ... <看更多>