關於 30 inch to mm ，我們在網路上蒐集到這些相關的討論、資訊與評價

สเปคสุดจัด แถมน้ำหนักโคตรเบา ไม่ถึง 1 กิโล !!!
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เรียกได้ว่าใครที่กำลังหาโน้ตบุ๊คสายทำงานอยู่ต้องถูกใจสิ่งนี้แน่นอนกับ Acer Swift 5 ตัวใหม่กับรหัส SF514-55 ที่มาพร้อมกับ Intel Gen 11 หรือ Tiger Lake-U ที่มี Xe Graphics การ์ดจอออนบอร์ดรุ่นใหม่ตัวแรก ที่ว่ากันว่าแรงขึ้นกว่า UHD เดิมๆ หลายเท่า
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และวัสดุบอดี้ตัวเครื่องทำมาจากแมกนีเซียมลิเธียมและแมกนีเซียมอลูมิเนียมคุณภาพสูง แข็งแรงน้ำหนักเบา และให้ความรู้สึกหรูหราพรีเมียมสุดๆ หน้าจอกระจกก็เป็น Corning Gorilla Glass ที่มีความแข็งแรงเช่นเดียวกัน
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สเปคเบื้องต้นของ Acer Swift 5 ตัวใหม่
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- Intel Tiger Lake-U สูงสุด i7 (10 nm)
- NVIDIA GeForce MX350
- Ram up to 16GB LPDDR4X
- SSD m.2 PCIe up to 1TB
- จอสัมผัส 14 นิ้ว Full HD IPS 72% NTSC หรือ 100% sRGB
- Wi-Fi 6
- น้ำหนักไม่ถึง 1 กก. (คาดว่า 0.9 นิดๆ)
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ทางด้านพอร์ตเชื่อมต่อจะมาพร้อมกับ USB 3.2 Type A x2, Thudnerbolt 3, HDMI และ รูหูฟังแบบ Headset 3.5 mm เพียงพอต่อการใช้งานทั่วๆ ไป
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นอกจากนี้ตัวเครื่องยังมีฟีเจอร์ชาร์จไว สามารถชาร์จ 30 นาที ใช้งานได้ถึง 4 ชั่วโมง แถมหน้าจอและทัชแพดเองก็ได้เคลือบสาร Antimicrobial ไว้สำหรับป้องกันเชื้อแบคทีเรียอีกด้วย อันนี้ถือเป็นฟีเจอร์ใหม่มาแปลกแหวกแนวไม่เหมือนใคร
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โดยรุ่นที่เปิดตัวมานี้จะมีให้เลือกด้วยกัน 2 สีคือ สีเขียว Mist Green และ สีทอง Safari Gold
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สำหรับราคาที่เปิดตัวอยู่ต่างประเทศจะวางจำหน่ายเริ่มต้นที่ 999 เหรียญ หรือราวๆ 31,000 บาท และจะเริ่มวางจำหน่ายช่วงเดือนตุลาคมนี้ ส่วนประเทศไทยจะวางขายเมื่อไรต้องรอติดตามกันต่อไปครับผม
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ที่มา : https://www.notebookcheck.net/Acer-Swift-5-SF514-55-A-compact-and-lightweight-14-inch-laptop-that-packs-Intel-Tiger-Lake-processors-a-dedicated-GPU-and-a-bountiful-battery-for-US-999-99.477102.0.html
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ป.ล. อยากได้สักเครื่องมาใช้งานจริงๆ ทุกอย่างลงตัวมากๆ แต่ส่วนตัวอยากให้มีรุ่นจอ 15.6 นิ้วแล้วน้ำหนักเพิ่มเป็น 1.0-1.3 กก จะถือว่าเพอร์เฟคเลยครับ

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ฝากกดติดตามด้วยนะครับ
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Fujifilm X-T4即將推出，美國訂價折合約HK$13,000，呢個價錢你deal唔deal先？ 以下是漏出的規格：

Number of effective pixels 26.1 millions pixels

Image sensor
23.5mm x15.6mm (APS-C) X-Trans CMOS 4 with primary color filter.

Sensor Cleaning system Ultra Sonic Vibration

Storage media
SD memory card (-2GB) / SDHC memory card (-32GB) / SDXC memory card (-512GB) UHS-I / UHS-II / Video Speed Class V90

File Format
Still image JPEG: Exif Ver.2.3, RAW: 14bit RAW (RAF original format) TIFF: 8/16bit RGB

Number of Recorded Pixels
L: (3:2) 6240 x 4160 / (16:9) 6240 x 3512/ (1:1) 4160 x 4160 M: (3:2) 4416 x 2944/ (16:9) 4416 x 2488/ (1:1) 2944 x 2944 S: (3:2) 3120 x 2080 / (16:9) 3120 x 1760 / (1:1) 2080 x 2080

Movie
MOV (MPEG-4 AVC/H.264, HEVC/H.265, Audio: Linear PCM / Stereo sound 24bit / 48KHz sampling), MP4 (MPEG-4 AVC/H.264, Audio: AAC)

Sensitivity
Standard output sensitivity: AUTO1 / AUTO2 / AUTO3 (up to ISO12800) / ISO160-12800 (1/3 step)
Extended output sensitivity: ISO80/100/125/25600/51200

Exposure control
TTL 256-zone metering, Multi / Spot / Average / Center Weighted

Exposure Modes
P (Program AE) / A (Aperture Priority AE) / S (Shutter Speed Priority AE) / M (Manual Exposure)

Exposure compensation
-5.0EV – +5.0EV 1/3EV step

Movie recording
-2.0EV – +2.0EV

Image Stabilizer Mechanism
Image sensor shift mechanism with 5-axis compensation

Image Stabilizer Compensation Effect
Maximum 6.5 stops (based on CIPA standard. Pitch/yaw shake only. With XF35mmF1.4 R lens mounted.)

Digital Image Stabilizer
Yes (movie mode only)

IS Mode Boost
Yes (movie mode only)

Face / Eye detection AF
Yes

Shutter type
Focal Plane Shutter

Mechanical Shutter
P mode: 4sec. to 1/8000sec. A mode: 30sec. to 1/8000sec. S/M mode: 15min. to 1/8000sec. Bulb mode: up to 60min.

Electronic Shutter
P mode: 4sec. to 1/32000sec. A mode: 30sec. to 1/32000sec. S/M mode: 15min. to 1/32000sec. Bulb mode: 1sec. Fixed

Electronic Front Curtain Shutter
P mode: 4sec. to 1/8000sec. A mode: 30sec. to 1/8000sec. S/M mode: 15min. to 1/8000sec. Bulb mode: up to 60min.

Mechanical + Electronic Shutter
P mode: 4sec. to 1/32000sec. A mode: 30sec. to 1/32000sec. S/M mode: 15min. to 1/32000sec. Bulb mode: up to 60min.

E-Front + Mechanical Shutter
P mode: 4sec. to 1/8000sec. A mode: 30sec. to 1/8000sec. S/M mode: 15min. to 1/8000sec. Bulb mode: up to 60min
Electronic front curtain shutter works until 1/2000sec.

E-Front + Mechanical + Elec. Shutter
P mode: 4sec. to 1/32000sec. A mode: 30sec. to 1/32000sec. S/M mode: 15min. to 1/32000sec. Bulb mode: up to 60min.
Electronic front curtain shutter works until 1/2000sec, Mechanical shutter works until 1/8000sec.

Movie Shutter
FHD: 1/8000sec. to 1/4sec.
DCI4K/4K: 1/8000sec. to 1/24sec. (depends on the frame rate)

Synchronized shutter speed for flash
1/250sec. or slower

Continous Shooting
Approx. 30fps [Only electronic shutter, 1.25 x Crop ] (JPEG: 60 frames Lossless compressed RAW / Compressed RAW: 35 frames Uncompressed RAW: 33 frames)
Approx. 20fps [Only electronic shutter, 1.25 x Crop ] (JPEG: 114 frames Lossless compressed RAW / Compressed RAW: 37 frames Uncompressed RAW: 34 frames)
Approx. 10fps [Only electronic shutter, 1.25 x Crop ] (JPEG: 500 frames Lossless compressed RAW / Compressed RAW: 48 frames Uncompressed RAW: 39 frames)

Approx. 20fps [Only electronic shutter ] (JPEG: 79 frames Lossless compressed RAW / Compressed RAW: 36 frames Uncompressed RAW: 34 frames)
Approx. 15fps (JPEG: 110 frames Lossless compressed RAW / Compressed RAW: 38 frames Uncompressed RAW: 35 frames)

Approx. 10fps (JPEG: 164 frames Lossless compressed RAW / Compressed RAW: 44 frames Uncompressed RAW: 37 frames)
Approx. 8fps (JPEG: 200 frames Lossless compressed RAW / Compressed RAW: 49 frames Uncompressed RAW: 39 frames)

Pre-shot
Approx. 30fps [Only electronic shutter, 1.25 x Crop ] (max. 20 frames while half press, max. 20 frames after full press, total max. 40 frames) Pre-shot: Approx. 20fps [Only electronic shutter, 1.25 x Crop ] (max. 20 frames while half press, max. 37 frames after full press, total max. 57 frames) Pre-shot: Approx. 10fps [Only electronic shutter, 1.25 x Crop ] (max. 10 frames while half press, max. 300 frames after full press, total max. 310 frames)

Auto Bracketing
AE Bracketing (Frames: 2, 3, 5, 7, 9 Step: by 1/3EV step, up to +/-3EV steps) Filmsimulation bracketing (Any 3 types of film simulation selectable)
Dynamic Range Bracketing (100%, 200%, 400%)
ISO sensitivity Bracketing ( +/-1/3EV, +/-2/3EV, +/-1EV)
White Balance Bracketing ( +/-1, +/-2, +/-3)
Focus Bracketing (AUTO, MANUAL)

Focus Mode
Single AF / Continuous AF / MF

Focus Type
Intelligent Hybrid AF (TTL contrast AF / TTL phase detection AF)

Focu Low-Light Performance
Contrast: -3.0EV Phase Detection: -6.0EV (XF35mmF1.4 attached)

Focus AF Frame Selection
Single point AF: EVF / LCD: 13×9 / 25×17 (Changeable size of AF frame) Zone AF: 3×3 / 5×5 / 7×7 from 91 areas on 13×9 grid
Wide/Tracking AF, AF-S: Wide / AF-C: Tracking All

White Balance
Auto (WHITE PRIORITY, AUTO, AMBIENCE PRIORITY), / Custom1-3 / Color temperature selection (2500K-10000K) / Preset: Fine, Shade, Fluorescent light (Daylight), Fluorescent light (Warm White), Fluorescent light (Cool White), Incandescent light, Underwater

Self-timer
10sec. / 2sec.

Interval Timer Shooting
Yes (Setting: Interval, Number of shots, Starting time)

Flash Sync Mode
1ST CURTAIN / 2ND CURTAIN / AUTO FP(HSS) (excl. EF-X8)

Flash Mode
TTL (TTL AUTO (P mode) / STANDARD / SLOW SYNC. ) / MANUAL / COMMANDER / OFF (When EF-X8 is set)
TTL (TTL AUTO (P mode) / STANDARD / SLOW SYNC. ) / MANUAL / MULTI / OFF (When SHOE MOUNT FLASH is set)

Hot Shoe
Yes (Dedicated TTL Flash compatible)

Viewfinder
0.5 inch approx. 3.69 millions dots OLED Color Viewfinder
Coverage of viewing area vs. capturing area: approx. 100%
Eyepoint: approx. 23mm (from the eyepiece lens)
Diopter adjustment: -4-+2m-1 (lockable)
Magnification: 0.75 x with 50mm lens (35mm equivalent) at infinity and diopter set to -1m-1
Diagonal angle of view: approx. 38 Degree (Horizontal angle of view: approx. 30 Degree )
Built-in eye sensor

LCD monitor
3.0 inch, aspect ratio 3:2, approx. 1.62 millions dots touch screen color LCD monitor (approx. 100% coverage)

Movie Recording File Format
MOV (MPEG-4 AVC/H.264, HEVC/H.265, Audio: Linear PCM / Stereo sound 24bit / 48KHz sampling)
MP4 (MPEG-4 AVC/H.264, Audio: AAC)

Movie Recording Compression
All Intra/Long-GOP

DCI4K/4K 29.97p/25p/24p/23.98p 400Mbps Full HD (2048 x1080)/ Full HD (1920 x1080) 59.94p/50p/29.97p/25p/24p/23.98p 200Mbps

Movie File Size/Frame Rate/Rec. Time
[DCI 4K (4096 x2160)]59.94p/50p/29.97p/25p/24p/23.98p 400Mbps/200Mbps/100Mbps 59.94p/50p: up to approx. 20min. 29.97p/25p/24p/23.98p: up to approx. 30min
[4K (3840 x2160)]59.94p/50p/29.97p/25p/24p/23.98p 400Mbps/200Mbps/100Mbps 59.94p/50p: up to approx. 20min. 29.97p/25p/24p/23.98p: up to approx. 30min
[Full HD (2048 x1080)] 59.94p/50p/29.97p/25p/24p/23.98p 200Mbps/100Mbps/50Mbps up to approx. 30min.
[Full HD (1920 x1080)] 59.94p/50p/29.97p/25p/24p/23.98p 200Mbps/100Mbps/50Mbps up to approx. 30min.

[Full HD (1920 x1080) High speed rec.] 240p / 200p 200Mbps(recording) up to approx. 3min. 120p / 100p 200Mbps(recording) up to approx. 6min.Film Simulation mode
18 modes (PROVIA/Standard, Velvia/Vivid, ASTIA/Soft, Classic Chrome, PRO Neg.Hi, PRO Neg.Std, Black & White, Black & White+Ye Filter, Black & White+R Filter, Black & White+G Filter, Sepia, ACROS, ACROS+Ye Filter, ACROS+R Filter, ACROS+G Filter, ETERNA/Cinema, Classic Neg, ETERNA BLEACH BYPASS) Monochromatic ColorClarity Setting
+/-5 steps
HDR Mode
AUTO, 200%, 400%, 800%, 800% +

Grain Effect
Roughness: STRONG, WEAK, OFF Size: LARGE, SMALL

Color Chrome Effect STRONG, WEAK, OFF

Color Chrom Effect Blue STRONG, WEAK, OFF

Dynamic Range Setting Still
AUTO, 100%, 200%, 400%
ISO restriction (DR100%: No limit, DR200%: ISO320 or more, DR400%: ISO640 or more)

Dynamic Range Setting Movie
100%, 200%, 400%
ISO restriction (DR100%: No limit, DR200%: ISO320 or more, DR400%: ISO640 or more)

Advanced Filter
Toy camera, Miniature, Pop color, High-key, Low-key, Dynamic tone, Soft focus, Partial color (Red / Orange / Yellow / Green / Blue / Purple)

Wireless Transmitter Standard
IEEE802.11b/g/n (standard wireless protocol)

Wireless Transmitter Encryption
WEP / WPA / WPA2 mixed mode

Wireless Encryption Access mode Infrastructure

Bluetooth Standard
Bluetooth Ver 4.2 (Bluetooth low energy)

Bluetooth Operating frequency
2402 – 2480MHz (Center frequency)

Terminal

Digital interface: USB Type-C (USB3.2 Gen1x1)
HDMI output: HDMI micro connector (Type D)
Other: 3.5mm, stereo mini connector (Microphone) / 2.5mm, Remote Release Connector, Hot shoe, Synchronized terminal

Power supply
NP-W235 Li-ion battery (included)

Battery life for still images
Approx. 600 frames (Economy Mode), approx. 500 frames (Normal Mode) When XF35mmF1.4 R is set.

Actual battery life of movie capture Face detection is set to OFF
[4K] approx. 85min. (29.97p) [Full HD] approx. 95min. (59.94p)

Continuance battery life
Face detection is set to OFF
[4K] approx. 110min. (29.97p)
[Full HD] approx. 130min. (59.94p) (movie capture)

Operating Temerature
-10 Degree C-+40 Degree C

Operating Humidity
10%-80% (no condensation)

Battery
Li-ion battery NP-W235

Starting up period Approx. 0.39sec.

Dimensions (D x W x H)
63.8 x 134.6 x 92.8 mm

Weight
Approx. 607g (including battery and SD memory card) Approx. 526g (excluding battery and SD memory card)

Fujifilm X-T4即將推出，美國訂價折合約HK$13,000，呢個價錢你deal唔deal先？ 以下是漏出的規格：

Number of effective pixels 26.1 millions pixels

Image sensor
23.5mm x15.6mm (APS-C) X-Trans CMOS 4 with primary color filter.

Sensor Cleaning system Ultra Sonic Vibration

Storage media
SD memory card (-2GB) / SDHC memory card (-32GB) / SDXC memory card (-512GB) UHS-I / UHS-II / Video Speed Class V90

File Format
Still image JPEG: Exif Ver.2.3, RAW: 14bit RAW (RAF original format) TIFF: 8/16bit RGB

Number of Recorded Pixels
L: (3:2) 6240 x 4160 / (16:9) 6240 x 3512/ (1:1) 4160 x 4160 M: (3:2) 4416 x 2944/ (16:9) 4416 x 2488/ (1:1) 2944 x 2944 S: (3:2) 3120 x 2080 / (16:9) 3120 x 1760 / (1:1) 2080 x 2080

Movie
MOV (MPEG-4 AVC/H.264, HEVC/H.265, Audio: Linear PCM / Stereo sound 24bit / 48KHz sampling), MP4 (MPEG-4 AVC/H.264, Audio: AAC)

Sensitivity
Standard output sensitivity: AUTO1 / AUTO2 / AUTO3 (up to ISO12800) / ISO160-12800 (1/3 step)
Extended output sensitivity: ISO80/100/125/25600/51200

Exposure control
TTL 256-zone metering, Multi / Spot / Average / Center Weighted

Exposure Modes
P (Program AE) / A (Aperture Priority AE) / S (Shutter Speed Priority AE) / M (Manual Exposure)

Exposure compensation
-5.0EV – +5.0EV 1/3EV step

Movie recording
-2.0EV – +2.0EV

Image Stabilizer Mechanism
Image sensor shift mechanism with 5-axis compensation

Image Stabilizer Compensation Effect
Maximum 6.5 stops (based on CIPA standard. Pitch/yaw shake only. With XF35mmF1.4 R lens mounted.)

Digital Image Stabilizer
Yes (movie mode only)

IS Mode Boost
Yes (movie mode only)

Face / Eye detection AF
Yes

Shutter type
Focal Plane Shutter

Mechanical Shutter
P mode: 4sec. to 1/8000sec. A mode: 30sec. to 1/8000sec. S/M mode: 15min. to 1/8000sec. Bulb mode: up to 60min.

Electronic Shutter
P mode: 4sec. to 1/32000sec. A mode: 30sec. to 1/32000sec. S/M mode: 15min. to 1/32000sec. Bulb mode: 1sec. Fixed

Electronic Front Curtain Shutter
P mode: 4sec. to 1/8000sec. A mode: 30sec. to 1/8000sec. S/M mode: 15min. to 1/8000sec. Bulb mode: up to 60min.

Mechanical + Electronic Shutter
P mode: 4sec. to 1/32000sec. A mode: 30sec. to 1/32000sec. S/M mode: 15min. to 1/32000sec. Bulb mode: up to 60min.

E-Front + Mechanical Shutter
P mode: 4sec. to 1/8000sec. A mode: 30sec. to 1/8000sec. S/M mode: 15min. to 1/8000sec. Bulb mode: up to 60min
Electronic front curtain shutter works until 1/2000sec.

E-Front + Mechanical + Elec. Shutter
P mode: 4sec. to 1/32000sec. A mode: 30sec. to 1/32000sec. S/M mode: 15min. to 1/32000sec. Bulb mode: up to 60min.
Electronic front curtain shutter works until 1/2000sec, Mechanical shutter works until 1/8000sec.

Movie Shutter
FHD: 1/8000sec. to 1/4sec.
DCI4K/4K: 1/8000sec. to 1/24sec. (depends on the frame rate)

Synchronized shutter speed for flash
1/250sec. or slower

Continous Shooting
Approx. 30fps [Only electronic shutter, 1.25 x Crop ] (JPEG: 60 frames Lossless compressed RAW / Compressed RAW: 35 frames Uncompressed RAW: 33 frames)
Approx. 20fps [Only electronic shutter, 1.25 x Crop ] (JPEG: 114 frames Lossless compressed RAW / Compressed RAW: 37 frames Uncompressed RAW: 34 frames)
Approx. 10fps [Only electronic shutter, 1.25 x Crop ] (JPEG: 500 frames Lossless compressed RAW / Compressed RAW: 48 frames Uncompressed RAW: 39 frames)

Approx. 20fps [Only electronic shutter ] (JPEG: 79 frames Lossless compressed RAW / Compressed RAW: 36 frames Uncompressed RAW: 34 frames)
Approx. 15fps (JPEG: 110 frames Lossless compressed RAW / Compressed RAW: 38 frames Uncompressed RAW: 35 frames)

Approx. 10fps (JPEG: 164 frames Lossless compressed RAW / Compressed RAW: 44 frames Uncompressed RAW: 37 frames)
Approx. 8fps (JPEG: 200 frames Lossless compressed RAW / Compressed RAW: 49 frames Uncompressed RAW: 39 frames)

Pre-shot
Approx. 30fps [Only electronic shutter, 1.25 x Crop ] (max. 20 frames while half press, max. 20 frames after full press, total max. 40 frames) Pre-shot: Approx. 20fps [Only electronic shutter, 1.25 x Crop ] (max. 20 frames while half press, max. 37 frames after full press, total max. 57 frames) Pre-shot: Approx. 10fps [Only electronic shutter, 1.25 x Crop ] (max. 10 frames while half press, max. 300 frames after full press, total max. 310 frames)

Auto Bracketing
AE Bracketing (Frames: 2, 3, 5, 7, 9 Step: by 1/3EV step, up to +/-3EV steps) Filmsimulation bracketing (Any 3 types of film simulation selectable)
Dynamic Range Bracketing (100%, 200%, 400%)
ISO sensitivity Bracketing ( +/-1/3EV, +/-2/3EV, +/-1EV)
White Balance Bracketing ( +/-1, +/-2, +/-3)
Focus Bracketing (AUTO, MANUAL)

Focus Mode
Single AF / Continuous AF / MF

Focus Type
Intelligent Hybrid AF (TTL contrast AF / TTL phase detection AF)

Focu Low-Light Performance
Contrast: -3.0EV Phase Detection: -6.0EV (XF35mmF1.4 attached)

Focus AF Frame Selection
Single point AF: EVF / LCD: 13×9 / 25×17 (Changeable size of AF frame) Zone AF: 3×3 / 5×5 / 7×7 from 91 areas on 13×9 grid
Wide/Tracking AF, AF-S: Wide / AF-C: Tracking All

White Balance
Auto (WHITE PRIORITY, AUTO, AMBIENCE PRIORITY), / Custom1-3 / Color temperature selection (2500K-10000K) / Preset: Fine, Shade, Fluorescent light (Daylight), Fluorescent light (Warm White), Fluorescent light (Cool White), Incandescent light, Underwater

Self-timer
10sec. / 2sec.

Interval Timer Shooting
Yes (Setting: Interval, Number of shots, Starting time)

Flash Sync Mode
1ST CURTAIN / 2ND CURTAIN / AUTO FP(HSS) (excl. EF-X8)

Flash Mode
TTL (TTL AUTO (P mode) / STANDARD / SLOW SYNC. ) / MANUAL / COMMANDER / OFF (When EF-X8 is set)
TTL (TTL AUTO (P mode) / STANDARD / SLOW SYNC. ) / MANUAL / MULTI / OFF (When SHOE MOUNT FLASH is set)

Hot Shoe
Yes (Dedicated TTL Flash compatible)

Viewfinder
0.5 inch approx. 3.69 millions dots OLED Color Viewfinder
Coverage of viewing area vs. capturing area: approx. 100%
Eyepoint: approx. 23mm (from the eyepiece lens)
Diopter adjustment: -4-+2m-1 (lockable)
Magnification: 0.75 x with 50mm lens (35mm equivalent) at infinity and diopter set to -1m-1
Diagonal angle of view: approx. 38 Degree (Horizontal angle of view: approx. 30 Degree )
Built-in eye sensor

LCD monitor
3.0 inch, aspect ratio 3:2, approx. 1.62 millions dots touch screen color LCD monitor (approx. 100% coverage)

Movie Recording File Format
MOV (MPEG-4 AVC/H.264, HEVC/H.265, Audio: Linear PCM / Stereo sound 24bit / 48KHz sampling)
MP4 (MPEG-4 AVC/H.264, Audio: AAC)

Movie Recording Compression
All Intra/Long-GOP

DCI4K/4K 29.97p/25p/24p/23.98p 400Mbps Full HD (2048 x1080)/ Full HD (1920 x1080) 59.94p/50p/29.97p/25p/24p/23.98p 200Mbps

Movie File Size/Frame Rate/Rec. Time
[DCI 4K (4096 x2160)]59.94p/50p/29.97p/25p/24p/23.98p 400Mbps/200Mbps/100Mbps 59.94p/50p: up to approx. 20min. 29.97p/25p/24p/23.98p: up to approx. 30min
[4K (3840 x2160)]59.94p/50p/29.97p/25p/24p/23.98p 400Mbps/200Mbps/100Mbps 59.94p/50p: up to approx. 20min. 29.97p/25p/24p/23.98p: up to approx. 30min
[Full HD (2048 x1080)] 59.94p/50p/29.97p/25p/24p/23.98p 200Mbps/100Mbps/50Mbps up to approx. 30min.
[Full HD (1920 x1080)] 59.94p/50p/29.97p/25p/24p/23.98p 200Mbps/100Mbps/50Mbps up to approx. 30min.

[Full HD (1920 x1080) High speed rec.] 240p / 200p 200Mbps(recording) up to approx. 3min. 120p / 100p 200Mbps(recording) up to approx. 6min.Film Simulation mode
18 modes (PROVIA/Standard, Velvia/Vivid, ASTIA/Soft, Classic Chrome, PRO Neg.Hi, PRO Neg.Std, Black & White, Black & White+Ye Filter, Black & White+R Filter, Black & White+G Filter, Sepia, ACROS, ACROS+Ye Filter, ACROS+R Filter, ACROS+G Filter, ETERNA/Cinema, Classic Neg, ETERNA BLEACH BYPASS) Monochromatic ColorClarity Setting
+/-5 steps
HDR Mode
AUTO, 200%, 400%, 800%, 800% +

Grain Effect
Roughness: STRONG, WEAK, OFF Size: LARGE, SMALL

Color Chrome Effect STRONG, WEAK, OFF

Color Chrom Effect Blue STRONG, WEAK, OFF

Dynamic Range Setting Still
AUTO, 100%, 200%, 400%
ISO restriction (DR100%: No limit, DR200%: ISO320 or more, DR400%: ISO640 or more)

Dynamic Range Setting Movie
100%, 200%, 400%
ISO restriction (DR100%: No limit, DR200%: ISO320 or more, DR400%: ISO640 or more)

Advanced Filter
Toy camera, Miniature, Pop color, High-key, Low-key, Dynamic tone, Soft focus, Partial color (Red / Orange / Yellow / Green / Blue / Purple)

Wireless Transmitter Standard
IEEE802.11b/g/n (standard wireless protocol)

Wireless Transmitter Encryption
WEP / WPA / WPA2 mixed mode

Wireless Encryption Access mode Infrastructure

Bluetooth Standard
Bluetooth Ver 4.2 (Bluetooth low energy)

Bluetooth Operating frequency
2402 – 2480MHz (Center frequency)

Terminal

Digital interface: USB Type-C (USB3.2 Gen1x1)
HDMI output: HDMI micro connector (Type D)
Other: 3.5mm, stereo mini connector (Microphone) / 2.5mm, Remote Release Connector, Hot shoe, Synchronized terminal

Power supply
NP-W235 Li-ion battery (included)

Battery life for still images
Approx. 600 frames (Economy Mode), approx. 500 frames (Normal Mode) When XF35mmF1.4 R is set.

Actual battery life of movie capture Face detection is set to OFF
[4K] approx. 85min. (29.97p) [Full HD] approx. 95min. (59.94p)

Continuance battery life
Face detection is set to OFF
[4K] approx. 110min. (29.97p)
[Full HD] approx. 130min. (59.94p) (movie capture)

Operating Temerature
-10 Degree C-+40 Degree C

Operating Humidity
10%-80% (no condensation)

Battery
Li-ion battery NP-W235

Starting up period Approx. 0.39sec.

Dimensions (D x W x H)
63.8 x 134.6 x 92.8 mm

Weight
Approx. 607g (including battery and SD memory card) Approx. 526g (excluding battery and SD memory card)

野菜やフルーツをたくさん食べられるレシピ。スライスした食材を天板に並べて焼けば、揚げずにサクサクのチップスが出来上がります！
そのままおやつ感覚で食べても、サラダのトッピングにも◎ぜひ作ってみてくださいね♫

揚げないのにサクサク！フルーツと野菜チップス４種

■ズッキーニチップス
1人分
材料：
ズッキーニ　大1本　
オリーブオイル　大さじ2
塩　小さじ1/4
コショウ　小さじ1/2
ガーリックパウダー　小さじ1/2

作り方:
1. オーブンを200˚Cに予熱しておく。
2. 天板にクッキングシートを敷く。ズッキーニを3-6mm程度の厚さに切り、天板に並べる。
3. 小皿に塩、コショウ、ガーリックパウダーを入れて混ぜ合わせる。
4. (2)にオリーブオイルを刷毛で塗ってから(3)を振る。裏返してもう一方の面も同様にする。
5. オーブンで25-35分焼く。（途中で一度裏返す）きつね色になったらオーブンから取り出す。常温まで冷ましたら、完成！

■さつまいもチップス
1人分
材料：
さつまいも　大1個
オリーブオイル　大さじ4
塩　小さじ1/2　
コショウ　小さじ1/2　
乾燥タイム　小さじ1

作り方:
1. オーブンを200˚Cに予熱しておく。
2. さつまいもを3-6mm程度の厚さに切り、ボウルに入れる。
3. (2)にオリーブオイルを入れてあえるように混ぜる。塩、コショウ、タイムを加えてさらに混ぜ合わせる。
4. 天板にクッキングシートを敷き、(3)を均一に並べる。
5. オーブンで25-35分焼き、途中で一度裏返す。きつね色になったらオーブンから取り出す。常温になるまで冷ましたら、完成！

■ケールチップス
2人分
材料：
ケール　1束
オリーブオイル　大さじ2
塩　小さじ1/4
コショウ　小さじ1/4
パプリカパウダー　小さじ1/4

作り方:
1. オーブンを180˚Cに予熱しておく。
2. ケールの葉の部分を太い茎からちぎり取り、食べやすい大きさに切ってボウルに入れる。
3. (2)にオリーブオイルを入れる。小皿に塩、コショウ、パプリカパウダーを入れて混ぜ合わせ、(2)に加えて混ぜ合わせる。
4. 天板にクッキングシートを敷き、(3)を均一に並べる。
5. オーブンで10-15分焼く。葉の縁が薄茶色になり、焼きあがったらオーブンから取り出す。常温になるまで冷ましたら、完成！

■りんごチップス
1人分
材料：
りんご　2個
オイルスプレー、または油
シナモン　小さじ1

作り方：
1. オーブンを180˚Cに予熱しておく。
2. 天板にクッキングシートを敷く。りんごを3-6mm程度の厚さに切り、天板に並べる。
3. りんごにオイルスプレーをする、または油を塗る。シナモンを振る。
4. オーブンで30分焼き、途中で一度裏返す。薄くきつね色になったらオーブンから取り出す。常温まで冷ましたら、完成！


Baked Fruit & Veggie Chips 4 Ways

■Zucchini Chips
for 1 serving
Ingredients:
1 large zucchini
2 tablespoons olive oil
¼ teaspoon salt
½ teaspoon pepper
½ teaspoon garlic powder

Preparation:
1. Preheat the oven to 400˚F (200˚C). Line a baking sheet with parchment paper.
2. Cut the zucchini into ⅛- to ¼-inch (3- to 6-mm) slices. Arrange on the baking sheet, ensuring the slices aren't overlapping, otherwise they won't dry out properly. Brush the slices with olive oil, then season with salt, pepper, and garlic powder. Flip the slices over and repeat.
3. Bake for 25-35 minutes, flipping halfway, until golden brown. Let cool to room temperature. The zucchini will continue to get crispier as they cool.
4. Enjoy!

■Sweet Potato Chips
for 1 serving
Ingredients:
1 large sweet potato or yam
4 tablespoons olive oil
½ teaspoon salt
½ teaspoon pepper
1 teaspoon dried thyme

Preparation:
1. Preheat the oven to 400˚F (200˚C). Line a baking sheet with parchment paper.
2. Cut the sweet potato into ⅛-inch to ¼-inch (3- to 6-mm) slices. In a medium bowl, toss the sweet potato slices with olive oil until fully coated. Add the seasonings and toss to coat. Arrange the slices on a baking sheet without overlapping the potatoes.
3. Bake for 25 - 35 minutes, flipping halfway, until golden brown. Let the slices cool to room temperature.
4. Enjoy!

■Kale Chips
for 2 servings
Ingredients:
1 bunch kale
2 tablespoons olive oil
¼ teaspoon salt
¼ teaspoon pepper
¼ teaspoon paprika

Preparation:
1. Preheat the oven to 350˚F (180˚C). Line a baking sheet with parchment paper.
2. Remove the kale leaves from the thick stems, then chop into bite-size pieces. In a medium bowl, top the kale with the olive oil. Mix the seasonings and add to the kale. Toss until fully coated.
3. Arrange seasoned kale on a baking sheet, ensuring the chips don't overlap. Bake for 10-15 minutes, until the edges are brown, but not burnt. Let cool to room temperature.
4. Enjoy!

■Apple Chips
for 1 serving
Ingredients:
2 apples
nonstick cooking spray or oil
1 teaspoon cinnamon

Preparation:
1. Preheat the oven to 350˚F (180˚C). Line a baking sheet with parchment paper.
2. Cut the apples into ⅛- to ¼-inch (3-to 6-mm) slices. Arrange on the baking sheet. Spray the slices with nonstick spray or brush with oil. Then, sprinkle with cinnamon.
3. Bake for 30 minutes, flipping halfway, until lightly golden brown. Let cool to room temperature.
4. Enjoy!

#TastyJapan

#レシピ

MUSIC
Licensed via Audio Network

かぼちゃをたっぷり使った2種類のスイーツ♫おもてなしにもピッタリなレシピです！
甘くて濃厚な口あたりは、ハマってしまう美味しさです。ぜひ作ってみてくださいね♫
パンプキンパイシェイクを作るには...♡

パンプキンパイ
8人分

材料:
◾️パイ生地
薄力粉　250g + 作業台用に少々
シナモン　小さじ2
塩　小さじ1
ショートニング　170g（2cm角に切っておく）
氷水　大さじ6
◾️フィリング
砂糖　200g+大さじ2
シナモン　大さじ1+1つまみ
生姜パウダー　小さじ1/2
クローブ(粉末) 　小さじ 1/2
塩　小さじ3/4
卵　大3個
かぼちゃピューレ　425g
無糖練乳　270ml
ホイップクリーム、またはアイスクリーム(盛り付け用)

材料:
1. パイ生地を作る。大きめのボウルに薄力粉、シナモン、塩を入れて混ぜ合わせる。ショートニングを加え、ペイストリーブレンダーかナイフ二本を使って切るように混ぜ合わせる。ショートニングがグリンピース位の大きさになるまで続ける。

2. 氷水を大さじ1ずつ加え、優しく混ぜる。生地がまとまるまで繰り返す。

3. 作業台の上にラップを広げ、(2)をのせる。丸くなるように形を整えてラップで包む。冷蔵庫で30分冷やす。

4. オーブンを220 ̊Cに予熱しておく。

5. フィリングを作る。小さめのボウルに砂糖、シナモン、生姜、クローブ、塩を加えて混ぜ合わせる。

6. 大きめのボウルに卵を割り入れて混ぜる。かぼちゃピューレと(5)を加えて混ぜる。無糖練乳を注ぎ入れてさらに混ぜる。

7. 薄力粉を振りかけた作業台に(3)を出し、麺棒で6mmの厚さの円形に伸ばす。麺棒と作業台に薄力粉をまぶし続けながらベタつかないようにする。直径24cmのパイプレートに移し、はみ出でいる部分を下に折り込む。端を指で成形して波型にする。（生地はできるだけ冷たくしておきたいため、手で触りすぎないよう、気を付ける。）

8. (6)を(7)に入れる。

9. オーブンで15分焼き、温度を180 ̊Cに下げてさらに40分ほど焼く。パイプレートを動かすと中心部が少し揺れるくらいになったら、取り出す。

10. ワイヤーラックの上に置いて、2時間ほど冷ます。

11. カットしてホイップクリームかアイスクリームを添えたら、完成！

パンプキンパイ シェイク
1人分

材料：
生クリーム　120ml
粉砂糖　大さじ1
パンプキンパイ スパイス　小さじ1/2 ＋ 盛り付け用に少々
メープルシロップ　大さじ1 ＋ 小さじ1
パンプキンパイ　1切れ
バニラアイス　225g

作り方：
1. ボウルに生クリーム、粉砂糖、パンプキンパイ・スパイス、メープルシロップ小さじ1を入れる。ツノが立つまで泡立て器で混ぜる。

2. ブレンダーにパンプキンパイ、バニラアイス、メープルシロップ大さじ1を入れ、滑らかになるまでブレンドする。

3. グラスに(2)を注いて(1)をトッピングする。パンプキンパイ・スパイスをかけたら、完成！

Here is what you'll need!

---

Old-Fashioned Pumpkin Pie
for 8 servings

Ingredients:
◾️PIE DOUGH
2 cups all-purpose flour(250 g), plus more for dusting
2 teaspoons cinnamon
1 teaspoon kosher salt
¾ cup shortening(170 g), cubed
6 tablespoons ice water
◾️FILLING
1 cup sugar(200 g), plus 2 tablespoons
1 tablespoon ground cinnamon, plus a pinch
1 ½ teaspoons ground ginger
½ teaspoon ground cloves
¾ teaspoon kosher salt
3 large eggs
15 oz canned pumpkin puree(425 g)
1 cup evaporated milk(240 mL), plus 2 tablespoons
whipped cream, or ice cream for serving

Preparation:
1.Make the pie dough: In a large bowl, whisk together flour, cinnamon, and salt. Using a pastry blender or two knives, cut shortening into the flour until the shortening breaks down into pea-sized pieces.

2.Add the ice water, 1 tablespoon at a time, and stir gentle until the dough starts to come together.

3.Dump the dough onto a work surface lined with 2 large pieces of plastic wrap. Shape dough into a disc and wrap tightly with the plastic wrap. Chill the dough in the refrigerator for about 30 minutes.

4.Preheat the oven to 425˚F (220˚C)

5.Make the filling: In a small bowl, mix together the sugar, cinnamon, ginger, cloves, and salt.

6.In a large bowl, whisk the eggs. Add the pumpkin and sugar-spice mix and whisk to combine. Slowly whisk in the evaporated milk until incorporated.

7.Once the dough has chilled, lightly flour a clean surface. Roll out the dough to a ¼-inch (6 mm)-thick round. Keep the surface and rolling pin floured as needed so the dough doesn’t stick. Transfer the dough to a 9½-inch pie pan (24 cm). Tuck the edges under and crimp. Note: The key to flaky pie crust is to handle it as little and as gently as possible. Handle it only as much as is absolutely necessary to mix, shape, and roll out.

8.Pour the filling into the pie shell.

9.Bake the pie for 15 minutes, then reduce the oven temperature to 350˚F (180˚C) and bake for another 40 minutes, or until the center jiggles slightly.

10.Cool the pie on a wire rack for 2 hours.

11.Slice and serve with whipped cream or ice cream.

12.Enjoy!

Pumpkin Pie Milkshake
for 1 serving

Ingredients:
½ cup heavy cream(120 mL)
1 tablespoon powdered sugar
½ teaspoon pumpkin pie spice, plus more for garnish
1 tablespoon maple syrup, plus 1 teaspoon, divided
1 slice Tasty's pumpkin pie
1 ½ cups vanilla ice cream(225 g)

Preparation:
1.In a medium bowl, combine the heavy cream, powdered sugar, pumpkin pie spice, and 1 teaspoon maple syrup. Whip with an electric hand mixer until medium peaks form.

2.In a blender, combine the pumpkin pie, remaining tablespoon of maple syrup, and the ice cream. Blend until smooth.

3.Pour the milkshake into a glass and top with a dollop of whipped cream and a sprinkle of pumpkin pie spice.

4.Enjoy!

#TastyJapan

#レシピ

MUSIC
Licensed via Audio Network

チョコレートでお顔を描いて、かわいいアニマルスイーツを作っちゃおう！
ベーシックなシュークリームが一気にキュートに♡
いいねがたくさんつくこと間違いなし♪ ぜひ、作ってみてくださいね♪

アニマルシュークリーム
10個分

材料：
ダークチョコレート (溶かしておく)　45g

■シュー
無塩バター　115g
水　120ml
牛乳　120ml
グラニュー糖　大さじ3
塩　小さじ1
薄力粉　125g
卵　大4個
溶き卵　1個分

■クリーム
生クリーム　480ml
粉砂糖　大さじ3
バニラエクストラクト　小さじ1

絞り袋　小1枚
絞り袋　大2枚 (丸い口の絞り口をつけておく)

作り方：
1.オーブンを220˚Cに予熱し、天板2枚にクッキングシートを敷いておく。大きめのボウルを冷凍庫で冷やしておく。

2.小さめの絞り袋に溶かしたチョコレートを入れ、先端を3mmほど切り落とす。

3.クッキングシートを敷いた天板の1枚に、耳、目、鼻、口、足など10セットを絞る。使用する準備が整うまで冷蔵庫で冷やす。

4.シューを作る。中くらいの大きさの鍋にバター、水、牛乳、砂糖、塩を入れて強火にかけ、沸騰させる。

5.(4)が沸騰し始めたら、鍋を火から下ろす。すぐに薄力粉を加え、木ベラで絶えずかき混ぜる。水気がなくなり、ボールのようにまとまるまで続ける。

6.鍋を30秒ほど火にかけて、余分な水分を取り除く。鍋を火からおろす。卵を一個ずつ加える。手早く、完全に混ざるまでかき混ぜてから次の卵を加える。生地が鍋の側面から離れてきて、どろっとして光沢が出るまでかき混ぜる。絞り袋の先端に丸い絞り口を付けたものに生地を移す。

7.もう1枚の天板の上に、2cm以上の間隔を空けて、2cmほどのシュー生地を絞っていく。

8.指先に溶き卵をつけて先端を優しく押さえ、さらにシュー生地全体に軽く溶き卵を塗る。

9.10分間焼く。オーブンの温度を180℃に下げ、さらに20分ほど、きつね色になるまで焼く。

10.シュー生地をワイヤーラックに移す。シュー生地が少し冷めたら、上部を鋸歯状のナイフで切っておく。完全に冷ます。

11.クリームを作る。冷やしておいたボウルに生クリームと粉砂糖を入れ、電動ハンドミキサーまたは泡立て器でしっかりと角が立つまで泡立てる。クリームを丸い絞り口を取り付けた絞り袋に移す。

12.シュー生地にクリームを絞り入れる。カットした生地上部をクリームの上にのせ、チョコレートの顔で飾ったら、完成！

CuteCreamPuffs

Ingredients
for 10 cream puffs
¼ cup dark chocolate(45 g), melted
CUTE CREAM PUFFS
½ cup unsalted butter(115 g), 1 stick
½ cup water(120 mL)
½ cup milk(120 mL)
3 tablespoons granulated sugar
1 teaspoon salt
1 cup all-purpose flour(125 g)
4 large eggs
1 egg, beaten, for egg wash
WHIPPED CREAM
2 cups heavy cream(480 mL)
3 tablespoons powdered sugar
1 teaspoon vanilla extract
SPECIAL EQUIPMENT
1 small piping bag, or zip-top bag
2 large piping bags, or zip-top bags with standard round tips

Preparation
1.Preheat the oven to 425˚F (220˚C). Line 2 baking sheets with parchment paper. Chill a large bowl in the freezer.

2.Add the melted chocolate to a small piping bag or zip-top bag and cut ⅛ inch (3 mm) off the tip of the bag.

3.Pipe 10 sets of ears, eyes, noses, mouths, and paws onto 1 of the parchment-lined baking sheets. Chill in the refrigerator until ready to use.

4.Make the puffs: in a medium pot, bring the butter, water, milk, sugar, and salt to a boil over high heat.

5.Once the liquid begins to boil, remove the pot from the heat and immediately add the flour, stirring constantly with a wooden spoon until the liquid is absorbed and the mixture begins to form a ball.

6.Return the pot to the heat and cook for another 30 seconds to remove excess moisture. Remove the pot from the heat. Working quickly, add the eggs one at a time, stirring until each one is fully incorporated before adding the next. Continue stirring until the dough starts to pull away from the sides of the pan and is thick and glossy. Transfer the batter to a piping bag or zip-top bag fitted with a round tip.

7.Pipe 1-inch (2-cm) dollops of batter on the prepared baking sheet, spacing them at least 1-inch (2-cm) apart.

8.Dip a fingertip in the egg wash and gently press down any points, then brush the egg wash lightly all over the puffs.

9.Bake for 10 minutes. Reduce the oven temperature to 350˚F (180˚C), and continue to bake for 20 minutes more, until golden brown.

10.Transfer the puffs to a wire rack and cool until able to handle. Cut the tops off of the puffs with a serrated knife. Let cool completely.

11.Make the whipped cream: add the heavy cream and powdered sugar to the chilled bowl and beat with an electric hand mixer or whisk until stiff peaks form. Transfer the whipped cream to a piping bag or zip-top bag fitted with a round tip.

12.Pipe mounds of whipped cream into the puffs. Add the tops of the puffs and decorate with the chocolate faces.
Enjoy!

#TastyJapan #レシピ

MUSIC
Licensed via Audio Network