關於 where to buy dried squid ，我們在網路上蒐集到這些相關的討論、資訊與評價

Impress your guests by making this Creamy Salted Egg Yolk Calamari (Squid/Sotong) at home. In case you're wondering, we have made extra serving of sauce so that we can drench our rice with it - super yummy. You can double up the amount of calamari used without increasing the other ingredients.

See the ingredient list below for your easy reference. Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!

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Creamy Salted Egg Yolk Calamari (Squid/Sotong) Recipe 咸蛋奶油苏东
Ingredients:
Serves 4 pax
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140g (4.93 oz) calamari - cut into rings
3 salted egg yolk - raw (use egg white of 1 salted egg to marinate the calamari. Steam all egg yolks)
Some cornflour (cornstarch)
30g butter
3 cloves garlic - chopped
2 sprigs of curry leaves (you can use 0.5 tsp of curry powder or dried curry leaves)
3 bird eye chilli - chopped (optional)
300ml (10.14 fl oz) evaporated milk (Carnation milk)
1 tsp salt
0.5 tsp sugar

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Don't know where to get the ingredients or don't know how they look like? See the links below.
Curry leaves https://amzn.to/2JjKRuf
Evaporated milk https://amzn.to/38CYtJo

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Looking for similar cooking equipment like the one we used in the video? These might interest you:
Granite pan https://amzn.to/3aFhmhJ

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Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR
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If you like this recipe, you might like these too:

Super Easy Thai Style Steamed Squid in Garlic & Lime Sauce Recipe 泰式香蒸酸辣苏东
https://youtu.be/0uQdXY3qNb8

SUPER EASY Sambal Sotong • Squid 叁巴苏东 Asian Spicy Calamari
https://youtu.be/Xm3jHvhay08

How to Cook Salt and Pepper Calamari (Squid) in Chinese Style 椒盐花枝 | Seafood Recipe
https://youtu.be/KC3mbx8HDMs
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Disclaimer: Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!

These Chinese Spicy Seafood Noodles are so yummy! They taste best when hot so try not to leave them out for too long before serving. We've used dried noodles for this recipe. In case you wish to use fresh noodles with this recipe, you can incorporate the ingredients here with the steps in our video (https://youtu.be/V0zulzQeAfI)) for supreme soy sauce noodles. Happy cooking!

See the ingredient list below for your easy reference.

Hope you can recreate this yummy dish in the comfort of your home. Thanks for dropping by our channel.

Please subscribe to stay tuned to our home cooking videos.

Follow us on:
Youtube: www.youtube.com/spicenpans
Facebook www.facebook.com/spicenpans/
Instagram www.instagram/spicenpans
Blog: www.spicenpans.com
Chat with us! info@spicenpans.com

Thanks for watching! See you soon.

xoxo
Jamie
on behalf of Spice N’ Pans

Chinese Spicy Seafood Noodles
Ingredients:
Serves 3 - 4 pax

1 thumb-size ginger (minced)
2 shallots (chopped)
3 cloves garlic (chopped)
1 tablespoon spicy fermented bean paste (aka spicy broad bean paste 辣豆瓣酱）
400ml water (use half the amount if you're using fresh noodles)
300g dried noodles
280g squid
220g prawns
1 tablespoon premium dark soy sauce
1 tablespoon chilli flakes (or chilli powder)
1 teaspoon grounded Sichuan peppercorns
2 stalks spring onions (or your favourite greens)

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Don't know where to get the ingredients or don't know how they look like? See the links below.
Dried Chinese Noodles https://amzn.to/34BEHgA
Spicy fermented bean paste https://amzn.to/3e1GGhD
Chilli flakes https://amzn.to/3efIuUp
Sichuan peppercorn powder https://amzn.to/3jAlEYx
Premium dark soy sauce https://amzn.to/34kK1oA

----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Honeycomb wok https://amzn.to/3otztf3
FYI - the exact one that we used in the video is La Gourmet Galactic wok only available for purchase in Singapore, Malaysia.
-------------
Filming equipment:
iPhone 11 Pro Max (Get from Amazon https://amzn.to/3eA24tz)
Microphone: Sennheiser AVX digital wireless microphone system

Get Sennheiser microphone in Singapore:
https://singapore.sennheiser.com/products/avx-mke2-set-3-uk?_pos=2&_sid=adb86a9d8&_ss=r

Get Sennheiser microphone from Amazon:
https://amzn.to/2NILqMR
-----------------------------------

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If you like this recipe, you might like these too:

10 MIN EASY Thai Glass Noodles w/ Prawns Recipe 泰式冬粉虾
https://www.youtube.com/watch?v=F1oPAXfXuLI&t=40s

Super Easy Restaurant Style Chinese Braised Noodles • Chicken Lo Mein 伊府面 Ee-Fu (Yee Fu) Mee Recipe
https://youtu.be/NR9O78XYKN4

Hong Kong Style Stir Fry Ramen Noodles w/ Chicken Chop 干炒鸡扒公仔面 Chinese Maggi Goreng Recipe
https://youtu.be/BAt4LlMzryY

Disclaimer:
Spice N' Pans is not related to these products and cannot guarantee the quality of the products in the links provided. Links are provided here for your convenience. We can only stand by the brands of the products we used in the video and we highly recommend you to buy them. Even then, preference can be subjective. Please buy at your own risk. Some of the links provided here may be affiliated. These links are important as they help to fund this channel so that we can continue to give you more recipes. Cheers!