This video is a collection of various triggers for videos I posted in the past ✨(Part 5)
This video includes tapping, scratching, typing, plastic wrap, shaving cream, brushing, wood sounds, water sounds and more.
⭐️Timestamps:
00:00 Preview
04:41 Paper cushioning material
07:52 Plastic wrap + Foam
11:13 Accessory box + Wood
15:07 Urethane sponge sheet
20:34 Spring hair gum
27:28 Sponge + Foam
30:06 Wavy wood
34:40 Leather case
38:28 Wooden playing cards
47:03 Wooden playing cards + Cork board
49:52 Small wood block + Water
57:51 Round wood pin
1:03:43 Active Brain Massage Ball
1:10:17 Plastic wrap + Carbonated foam
1:12:07 Plastic wrap + Shaving cream
1:17:12 Beehive Game Orange parts
1:21:10 Felt + Cotton swabs
1:24:53 Sticker scratching
1:30:40 Calculator (Numerical keypad) Blue Axis Typing
1:44:14 Wood + Acrylic ice + Ice cube
1:50:03 Mic brushing
1:52:07 Wooden dice
2:02:02 Cork board scratching
2:08:26 Silicone cup
2:13:31 Bubble
2:23:56 Earphone Mic tapping
2:27:11 CHERRY MX Switch Tester (Green)
2:31:13 Accessory box Tapping
2:40:34 Sand
2:46:14 Plastic wrap + Sponge + Carbonated foam
2:52:27 Wood tapping
2:58:10 Beehive Game Yellow parts scratching
3:00:21 Urchin Balls
3:02:37 Cork board tapping
3:06:30 Mechanical Keyboard Switch Tester CHERRY MX (Brown)
3:09:53 Silk cocoon balls
Thank you for watching :)
I hope you have nice dreams🌙
💖🐱Coromo Sara.
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「small cotton balls」的推薦目錄:
small cotton balls 在 ochikeron Youtube 的最佳解答
VERY SIMPLE, you just need 4 ingredients. NO MEAT, NO EGG, NO DAIRY, GLUTEN FREE!
If you are a vegan or looking for a healthy option for making some chicken nuggets, try this recipe 😉
The power of MISO is amazing. It makes the nuggets very TASTY and delicious. Of course you can add some chopped onions or any chopped vegetables, but they are still good without them. Trust me!!! hehe
I used Reddish miso. Regular to red miso makes the nuggets very tasty.
http://www.minemurashouten.com/SHOP/MJM007.html
Rice Crackers Coating 五色ぶぶあられ
http://amzn.to/2BTl1XL
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Tofu Chicken Nuggets with a VEGAN Option! Only 4 Ingredients
Difficulty: Easy
Time: 20min
Ingredients:
((with Chicken: 32-36 pieces))
200g (7oz.) ground chicken breast
200g (7oz.) Momen-dofu (Cotton Tofu)
2 tbsp. regular or red Miso
2 tbsp. rice flour
((without Chicken: 16-18 pieces))
200g (7oz.) Momen-dofu (Cotton Tofu)
1 tbsp. regular or red Miso
2 tbsp. rice flour
vegetable oil for deep frying
coating is optional
ketchup is optional
Directions:
1. Drain Tofu, wrap with paper towels, then place a heavy plate on top, and leave for 30 minutes to press out the water.
2. Mix the ingredients very well with your hands.
3. Roll into small balls. You can coat with rice crackers or Panko (bread crumbs) if you like.
4. Deep fry them in oil at 170C (340F) for about 5 minutes until crisp golden brown.
You can serve with ketchup if you like!
レシピ(日本語)
https://cooklabo.blogspot.jp/2018/03/blog-post.html
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Music by
甘茶の音楽工房
青い空を見ていた
お地蔵様のいる小道
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