Korean Seafood Garlic Chive Pancake
Ingredients:
Garlic Chive..........................90 g
Spring Onion.........................3 stalks
Shrimp..................................10 Pcs
Oyster...................................10 Pcs
Eggs (Whisked)......................................2 Pcs
All Purpose Flour..................3/4 Cup
Tempura Powder...................1/4 Cup
Cold Water.............................1 Cup
Korean Chili Paste, Gochujang......... 1Tsp
Salt......................................................1/4 Tsp
Pepper Powder....................................1/4 Tsp
Sweet Potato Powder...........................1/2 Tsp
Red Chili (Sliced)..............................................1 Pcs
Cooking:
1. Remove the shells, heads and digestive tissues of the shrimps. Seasoning with some salt.
2. Wash Oysters with some Salt. Pat dry with kitchen paper. Mix well with the Sweet Potato Powder.
3. Mix All Purpose Flour, Tempura Powder, Salt, Pepper Powder, Cold Water and Korean Chili Paste until no lumps.
4. Add oil in a hot frying pan. Add Spring Onion and a bit of Flour Mixture. Pan fry a minute or two.
5. Add the Garlic Chive to the Flour Mixture, mix well.
6. Add the Chive-Flour Mix to the saucepan. Pan fry in medium low heat, add Shrimps, Oysters, Eggs and Red Chili.
7. Pan fry until both sides edges brown. Enjoy!
中文食譜 :
https://www.facebook.com/MyPrivateKitchen.Chriswong/videos/1876211365982499/
FOR MORE DETAILS PLEASE VISIT OUR FACEBOOK PAGE @我的C家廚房！Bon Appétit
https://www.facebook.com/MyPrivateKitchen.Chriswong/
korean oyster pancake 在 Korean Oyster Pancakes (Gul Jeon) | Recipe - Pinterest 的推薦與評價
Oct 28, 2016 - Learn how to make easy Korean oyster pancakes (Gul-Jeon)! Oyster pancakes are particularly popular during fall and winter in Korea. ... <看更多>