關於 electric pressure cooker amazon ，我們在網路上蒐集到這些相關的討論、資訊與評價

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Hi All,
Hope all of u doing good...today sharing my dinner vlog that was filmed quite before I almost forgot to post... this was filmed before 2 weeks... Hope u guys enjoy watching this..thanks for tuning in ....
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NOTE : Whatever u cook, once it is done, it will automatically set to KEEP WARM function and also remind u with 3 BEEP SOUND.



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Deepa suresh
DEEPSTAMILKITCHEN

FOR USINESS ENQUIRY CONTACT
Email ID - deepkit555@gmail.com

This Video is PAID sponsor ship with GEEK ROBOCOOK.

Learn how to make Vietnamese beef stew, aka "bò kho" in Vietnamese. It's very tasty with a hint of zesty lemon flavor and aroma from lemongrass.
♥ Follow me on Facebook: http://www.facebook.com/VansKitchen
♥ Vietnamese Facebook: http://www.facebook.com/gocbep
♥ Công thức tiếng Việt: http://www.gocbep.com/2007/04/bnh-m-b-kho.html

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♥ Ingredients:
2 lbs beef hind shank, cut into 1½-inch chunks
1 lb carrots - peeled and cut into 1-inch chunks
1 lb daikon - peeled, halved, and cut into 1-inch chunks
2 tbsp tomato paste
3 bay leaves
½ tsp whole annatto
cooking oil
1 tbsp sugar
1 tbsp salt
pepper
1 tsp garlic powder
¼ tsp Chinese five-spice powder
1 black cardamom
2 tbsp coriander seed
5 whole star anise
3 cinnamon sticks
2 stalks lemongrass
8 shallots, chopped, divide into 2:for marinade & sauté
Thai basil
3 tea bags

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♥ Nguyên liệu:

2 lbs (1kg) thịt bò nạm có gân (hoặc beef stew meat), cắt vừa miệng ăn
1 lb (500 g) cà rốt, gọt vỏ, cắt vừa miệng ăn
1 lb (500 g) củ cải trắng, gọt vỏ, cắt vừa miệng ăn
2 Tbsp muỗng canh tomato paste (cà chua xay mịn loại đóng lon) (*)
3 lá thơm (bay leaf)
½ tsp muỗng cà phê hạt điều
dầu ăn
1 Tbsp muỗng canh đường
1 Tbsp muỗng canh muốitiêu
1 tsp muỗng cà phê tỏi bột (**)
¼ tsp muỗng cà phê ngũ vị hương
1 thảo quả, đập dập
2 Tbsp muỗng canh hột ngò
5 hoa hồi
3 cây quế, đập bễ nhỏ
2 củ sả
8 củ hành ta, cắt nhỏ, chia làm 2 phần: 1 phần để ướp, 1 phần để phi với dầu
lá quế
túi dùng để chế trà
Bánh mì nóng
(*) Có thể dùng cà chua tươi, lột bỏ vỏ (tham khảo ở đây), cắt nhỏ rồi xào cho mềm.
(**) Hoặc dùng tỏi băm thật nhuyễn để ướp cũng okie nhé!
Nấu với nước dừa non, tươi là ngon nhất nhé!

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♥ Here are a few of the tools I used in the video:
Stainless Steel Pressure Cooker: http://amzn.to/113eJJM
Victorinox 8-Inch Chef's Knife: http://amzn.to/YSD4Vg
Calphalon Tri-Ply Stainless Pan: http://amzn.to/WiAPbf
Anchor Hocking Oven Bake and Food preparation Set: http://amzn.to/Vrg35p
Stainless steel cordless electric kettle: http://amzn.to/RCb4Br
* I bought the disposable filter tea bags at a local Asian store but you can purchase them (Made in Japan) on amazon here: http://amzn.to/XWaVNA