Prophetic Words for your Provision
““Arise, go to Zarephath, which belongs to Sidon, and stay there. Behold, I have commanded a widow there to sustain you.” So he arose and went to Zarephath; and when he came to the gate of the city, behold, a widow was there gathering sticks. He called to her, and said, “Please get me a little water in a jar, that I may drink.” As she was going to get it, he called to her, and said, “Please bring me a morsel of bread in your hand.” She said, “As Yahweh your God lives, I don’t have a cake, but a handful of meal in a jar, and a little oil in a jar. Behold, I am gathering two sticks, that I may go in and bake it for me and my son, that we may eat it, and die.” Elijah said to her, “Don’t be afraid. Go and do as you have said; but make me a little cake from it first, and bring it out to me, and afterward make some for you and for your son. For Yahweh, the God of Israel says, ‘The jar of meal will not run out, and the jar of oil will not fail, until the day that Yahweh sends rain on the earth.’” She went and did according to the saying of Elijah; and she, and he, and her house, ate many days. The jar of meal didn’t run out, and the jar of oil did not fail, according to Yahweh’s word, which he spoke by Elijah.” (1 Kings 17:9-16 WEB)
When God shows you a vision and gives you a prophetic word, obey it because He is preparing good things for you.
You may not have much, but God can multiply the little in your hands into much.
Similar to Jesus’ miracle of multiplying the bread and fishes, Elijah’s miracle caused a widow’s family to be supplied throughout the drought-induced famine.
God multiplied a little boy’s bread and fishes through Jesus, while God multiplied the widow’s meal and oil through Elijah.
The scale of Jesus’ miracle is much larger because it fed more than five thousand people.
Are you experiencing some sort of drought in areas of your life? Are your health or finances drying up?
“They rose early in the morning, and went out into the wilderness of Tekoa. As they went out, Jehoshaphat stood and said, “Listen to me, Judah, and you inhabitants of Jerusalem! Believe in Yahweh your God, so you will be established! Believe his prophets, so you will prosper.”” (2 Chronicles 20:20 WEB)
When you are left with little, clinging to that little is not wise. Put what you have in God’s hands and allow Him to multiply it. He will show you what to do.
Believe in your loving Abba God. Prophetic words carry the authority and power of God to work miracles, so read this message a few times and let this truth really sink in: God will make a way for you.
Right now may be a drought season for many in the world, but rain is coming. In the meantime, trust God that you will be well-supplied amidst the drought. You shall not die, but live to declare the goodness of God!
In “Messiah’s Miracles: The Power of Having Faith in Jesus Christ”, we will explore the 37 recorded miracles worked by Jesus Christ in the four gospels to see God’s heart of love and grace for you. As you see this, your faith will be activated to receive miraculous breakthroughs in your life. Order and download the eBook here, or get a paperback copy on Amazon: https://bit.ly/messiahs-miracles
Reader Reviews:
“Excellent concise commentary. I appreciate Miltons work very much.” - Tammie S.
“One of my most trusted teachers has truly written a masterpiece. I can't put this book down.” - Michael Clark
“Thank you, Milton for the anointed sharing of the 37 miracles of Jesus. Right from the 1st miracle, God dropped fresh revelations of His heart to me. It wasn't head knowledge that I experienced. I felt His personality, His loving heart's intents towards me. On top of that, there's also revelation of His healing power. Praise Jesus for transforming my heart and bringing me closer to Him through Milton's sharing.” - Ann Tan
同時也有115部Youtube影片,追蹤數超過8,290的網紅Miss Tam Chiak,也在其Youtube影片中提到,A cup of coffee is a little pick-me-up. As our world gets busier, finding those much-needed little moments to ourselves become increasingly challengin...
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"It's not about the little you have, but about the favor of God on it!"
In 2 Kings 4:2–7, the prophet Elisha meets a poor widow who was at her wits’ end after her husband had passed away and left her in great debt. Elisha then asked her what she had in her house, and she replied that all she had was a jar of oil. Elisha told the widow to gather as many empty vessels as she could and pour that last jar of oil into them. As long as she was pouring the oil out, the supply never ceased.
There is a lesson for us to learn here. As children of God (no longer children of Adam), we stand on favor ground. That means we don’t operate within the natural limitations of the world. For the people of the world, when they pour out or give of themselves, they get depleted and tired. But when you, as a believer, pour out what you have to the Lord, you find that you have more than you started with. The more you give the Lord your time, energy, and love, the more will be given back to you!
Read our official sermon notes from this latest sermon, Stand On Favor Ground (Apr 4, 2021) here: https://bit.ly/3dK47Ms
world in a jar 在 Miss Tam Chiak Facebook 的最讚貼文
Known for its great taste and elegant glass jar, Moccona has become a much-loved classic in homes all over the world. Moccona blends are created by bringing together the world’s finest beans: Arabica and the Robusta.
Continue reading at Miss Tam Chiak: https://www.misstamchiak.com/moccona-coffee/
world in a jar 在 Miss Tam Chiak Youtube 的最佳解答
A cup of coffee is a little pick-me-up. As our world gets busier, finding those much-needed little moments to ourselves become increasingly challenging. Indulging in Moccona helps us to embrace ‘Me Time’.
Known for its great taste and elegant glass jar, Moccona has become a much-loved classic in homes all over the world. The Moccona Classic 5 Medium Roast is the most popular coffee with a well rounded and balanced coffee flavour. It is full bodied, richly aromatic and just right for your everyday coffee moment, or moments, if you like.
We used Moccona Classic Medium Roast to make our Caramel Frappé. Here's the recipe - https://www.misstamchiak.com/moccona-coffee/

world in a jar 在 Ghost Island Media 鬼島之音 Youtube 的最讚貼文
*This interview was recorded before the Jan. 11 national election.
Although many countries have begun to reconsider how to balance what they get in return for trading with China, this question has always been existential in Taiwan. Trade policies have oscillated inconsistently between opening up and restricting access to the Chinese economy. The challenges of doing trade with China is a global issue. And this is The Taiwan take.
Today’s guest is political scientist, Syaru Shirley Lin (林夏如), author of the book “Taiwan’s China Dilemma” (2016) and the forthcoming sequel “High Income Trap in East Asia.” In this episode, Lin maps out the economic ties between Taiwan and China and what drives policymaking in that area.
Lin retired as a partner at Goldman Sachs before becoming an academic. She now teaches world politics at the University of Virginia and global political economy at the Chinese University of Hong Kong.
Today’s episode is hosted by J.R. Wu - Chief of the Secretariat for INDSR (Institute for National Defense and Security Research) in Taiwan. Wu is a former journalist with nearly two decades of media experience in the US and Asia. She has led news bureaus for Reuters and Dow Jones.
Follow us on Twitter @ghostislandme
Add to our tip jar at Patreon (www.patreon.com/Taiwan)
SHOW CREDIT
Host - J.R. Wu
Producer / Editor - Emily Y. Wu (Twitter @emilyywu)
Researcher - Sam Robbins (Twitter @helloitissam)
Brand Design - Thomas Lee
Production Company - Ghost Island Media
MB01BDYSHNE94HX
https://ghostisland.media

world in a jar 在 Smart Travel Youtube 的最讚貼文
#巴塞隆拿 #巴塞隆納 #Barcelona #西班牙菜 #Spanishcuisine
#spanishcuisinerecipes #海鮮燉飯Paella #巴塞隆納美食 #jamoniberico #cochinilloasado #番紅花
Hello大家好, 今日為大家介紹是西班牙菜, 這裏一餐就已經試了十多道西班牙菜式, 大家看完影片, 下次到西班牙餐廳, 就會知道如何點菜, 香港開了很多西班牙餐廳越來越多, 當中有貴價的fine dining, 但是平民價錢的西班牙餐廳亦不少, 最重要是你要對西班牙菜色有一定認識,
在你落order的時候, 就會信心十足, 下次約人去Chill, 可以去西班牙餐廳試試, 當然最chill, 是親身來到西班牙吃當地的餐廳吧, 因為一定會較便宜, 如果你暫時未能夠嚟到旅行, 這條影片就是睇咗當去咗, 眼睛去旅行,歡迎你陪我一起來到這裏, 西班牙巴塞隆拿, 一間地道親民的餐廳, Raco De La Vila, 和我一起品嚐十多道傳統地道的西班牙菜式,Are u ready?
請用片右下角調4K睇片。
http://yt1.piee.pw/HC2SV
Hello everyone. I am introducing Spanish cuisine today. We have tried more than ten Spanish dishes at a meal here. After watching this video, for your next visit to a Spanish restaurant. Sure u will know how to order. Hong Kong has opened a lot of Spanish restaurants. There are expensive fine dining, but there are many Spanish restaurants with lower price. More importantly is that you have a certain understanding of Spanish dishes.U will be more confident when u order.
Next time you go to Chill, you can try a Spanish restaurant.
Of course, the most chill thing is to come to Spain n eat in local restaurants. Because it will be cheaper. But if you are not able to travel for a while This video is to serve u for eyes travel
Welcome to join me here, Barcelona of Spain. Raco De La Vila A very authentic Spanish restaurant,Are u ready? Taste a dozen of traditional Spanish dishes with me.
First of all, Spain is located in the south of Europe, surrounded by the sea on three sides. Seafood has a wide variety of dishes and is one of the key dietary features in the Mediterranean. When you enter the restaurant, the waiter will ask you what you want to drink
It must be Sangria without hesitation, which is the famous fruit wine in Spain.U can make it easily at home. I can show u next time.
Here a big Jar is only 16 Euro. We ordered two big Jar, very delicious.Then we order Tapas. A tapa is an appetizer or snack in Spanish cuisine. Salad is a must.The salad we ordered, with tomatoes, green peppers, eggs, asparagus, lettuce, onions, salmon. For seasonings are olive oil and vinegar, very appetizing.
Olive and tomato toast on the table are free, n tomato toast is a feature of Spanish cuisine.另外一個出名的Tapas, 是西班牙烤章魚, Another famous Tapas is the Spanish grilled octopus.加尼西亞是西班牙一個海產豐富的地方, 來自加利西亞的章魚特別出名軟q中帶點彈牙感 Gallega is a sea-rich place in Spain.
Cook in just a little herbs would be very delicious. Order a bucket of mussels in Europe is the most common and worth eating.
西班牙香煎魷魚, 一定要配西班牙獨有的Aioli醬汁, Spanish fried squid must eat with the unique Aioli sauce in Spain.
Aioli是由生蒜和美乃滋、少少鹽, 調製而成 Aioli is made from garlic and mayonnaise, with little salt.This combination creates a wonderfully complex and refreshing taste......
西班牙伊比利火腿 Spanish Jamon Iberian is so rooted into Spanish culture
.............
The first main course, of course, is the most familiar Spanish Paella.
........
U can actually using other ingredients than the seafood such as mushroom.這道菜的主角, 就是全球最貴的香料, 番紅花! The main ingredient for cooking Paella is actually most expensive herb in world named Saffron....
西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted hgh
....
所以亞洲人都有用羊肚菌嚟煲花膠雞湯,
西班牙油封鴨腿, 鴨腿必須先用香料和鹽醃過入味 Spanish oil duck leg, duck leg must first be spiced and salted
....
西班牙牛扒切片後, 再以鹽調味, 灑上一塊燒熱的鐵板上 After the Spanish sirloin is sliced, season with salt and sprinkle with a hot iron plate.
任由客人將牛扒放上鐵板幾多秒, 來決定喜歡幾多成熟 Let the guests put the steak on the iron plate for a few seconds to decide how u like your beef
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成晚唯一敗筆, 要數這隻烤乳豬, 我們吃慣香港的燒豬 The only failure in the night is to count this roast suckling pig. I am so used to the HK style.
Let me taste the other suckling pig in Barcelona.
烤乳豬一般用未夠兩星期大的小豬, 小豬屠宰後 Roast suckling pigs generally use piglets that are not big enough for two weeks. After slaughtering piglets
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