關於 vegan pumpkin soup ，我們在網路上蒐集到這些相關的討論、資訊與評價

「vegan pumpkin soup」的推薦目錄：

關於vegan pumpkin soup 在 Vegan Expression Facebook 的最佳貼文
關於vegan pumpkin soup 在 Richie Kul Facebook 的精選貼文
關於vegan pumpkin soup 在 CheckCheckCin Facebook 的最佳貼文

關於vegan pumpkin soup 在 Bobo's Kitchen 寶寶滋味館 Youtube 的最讚貼文
關於vegan pumpkin soup 在陳月卿養生達人 Youtube 的最佳解答
關於vegan pumpkin soup 在糖餃子Sweet Dumpling Youtube 的最佳解答

vegan pumpkin soup 在 Vegan Expression Facebook 的最佳貼文

2020-12-03 19:00:01 有 44 人按讚

🇭🇰 香港 Hong Kong
特色超濃郁日式純素拉麵 (eng below)
最近突然... 很想很想很想吃拉麵 🍜！在香港要吃到純素拉麵真的有點難，做了一些資料搜集，找到了素味謀麵 Soulmate Ramen。雖是蛋奶素店，但至少三款湯底均是純素！

第一次吃南瓜湯底的拉麵，有驚喜喔！超級濃郁！感覺吃了整個南瓜 😂 整碗喝清光 😁 店員推薦四菇濃湯，她說喜歡重口味的應該會很愛。湯底味道還可以選正常或濃郁；配菜也可以選走芫茜/蔥，非常細心！

餸菜方面我和朋友都首選了滷水猴頭菇，果然沒讓我們失望，滷得不錯呢！而且猴頭菇大大顆，份量也夠多！我們各自點了香煎翠肉瓜和茄子片，非常多汁，現在說起已經在流口水了 😆餸菜都給蠻多的，一點也不吝嗇，感覺餸菜比拉麵還多 😇 吃完超有滿足感~

Japanese Vegan Ramen
Recently... I really want to have ramen 🍜! It’s really difficult to find vegan ramen in Hong Kong. I did some research and found Soulmate Ramen. Although it is a vegetarian restaurant, at least three soup bases are all vegan!

It’s my first time to have ramen with pumpkin soup base. Super rich! I feel like eating the whole pumpkin 😂 I drank the whole bowl 😁 The staff recommended the Four Mushroom Soup, she said that those who like heavy flavors would love it. The taste of the soup base can also be normal or rich; the side dishes can also choose take out coriander/scallion, very detail-minded!

For the toppings, my friends and I both chose the Pickled Lion's Mane Mushroom. It really didn't disappoint us. The sauce was pretty good! Moreover, the Mane Mushroom is very large and the serving size is enough! We each ordered the Fried Zucchini and Aubergine. They were very juicy. I'm drooling now 😆 The serving size of the toppings are more than enough, they are not stingy at all. I feel that there are more toppings than ramen 😇 Feeling satisfied~

素味謀麵 Soulmate Ramen
🌱🥚🥛│💰💰💰│😋😋😋😋
📍 中環和安里16號
No. 14-15, Wo On Ln, Central, HK
⏳ 12:00 - 21:00
🚫 Sunday

#ramen #veganramen #vegan #veganfood #hongkongvegan #純素拉麵 #素食 #拉麵

Tags: vegan pumpkin soup ramen veganramen vegan veganfood hongkongvegan 純素拉麵素食拉麵

Vegan Expression

About author

VEGAN SINCE 2016 Youtube/ https://www.youtube.com/veganexpression

vegan pumpkin soup 在 Richie Kul Facebook 的精選貼文

By Richie Kul

2020-11-16 17:27:57 有 154 人按讚

Just had the most amazing lunch at PATIO BKK at Em Quartier. They introduced a เจ menu during the เทศการกินเจ last month and are keen to keep it permanently on offer. I had the roasted tomato soup with grilled cheese, truffle quesadilla, caramelised pumpkin and beetroot salad, spaghetti pesto, Beyond cheeseburger and Pimm’s chocolate peanut butter cupcake. They’re kindly offering 20% off all vegan options for the month of November to my friends and fans so feel free to show them this post or a screencap of my IG, http://www.instagram.com/RichieKul to secure your discount. Enjoy and let me know what you think!!

Tags: vegan pumpkin soup

Richie Kul

About author

Stanford Graduate turned Investment Banker turned International Actor/Model/Vegan Activist

vegan pumpkin soup 在 CheckCheckCin Facebook 的最佳貼文

By CheckCheckCin

2020-07-10 12:52:07 有 193 人按讚

【養生靚湯】腐竹白果除了煲糖水也可以煲湯

⭐️腐竹令湯水質感滑味鮮甜
⭐️胡椒先用白鑊炒過味道更香
#星期五湯水

胡椒湯暖胃驅寒
大熱天時仍然覺得凍？辦公室、商場甚至公共交通工具都冷氣大開，夏天有手腳冰冷症狀也不出奇，尤其氣血不足、陽虛體質人士，因為陽氣不足溫暖身體而生寒，怕冷人士平日要多曬太陽，以及多吃能溫陽散寒的食物，例如胡椒，它有除胃寒、消寒痰、化食積的作用，除了煮食調味也可用來煲湯，大家都想起胡椒豬肚湯了吧？！今日來個胡椒素湯，連素食者都可以飲用，平日多吃生冷食物、凍飲而引致胃寒的人也適合飲用，症狀為胃脘疼痛、疼痛時怕冷、噁心嘔吐等。注意此湯屬性偏溫熱，陰虛有火者忌服。

溫陽散寒湯水小貼士：
適當地添加溫陽散寒功效的食材如南瓜、栗子、龍眼乾、合桃、黨參等。

南瓜腐竹銀杏胡椒湯
功效：暖胃驅寒，紓緩怕冷、手腳冰冷、胃寒等症狀。
材料：南瓜600克、紅蘿蔔2根、原粒黑胡椒2湯匙、原粒白胡椒1湯匙、腐竹50克、白果10粒、腰果40克
做法：
1. 所有材料洗淨，黑白胡椒放入茶包袋；南瓜去皮去籽切塊、紅蘿蔔去皮切塊備用；銀杏去殼去芯備用。
2. 鍋中加入2500毫升水，放入全部材料，武火煮至水滾，調文火煮2小時，最後下鹽調味即可。
留言或按讚👍🏻支持一下我們吧！❤️ 歡迎 Follow 我們獲得更多養生資訊。

Pepper soup can warm the stomach and dispel cold
Feeling chilly on a hot sunny day? Since offices, shopping malls and even vehicles used in public transport are usually air-conditioned, having cold hands and feet during summer should come as no surprise. This is especially true for individuals with qi and blood deficiency, as well as yang deficiency, as the lack of the yang vital energy can cause the body to feel chilly.

Those with such conditions should frequently bask in the sun, and consume ingredients such as pepper to warm the yang energy and dispel cold. Pepper can help get rid of stomach cold, reduce phlegm that is caused by cold, as well as promote digestion.

Besides being a condiment, pepper can be used to make soup, particularly the popular pig stomach and pepper soup! We may also prepare a simple pepper soup, which is suitable for individuals on a vegan diet, as well as those who experience stomach upset, lower body temperature and nausea easily after consuming raw and cold food and beverages.

Please note that these soups are warm in nature, hence individuals with yin deficiency and bodily heat should consume with caution.

Tips for soup to dispel cold:
Appropriately add in ingredients such as pumpkin, chestnut, dried longan, walnut, codonopsis root.

Pumpkin dried beancurd pepper soup
Effects: warms the stomach and dispels cold, suitable for those with aversion to cold, cold limbs and cold stomach.
Ingredient: 600g Pumpkin, 2 carrots, 2 tablespoons of black pepper, 1 tablespoon of white pepper, 50g dried beancurd, 10g gingko nuts, 40g cashews
Preparation:
1. Rinse all ingredients thoroughly. Place black and white pepper into a tea bag. Peel and core pumpkin and cut into pieces. Remove the shell and core of Gingko nuts.
2. Combine all ingredients with 2500ml of water in a pot and cook on high heat until boiling. Turn to low heat and simmer for 1 hour. Add salt to taste.

Comment below or like 👍🏻 this post to support us. ❤️ Follow us for more healthy living tips.

#男 #女 #我畏冷 #陽虛 #嘔吐

Tags: vegan pumpkin soup 星期五湯水男女我畏冷陽虛嘔吐

CheckCheckCin

About author

CheckCheckCin粵語意指「先檢後查」。先檢後查與平衡生活就是嶄新中醫保健概念的關鍵。每個人都有其獨特的體質，「先CheckCheckCin檢測自己體質，再查看今餐食咩飲咩最啱自己」。苦澀的藥物及難以遵從的嚴格餐單已不再是王道。自己的身體自己調節，CheckCheckCin 會以簡單易用的智能手機應用程式、出版刊物、保健產品、美味的摩登涼茶記及中醫診所概念店，帶領各位認識自己的體質，找出適合自己的保健方式。 CheckCheckCin 產品資訊 www.instagram.com/checkcheckcin_shop 我們的分店：上環店：香港上環蘇杭街4-6號啟豐大廈地下 2833 5508 營業時間：星期一至六早上10時半至下午6時半（星期日、公眾假期休息）銅鑼灣店：香港銅鑼灣告士打道311號皇室堡地下G14號舖 2833 6773 營業時間：星期一至日早上11時半至下午7時半太古店：香港太古城道18號太古城中心1樓144室L109舖 3419 1138 營業時間：星期一至日中午12時至下午7時半尖沙咀店：香港九龍尖沙咀梳士巴利道3號星光行2樓誠品書店L216櫃位 3419 1055 營業時間：星期一至日中午12時至下午7時半元朗店：香港新界元朗朗日路8號形點II A262a號舖 3690 2178 營業時間：星期一至日早上11時半至下午7時半將軍澳店：香港新界將軍澳唐德街9號將軍澳中心地下G91號舖 2368 8007 營業時間：星期一至日中午12時半至下午8時半 CheckCheckCin means “to check first” in Cantonese. Checking first will kick-start a balanced living, which is the key to a new preventative approach using traditional Chinese Medicine principles to make easy and healthy decisions. Each individual has a unique body type, so it’s important to “check first” and eat right for your individual needs to prevent a multitude of ailments and illnesses. Bitter medicine and strict diet regimes aren’t the only paths to a healthy lifestyle! CheckCheckCin gives you the knowledge and tools to take control of your own health with a simple-to-use mobile app, publications, health products, delicious mocktails, and our Chinese Medicine clinic concept shop. www.facebook.com/checkcheckcinshop www.facebook.com/cinciEC

CheckCheckCin除了是一家飲品店外，也是一個全方位養生平台，從簡單易用的手機應用程式、網上健康資訊平台及保健養生產品，務求多方面引領各位找出最適合自己的保健方式。

vegan pumpkin soup 在 Bobo's Kitchen 寶寶滋味館 Youtube 的最讚貼文

By Bobo's Kitchen 寶寶滋味館

2021-05-08 06:17:23 有 7,499 人看過有 319 人喜歡

南瓜老火湯：
花生6安士(170克)
蓮子1 1/2安士(43克)
百合1安士(28克)
新鮮粟米1枝
薑
無花果2粒
水2 1/2 公升

Pumpkin Soup：
6 oz(170g) peanut
1 1/2 oz(43g)
dried lotus seeds
1 oz(28g) dried lily
1 piece fresh corn
3 lb(1359g)pumpkin
Ginger
2 dried fig
2 1/2 L water

Bobo's Kitchen 寶寶滋味館

About author

BoBo's Kitchen is a YouTube channel that loves to experiment with new recipe. We publish and share new delicious recipes weekly. Hope you enjoy our content! 寶寶滋味館是YouTube頻道,我很喜歡鑽研食譜和分享心得,每星期為大家介紹一道心水推介或簡易食譜,希望大家支持!

vegan pumpkin soup 在陳月卿養生達人 Youtube 的最佳解答

By 陳月卿養生達人

2021-03-05 20:00:18 有 26,202 人看過有 496 人喜歡

#南瓜 #濃湯 #VitamixA3500i
0:30 南瓜洋蔥濃湯食譜比人例
0:36 南瓜的營養
1:17 一份南瓜是多少碳水化合物
1:47 南瓜為什麼要連皮帶籽吃
2:15 洋蔥的營養
2:45 糙米飯的營養
2:57 腰果的營養
3:13 如何設定Vitamix A3500i的攪拌時間
4:02 煮濃湯可以加什麼菜?
4:30 醫師、專家們大推蔬菜湯的原因

#南瓜是我最喜歡的食材之一，含大量果膠，可保護胃壁，減少潰瘍，促進膽汁分泌，幫助食物消化。豐富的維生素 A、C 與 β- 胡蘿蔔素可增強黏膜細胞抵抗力，抑制癌細胞生長，預防肺癌、子宮頸癌、乳癌、攝護腺癌、大腸癌、食道癌等；吃南瓜一定要連皮帶籽，因為皮是纖維和植化素含量最豐富的地方，南瓜籽含有人體必需的微量元素鈷和鋅。

#南瓜的料理方式很多，它可以涼拌、紅燒、咖喱，蒸蛋、燒肉、燉雞，做饅頭、麵包、蛋糕；塞滿作料的清蒸南瓜盅是我們全家的最愛。和洋蔥一起打成濃湯，防癌護胃、預防感冒!

【南瓜洋蔥濃湯】↘ https://lihi1.com/GAcgt

===食譜===
☕健脾潤肺【南瓜銀耳豆漿】↘https://lihi1.cc/esLMu
☕【逆轉心血管疾病】↘https://lihi1.com/6X5s5
☕【保肝精力湯】↘https://lihi1.cc/LbEQB

⚠️本人沒有推薦任何低價出清的絞肉機、桑椹產品、青X柳茶、減肥減糖產品、烤箱、鍋具、苦茶油、無花果、睡眠噴霧等等⚠️

🔧片中使用工具：Vitamix 調理機
🛍對工具有興趣可參考：https://lihi1.com/mXREZ

===日常保養鮮凍包===
🥬綠拿鐵+豆穀漿鮮凍包全家店到店↘https://lihi1.com/7FIIa
🥬綠拿鐵+豆穀漿鮮凍包宅配到府↘https://lihi1.cc/GHLIk
🥦【綠拿鐵入門Q&A】↘http://bit.ly/2LKvlqS
🥦【一人份的綠拿鐵】 ↘ http://bit.ly/2IiEmTW

===本人著作可至各大書局購買===
📕他的癌細胞消失了 ↘ https://lihi1.com/WCS2L
📕綠拿鐵 ↘ https://lihi1.com/cTwVD
📕吃對全食物 ↘ https://lihi1.com/lUYbf
📕從心開始 ↘ https://lihi1.com/AZdMh

||陳月卿||
FaceBook：www.facebook.com/chenyueching
痞客邦 Blog：vitagrace.pixnet.net/blog

⚠️陳月卿特此聲明⚠️WARNING⚠️
最近多起詐騙盜圖並自行P圖後在網路上下廣告，請大家務必留意，我沒有推薦任何家的低價出清的絞肉機、桑椹產品、青X柳茶、減肥減糖產品、烤箱、鍋具、苦茶油、無花果、睡眠噴霧等等，任何未經合法授權擅自使用本人陳月卿肖像、姓名等相關元素的行為（包括但不限於用於商品實體宣傳、網路宣傳、商家品牌推廣等行為），均是對本人陳月卿肖像權合法權益的嚴重損害，涉及上述行為的相關侵權行為人應立即停止侵權，請立即有效刪除、下架所有相關訊息（包括但不限於網路上之商品宣傳圖片）並公開澄清事實、道歉。

本人已留存上述侵權行為之相關證據，並保留法律追訴權，如相關侵權行為人未立即停止侵權行為，本人將進一步採取必要之法律手段維護本人的合法權益。陳月卿特此聲明。

南瓜濃湯 VitamixA3500i 南瓜南瓜的料理方式

陳月卿養生達人

About author

★智慧來自於生命特殊的歷練，原以為是一場災難，結果化成祝福／幫助先生抗癌成功至今二十年的心路歷程，讓我們生活得更健康、更快樂! ★適當的飲食並不是一時的健身時尚，它應該是一種生活的方式。 ★在這將與您分享月卿的養生方法與各種精力湯食譜。 FaceBook: https://www.facebook.com/chenyueching BLOG: http://vitagrace.pixnet.net/blog

vegan pumpkin soup 在糖餃子Sweet Dumpling Youtube 的最佳解答

By 糖餃子Sweet Dumpling

2021-01-02 20:15:02 有 7,960 人看過有 198 人喜歡

Hello friends! Today we're going to share with you how to make a classic and super delicious French pumpkin soup(soupe à la citrouille), and the recipe is from Michelin star chef Thomas Keller.

No matter how you call it pumpkin soup or squash soup, pumpkin soup is always classic. It’s my family favorite, and it’s something that never gets old. Also it's healthy, creamy, and keeps you cozy. You can use various squashes to make this soup, like butternut squash or kabocha squash. This soup is indeed delicious, perfect for a cold day, and it’s also a beautiful dish to serve on a holiday.

We strongly recommend you try this recipe if you love pumpkin soup, once cooked, served with crispy bacon, croutons or our favo “crème fraîche and nutmeg”. Hope you like this video. :)

This is an #ASMR ver, you can check out the other version that with BGM and Voices in Chinese if you like:
https://youtu.be/jV0PYkB9mA4
---------------------------------------------------------------------------------------------
How to make pumpkin soup / squash soup
pumpkin soup Recipe

☞ Serves: 2-3

✎ Ingredients
kabocha squash 3, diced 180g, rostered 120g
olive oil 20ml
2 springs sage
celery 15g
carrots 30g
shallots 20g
onions 30g
garlic cloves, smashed
honey 15ml
vegetable stock 600ml, more if needed
bouquet garni 1 spring, about Italian parsley, thyme and bay leave
salt Q.S
ground black pepper Q.S
📍 French vegetable Broth：you can check our Mushroom soup video ( https://youtu.be/f-AMOarrAGY ) , don't need to add mushroom stems, all you need are a medium size carrot, half onion, a stick of celery and 5-6 black pepper corn, you also need a bundle of Bouquet Garni, includes bay leaf, thyme and parsley.

✎ Instructions
1. Slice the carrot, shallot, celery and onion, peel and smash the garlic.
2. Slice the squash in half lengthwise. Then scoop out and discard the seeds of squash. Keep two half squash for use later. Carefully peel away the skin from the squash until you reach the orange flesh. Dice the flesh into small cubes.
3. Preheat the oven to 170°C, line a foil on the baking tray. Brush each half inside and out with olive oil, and sprinkle the cavities with salt and pepper, then put a sprig of sage into each. Place cut side down on the baking sheet, bake for 44-45 minutes or until tender. The baking time depends on the size of squash.
4. Remove the roasted squash from the oven and let cool, then scoop out the flesh and set aside.
5. Pour the remaining olive oil in a stockpot over medium high heat, add celery, carrots, onions and shallots, fry for 3-5 minutes or until tender.
6. Add diced squash and smashed garlic, season with salt and black pepper, reduce the heat to medium low to keep the squash and garlic from coloring, stir for 2 minutes.
7. Add honey and keep stirring for 2 minutes, then pour the broth and bouquet garni, bring to a simmer and cook for 10 minutes or until the squash is tender.
8. Add the roasted squash and simmer gently for about 30 minutes.
9. Once cooked, remove from the heat and discard the herbs. Blend and puree the soup. Strain the soup into a bowl. Taste the soup and season if needed. You can serve it while the soup is not too hot, or chill overnight and enjoy in next day.

📍 How To Enjoy：You can mix and whisk the crème fraîche and nutmeg, and spoon some in top of soup. Or put some croutons or bacon bits are good ways to enjoy it.

-----------------------------------------------------------------------
Chapter:
00:00 Opening
00:32 Ingredients
01:34 Preparation
02:26 Pumpkin
04:13 Bake pumpkin
06:34 Pumpkin Soup
10:47 pumpkin soup with crème fraîche
11:50 pumpkin soup with croutons
-----------------------------------------------------------------------
#Vegan
#PumpkinSoup
#easyRecipes

ASMR Vegan PumpkinSoup easyRecipes

糖餃子Sweet Dumpling

About author

Hi! everyone, I'm Cassandre, Welcome to our Youtube channel: sweet dumpling, This channel mainly shares videos about cooking, baking, unpacking, travel, and food. All the videos of Sweet Dumpling were made by me and Chiron, I hope you will like it. thank you very much for subscribing to our channel (need to encourage ... ^^), If you like our videos, I hope everyone can help share and forward it, thank you. You're welcome to leave comments, I will reply to each comment one by one (sometimes it will be later if busy). Sugar dumplings official website: https://www.sweet-dumpling.com Sugar dumplings Facebook: http://fb.me/sweet.dumpling.studio

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This healthy vegan pumpkin soup is rich, creamy, and has the perfect fall flavor. Canned pumpkin makes this recipe quick and easy! ... <看更多>

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Pumpkin soup

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Pumpkin soup with coconut milk

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#1. Vegan Pumpkin Soup

This vegan pumpkin soup is creamy, rich and satisfying. Made with coconut cream and spices for a delicious appetizer. Ready in 30 minutes!

#2. Creamy Roasted Pumpkin Soup - Cookie and Kate

It calls for roasted pumpkin for maximum flavor. This pumpkin soup is great with sandwiches and salads! ... Make it vegan: Use coconut milk and maple syrup.

#3. Vegan Pumpkin Soup | Easy and Healthy Recipe with ...

This healthy vegan pumpkin soup is rich, creamy, and has the perfect fall flavor. Canned pumpkin makes this recipe quick and easy!

#4. Vegan pumpkin soup recipe | BBC Good Food

Ingredients · 1 medium pumpkin or large squash (about 1½kg) · 1 tbsp rapeseed oil · ½ tsp ground allspice · 1 large onion , finely chopped · 1 tbsp chopped ginger · 2 ...

#5. Roasted Pumpkin Soup (Creamy Vegan Recipe) - Bianca ...

Ingredients ; 1 medium pumpkin or squash * approx. 1 kg/ 2,2 lbs ; 1 medium sweet potato approx. 250 g/ 8,8 oz (optional) ; 1 tbsp coconut oil ; 1 ...

#6. Pumpkin Soup - Simple Vegan Blog

Ingredients · 1 tbsp extra virgin olive oil · 4 cloves of garlic, chopped · 1 onion, chopped · 2 pounds pumpkin (1 kg), skin and seeds removed, ...

#7. Simple Pumpkin Soup | Minimalist Baker Recipes

SOUP · 2 sugar pumpkins (2 pumpkins yield ~2 1/4 cups (450 g) pumpkin puree) · 1 Tbsp olive oil (or sub water if oil-free) · 2 medium shallots (diced // 2 shallots ...

#8. Vegan Pumpkin Soup (Creamy Recipe) - Elavegan

Ingredients. 1x 2x 3x · 2.2 pounds (1 kg) pumpkin chopped (weight without peel and seeds) · 1 1/2 cup (225 g) potatoes chopped (peeled) · 1 1/2 cup ...

#9. Vegan Pumpkin Soup + Red Lentils (Easy + Healthy) - The ...

Ingredients · 1 tablespoon olive oil or 1/4 cup water/broth for water saute · 1 large onion, diced · 4 – 6 cloves garlic, minced · 1 – 2 teaspoons fresh thyme, ...

#10. Vegan Pumpkin Soup - Vegetarian Mamma

Ingredients · 1 tablespoon olive oil · 1 cup yellow onion diced · 3 cloves garlic · 1 15-ounce can pumpkin puree about 1 ¾ cups · ½ teaspoon kosher ...

#11. Creamy Vegan Pumpkin Soup Recipe - Emily Farris - Food ...

#12. Creamy Vegan Pumpkin Soup

How to Make Homemade Pumpkin Soup · Mince. First, mince garlic, and shallot and add to the soup pot along with olive oil to sauté until fragrant.

#13. How To Make Vegan Pumpkin Soup (4 ingredients) - Plant ...

Ingredients · 4 Medium Potatoes · 1 Medium Butternut pumpkin (aka butternut squash) · 4-5 Cups Vegetable stock · 400 ML Coconut cream · 1 tablespoon ...

#14. Easy Vegan Pumpkin Soup - Connoisseurus Veg

Coat the bottom of a large pot with oil and place it over medium heat. · Once the oil heats up, add the onion. · Add the garlic, cinnamon, ginger, ...

#15. Creamy Pumpkin Soup | INCREDIBLE Vegan Soup For 2

To prepare soup, · 1 tablespoon olive oil · 2 cloves garlic (chopped) · 1 onion (chopped) · 1/2 teaspoon dried rosemary · 18 oz. (500 gm.) pumpkin · 1.5 cups water ...

#16. Cajun Pumpkin Soup - Avant-Garde Vegan

Pre heat your oven to 180 degrees C. Place the pumpkin into a roasting tray with the cajun, sage, seasoning & oil. Mix it all up using your hands. Roast the ...

#17. Creamy Vegan Curried Pumpkin Soup

Pumpkin : Peeled and cut into 1-2 inches. · Yellow onion, Ginger, and Garlic: They create a flavorful base for the soup when combined. · Spices: ...

#18. Vegan Pumpkin Soup (Slow Cooker) - Jessica in the Kitchen

Ingredients · 1 1/2 tablespoons oil or butter · 1 medium onion, diced (or half a large red onion) · 3 garlic cloves, minced · 2.5 lbs pumpkin, ...

#19. Vegan Pumpkin Soup Recipe - NYT Cooking

1 (4- to 5-pound) pumpkin (reserve the seeds) or 2 (14-ounce) cans pumpkin purée (plain, not the pumpkin pie purée) · 2 tablespoons extra virgin olive oil · 1 ...

#20. Cheap Lazy Vegan's 10-Minute Creamy Pumpkin Soup Is ...

Ingredients Needed to Make Vegan Pumpkin Soup · 1 tsp oil · 1 small onion, diced · 1 tbsp garlic, minced · 2 cups canned pumpkin puree · 1 can ...

#21. Vegan Pumpkin Soup | Fall Favorite Dish | Two Spoons

Instructions · Dice onions and garlic, and add to a large pot with coconut oil. · Cut pumpkin in half and scoop out seeds. · Puree soup using a ...

#22. Vegan Pumpkin Soup with Turmeric - Zucker&Jagdwurst

For the pumpkin soup: · 1 kg (2.25 lbs) hokkaido pumpkin · 300 g (10.5 oz) parsnips · 2 garlic cloves · 1 onion · 15 g (0.5 oz) ginger · 2 tbsp coconut oil · 1 tsp ...

#23. Vegan Pumpkin Soup - Planted in the Kitchen

4 cups vegetable broth · 3 15-oz cans pumpkin puree · 3 cloves garlic minced · 1 yellow onion diced · 2 tablespoon olive oil · ½ cup coconut milk ...

#24. Creamy Vegan Pumpkin Soup with a Peanut Butter Twist

Ingredients · ½ tablespoon olive oil · 1 tablespoon minced, fresh ginger · 2.4 lbs (1.2 kg) pumpkin, peeled and cubed (about 6-7 cups)* · 1 onion, ...

#25. Curried Pumpkin Soup | The Modern Proper

Velvety smooth and brilliantly hued, this creamy vegan pumpkin curry soup recipe is deeply beloved in our homes.

#26. Pumpkin Carrot Soup [vegan] - The Classy Baker

How to Make Pumpkin Carrot Soup · Saute onions until soft. Heat some olive oil in a large pot. · Add garlic and spices. Add 2 cloves of mashed ...

#27. Vegan Curried Pumpkin Lentil Soup | Ambitious Kitchen

Add olive oil in a large pot and place over medium high heat. · Next stir in water/broth, coconut milk, lentils and pumpkin puree. · Bring soup to ...

#28. Vegan Pumpkin Soup with Candied Cashews - The Cookie ...

In a large stock pot or dutch oven, heat oil over medium/high heat. · Add the pumpkin, ginger, Cashew Milk, vegetable stock, maple syrup, and salt. · Allow soup ...

#29. Creamy Vegan Pumpkin Soup - Whole Living Lauren

Creamy Vegan Pumpkin Soup · 1 Tbsp olive oil · 1 medium yellow onion, chopped · 3 cloves garlic, minced · 2 cans 100% pumpkin puree (not pumpkin pie ...

#30. Vegan Pumpkin Soup - The Live-In Kitchen

Creamy vegan pumpkin soup is your new favorite fall dinner. It's made with canned pumpkin and coconut milk for an easy and delicious meal.

#31. Vegan Pumpkin Soup - a creamy delicious soup made with ...

1 Medium size Pumpkin (about 350g pumpkin flesh) · 1 large garlic clove · 2cm by 1cm piece of ginger · 1 shallot · 1/2 can Thick creamy coconut milk ...

#32. Vegan Curried Pumpkin Soup - Eating Bird Food

Comforting and filling vegan curried pumpkin soup made with coconut milk and cannellini beans. The beans give this pumpkin soup a nice, ...

#33. Vegan Pumpkin Soup in 15 Minutes - Keeping the Peas

Chop onion and mince garlic. Sauté in medium saucepan with ¼ cup of vegetable stock. · Add pumpkin puree, 1 cup of vegetable broth, coconut milk, ...

#34. Pumpkin Ginger Soup Recipe (Vegan & Gluten-Free)

For The Pumpkin Ginger Soup: ; 1 1/2 lbs. pumpkin peeled and cut in cubes ; 2 cups vegetable stock ; 2 cups water ; 1 onion cut into chunks ; 2 cloves garlic peeled

#35. Vegan Pumpkin Soup

For the vegan pumpkin soup: · ▢ 25 oz pumpkin (butternut, sugar pumpkin, or red kuri squash) · ▢ 1 onion, finely chopped · ▢ 1 clove of garlic, ...

#36. Vegan Pumpkin Soup - Dairy Free for Baby

Vegan pumpkin soup has the perfect blend of sweetness from pumpkin and apple, savory notes from broth, and richness from coconut milk. Done in 30 minutes!

#37. Vegan Pumpkin Soup - Nourish Plate

Vegan Pumpkin Soup Ingredients · Onion, and garlic – chopped and minced. · Coconut oil or any vegetable oil – to saute the onions and the garlic.

#38. Roasted Pumpkin Soup {Vegan} - Healthy Seasonal Recipes

Making the Vegan Pumpkin Soup · Start with a Heavy Pot · Cook the Vegetables · Add Aromatic Spices · Deglaze with Wine · Add Broth and Simmer · Make ...

#39. Vegan Curried Pumpkin Soup (Gluten-Free, Paleo) - Strength ...

Ingredients · 1 Cup Chopped Orange Bell Pepper (can use Yellow or Red) · 1 Cup Diced Sweet Vidalia Onion · 1 Tsp Minced Garlic · 1 TB Olive Oil · 2 ...

#40. Instant Pot Pumpkin Soup (Vegan/Whole30) - Eat the Gains

Creamy Instant Pot Pumpkin Soup made with just 7 ingredients & makes an easy and healthy soup recipe for dinner, a side dish, or an appetizer.

#41. Pumpkin Soup - Vegetarian Society

For the soup · 1000g pumpkin · 2 onions, chopped · 25g butter · 1 tbsp fresh rosemary, finely chopped · 1 medium potato, peeled and diced · 2 cloves garlic, crushed ...

#42. Slow Cooker Pumpkin Soup (Vegan and Paleo!) - Simply ...

Slow Cooker Pumpkin Soup! So creamy and comforting with coconut milk. Vegan, gluten-free, paleo, and all-around allergy-friendly.

#43. Vegan Pumpkin Bisque | Allrecipes

All the flavor of the heavy cream classic but dairy free. A splash of balsamic vinegar and a few toasted almonds crank this soup into high gourmet gear.

#44. Easy Thai Vegan Pumpkin Curry Soup - CurryTrail

Make vegan pumpkin soup with curry flavors · Heat olive oil in large sauce pan. · Add ginger and garlic sauté cook for a minute. · Add red Thai ...

#45. Vegan Pumpkin Soup (Without Coconut Milk) - Captain Bobcat

Vegan Pumpkin Soup (Without Coconut Milk) · 1.5 kg roasted pumkin · 2 tbsp olive oil · 1 medium yellow onion finely chopped · 3 garlic cloves ...

#46. Vegan Pumpkin Soup Recipe with Quick Candied Pecans

Special Diet Notes: Vegan Pumpkin Soup · Melt the buttery spread in a sauté pan over medium heat. · Stir in the pumpkin puree, milk beverage, and ...

#47. The Creamiest Vegan Pumpkin Soup | My Goodness Kitchen

A vegan pumpkin soup without coconut milk! This pumpkin soup is deliciously creamy, simple to make and loaded with warming flavours.

#48. Vegan Pumpkin Soup | How To Make Pumpkin Soup

How to make vegan pumpkin soup – Step by step instructions · Step 1: Saute chopped onions · Step 2: Add ginger and garlic · Step 3: Add the ...

#49. Easy Pumpkin Soup (80 calories, vegan) | yumsome

Easy Pumpkin Soup (80 calories, vegan) ... Made with just 7 ingredients, my deliciously filling and warming low calorie pumpkin soup is quick and easy, and super- ...

#50. Pumpkin Soup Without Cream {Dairy Free & Vegan} - Country ...

See how to make the best pumpkin soup without cream or milk. This vegetarian pumpkin soup is ready in under 1 hour, perfect for weeknights.

#51. Easy Vegan Pumpkin Curry Soup

This vegan pumpkin curry soup is full of warm and rich flavors that are perfectly fit for the cooler months whenever you are craving comfort ...

#52. Pumpkin Soup with Garam Masala & Coconut - Feasting At ...

Ingredients in Pumpkin Soup: · fresh pie pumpkin or sugar pumpkin (or two 14-ounce cans of organic pumpkin puree) · coconut oil · leek (or sub an ...

#53. Creamy Pumpkin Soup (Gluten-free, Vegan)

Start off by combining pumpkin puree, unsweetened almond milk, water, diced onions, minced garlic and chopped spring onions in a large pot and ...

#54. Quinoa Black Bean Pumpkin Soup {Gluten-Free, Vegan}

#55. Pumpkin Soup {Vegan Recipe} - FeelGoodFoodie

Roasted pumpkin soup is a delicious easy recipe that everyone will love. Simple to make and packed with veggies for a healthy vegan meal.

#56. FODMAP-friendly pumpkin soup (vegan) - Georgeats

FODMAP-friendly pumpkin soup that is vegan/vegetarian, straightforward, super delicious and has lots of options for making it your own.

#57. Nourishing Pumpkin Wild Rice Soup (Vegan) - Table For Two ...

With this easy to make vegan pumpkin soup that's chock-full of vegetables, you can curl up with something warm, cozy, and nourishing for ...

#58. Vegan Roasted Pumpkin Soup with Seeded Flatbread

Ingredients · 600g pumpkin sliced · 25ml olive oil · 1 lemon juice only · 600ml veg stock · 100 ml vegan yoghurt · 2 limes zest and juice · Salt and pepper.

#59. Vegan Pumpkin Soup Recipe | EatingWell

This vegan pumpkin soup, filled with spices and creamy cashews, can make an easy weeknight dinner or be elevated to a vegan main dish worthy ...

#60. Pumpkin Soup and Crispy Croutons - Best of Vegan

Most of us are lucky to cook with pumpkin any time of year, but now is the perfect time to make this easy vegan pumpkin soup and crispy ...

#61. Vegan Creamy Pumpkin Tomato Soup - Detoxinista

Ingredients · teaspoon extra virgin olive oil · yellow onion , chopped · clove garlic , minced · cup strained tomato · cup pumpkin puree · cups water · teaspoons salt ...

#62. vegan pumpkin soup without coconut milk - Bless My Food By ...

Vegan Pumpkin soup with fresh pumpkin which requires no roasting no coconut or almond milk, no vegetable broth, no cream & no canned pumpkin.

#63. Thai Pumpkin Soup - Dishing Out Health

Easy, yet wildly flavorful Thai Pumpkin Soup. Healthy, gluten free, & made in 30 minutes, this vegan pumpkin soup recipe is fall perfection.

#64. Yummy Vegan Pumpkin Soup Recipe - Vega Recepten

What do you need for this vegan pumpkin soup recipe? 1 pumpkin (800 grams/1.8 lbs), ginger, vegetable bouillon, onion, garlic, and coconut milk.

#65. Creamy Vegan Pumpkin Soup | Well and Full

This creamy vegan pumpkin soup is perfect for fall - cozy, comforting, and perfectly spiced! Made with whole food, plant-based ingredients.

#66. Vegan Pumpkin Soup (Instant Pot)

Ingredients for Vegan Pumpkin Soup · Onion, garlic, ginger are he aromatics in this soup · Some green chile adds fantastic flavor. · Pumpkin puree ...

#67. Pumpkin and Ginger Soup | Vegetables Recipes | Jamie Oliver

Place the pumpkin, shallots, ginger and some oil in a large saucepan and sauté until soft. Add the stock, coconut milk and chilli powder. Season, then bring to ...

#68. Easy Vegan Pumpkin Soup - The Movement Menu

Ingredients · 2 tablespoons ghee or coconut oil for vegan · 2 yellow onions diced · 8 cloves garlic minced · 30 ounces canned pumpkin about 2 cans

#69. Vegan Pumpkin Soup: Light & Full of Flavor - Ve Eat Cook Bake

Creamy vegan pumpkin soup - a recipe that not justs tastes good, but will also fill you up for a long time. Pumpkin Soup with roasted ...

#70. Creamy Pumpkin Soup with Pasta and Spinach Recipe - Well ...

OUR LATEST VEGAN TIPS & TRICKS ... Get our free guide to Batch Cooking and the latest recipes, straight to your inbox! Email address *.

#71. Turmeric Ginger Vegan Pumpkin Soup - simplyvegetarian777

Turmeric Ginger Vegan Pumpkin Soup, Vegan soup recipes, Pumpkin recipes, Vegan Fall Soups, Turmeric recipes, vegetarian winter soups, ...

#72. Pumpkin Soup Without Stock - Best Served Vegan logo

Ingredients for Pumpkin Soup without Stock · Coconut and olive oil – You don't need a ton of oil for this recipe, but just enough to help the ...

#73. Easy Vegan Blender Pumpkin Soup - Eating by Elaine

A quick and easy creamy vegan pumpkin soup made in your blender. You will absolutely love this recipe both for its ease as well as its ...

#74. Vegan Pumpkin Soup, Jamaican Style - Healthier Steps

For The Soup · 4 cups pumpkin, peeled and chopped · 6 cups vegetable broth, or 6 cups water plus 2 vegetable bouillon · 1 cup coconut milk · 1 ...

#75. Creamy Pumpkin and Sweet Potato Soup - The Pesky Vegan

Ingredients. 1x 2x 3x · 1 tablespoon olive oil · 1 medium onion, chopped · 4 cloves garlic, chopped · 2 inch piece of fresh ginger, peeled and ...

#76. Thai Pumpkin Soup with Coconut Milk {vegan} - Delicious ...

Instructions · Remove the roots and stalky ends from the coriander. · Heat the oil in a large saucepan over medium-high heat before adding the ...

#77. Pumpkin Soup With Coconut Milk - Raksha's Kitchen

Pumpkin soup with coconut milk is a comforting homemade soup. This vegan pumpkin soup is perfect to have during the winter season.

#78. Creamy Vegan Pumpkin Soup with Coconut - Modern Food ...

This Vegan Pumpkin Soup with Coconut is a super easy comforting soup recipe. Packed full of flavour thanks so the creamy coconut and nourishing spices.

#79. Creamy Pumpkin Turmeric Soup (Raw & Vegan) - Crystal ...

Creamy pumpkin turmeric soup recipe! Raw, vegan, gluten-free and dairy free! Turmeric is a natural anit-inflammatory and pumpkin has so many health ...

#80. Creamy Chili Roasted Pumpkin Soup - Simply Quinoa

This roasted pumpkin soup is perfect for fall! With a hint of chili, lime and coconut, it's flavorful and unique. Naturally gluten-free & vegan ...

#81. Creamy Vegan Pumpkin Soup with Cannellini Beans - Posh ...

First, saute the olive oil, onions, and ginger. Then add the spices and salt and cook for another minute. · Next, add in the pumpkin puree, beans ...

#82. Caribbean Pumpkin Soup (Vegan, Pureed Version) - That Girl ...

This pumpkin soup recipe is a Caribbean style soup dish made from pureed calabaza pumpkin and yellow yam. It's delicious, vegan friendly ...

#83. Vegan Pumpkin Soup (GF) - Rhian's Recipes

This Vegan Pumpkin Soup is rich and creamy, perfectly sweet and full of flavour. Makes a great lunch or starter for Thanksgiving/Christmas.

#84. Easy Pumpkin Soup from Canned Pumpkin - Salt & Lavender

This vegan pumpkin soup from canned pumpkin is fast, easy, and comforting! Coconut milk makes it extra silky and delicious.

#85. Freezer-Friendly Pumpkin Soup - Pickles & Honey

Can you freeze pumpkin soup? Answer: yes! This simple vegan pumpkin soup is my go-to recipe for hectic days and chilly weather. Minimal prep work, minimal ...

#86. Pumpkin Lentil Soup (vegan, gluten free, wfpb) - Veggiekins

1 small onion, red or yellow, chopped · 4 cloves garlic, minced · 1 cup dry red lentils, rinsed · 5 cups vegetable broth · 1 1/2 cups pumpkin purée ...

#87. Vegan Creamy Pumpkin Soup Recipe - Easy and Delish

Ingredients · 2 tablespoons olive oil plus more for drizzling · 1 small yellow onion chopped · 1-1/2 pounds pumpkin seeded, peeled, and cut into ...

#88. Vegan Pumpkin Soup with Peanut Butter - Mrs Jones's Kitchen

How to make creamy pumpkin peanut soup · Add the chopped onion to a pan with the olive oil. · Cook until soft. · Add celery and pumpkin. · Cook to ...

#89. Recipe for raw vegan pumpkin soup - Foodspring

Peel the pumpkin, remove the seeds and cut into cubes. · Wash your carrots and cut into thick slices. · Peel the ginger and cut into small pieces. · Place all the ...

#90. Vegan Pumpkin Coconut Soup Recipe | Spicy or Mild

For Slow Cooker · Place pumpkin, onion, ginger, garlic, chili flakes, coconut milk, vegetable broth, and vegan fish sauce into the pot and cook ...

#91. Vegan Cream of Pumpkin Soup - Nourish & Tempt

Ingredients: 1x 2x 3x · ½ cup cashews + soaked in 1 cup water · 1.2 kg whole butternut pumpkin · 1 brown onion · 2 cloves of garlic · 1 L veggie ...

#92. Vegan Pumpkin Soup Without Coconut Milk - Simply Low Cal

Pumpkin is packed with nutrients and yet has under 50 calories per cup, which makes it a nutrient dense food. It's high in vitamins A and C, and ...

#93. Curried Pumpkin Soup - GF, DF, WFPB option, and freezer ...

Spicy Vegan Pumpkin Soup ... This savory curried pumpkin soup is an easy one-pot plant-based meal. Make it on the stove or in the slow-cooker with ...

#94. Pumpkin Soup Recipe - Love and Lemons

This creamy pumpkin soup recipe is perfect for fall! Made with roasted squash, coconut milk and curry spices, it's healthy, comforting and delicous. Vegan.

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