關於 scratch create ，我們在網路上蒐集到這些相關的討論、資訊與評價

Korean cooking doesn't have to difficult!
I will share my home cooking recipes. Anyone can easily
create an authentic, healthy, and satisfying Korean meal.
All recipes are made from scratch in fuss-free ways!
Mmm, tastes just like home.

외국에 사는 언니가 친한 동생과 나누는 "힘내라 집밥!"을
소개하는 코너입니다.

我是住在國外的韓國人。以前我住在台北的時候開始了
我博客“在台北的韓國餐桌”
我希望分享簡單容易的韓國料理食譜。
當兩個小朋友的媽媽，總是不容易花長的時間做菜，
可是每餐我都要吃美食，呵呵。 跟著容易的食譜做，
只需一點努力，一下子就可以完成。

看看我中文blog的食譜：
http://hanguoliaoli.pixnet.net/blog

Youtube: www.youtube.com/user/HanGuoCanZhuo
Instagram: www.instagram.com/unnies_korean_table/

🇬🇧 London! I’m coming to town for a couple of weeks this month, and I’m so excited, I’m offering a ridiculous rate on personal training sessions 🙀 3 sessions for just £99 for the first 5 people that snap them up!
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I’ll build you a personalised program right down to the perfect rep; completely customised and optimised exactly according to your personal goals, abilities and tolerances. We’ll get right down to the detail in exercise selection, design and technique to create a 6-10 week program - and then I’ll teach you the secrets to the art of sticking with it 🗓
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Whether you want me to start a program from scratch or assess and optimise your current form, no matter your experience or fitness level, there is something we can work on 😉
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Beginners: Getting more muscle for your hustle; learn how to choose the right exercise for maximum results 📈
Intermediate: Take your training up a level with the finer details of executing exercises 🧐
Advanced: High level cues to maximise contractions and squeeze that extra 5% out of every rep 💪🏽
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You just pick the gym and cover the entry costs. Note: I’ll be based in Brixton, and any travel outside a 1-hr radius may incur a small additional fee 🚂

𝑯𝒂𝒑𝒑𝒚 𝑴𝒐𝒏𝒅𝒂𝒚! ✨✨
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A much-needed spark of joy to get my day started. Covid cases are getting so high nowadays, so this is a much-needed boost to keep me busy & sane. Why not spend time baking some tasty oven-fresh bread at home? 🍞🍞
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With many of us staying at home due to the Coronavirus, an easy, fun, & delicious way to pass the time is to start baking. And just because you've never baked before doesn't mean you can't create some delicious sweet treats from your oven. 😋😋
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Baking from scratch doesn’t have to be intimidating or difficult. The Loaf has introduced this 𝐒𝐰𝐞𝐞𝐭 𝐑𝐨𝐥𝐥 𝐃𝐨𝐮𝐠𝐡 𝐃𝐈𝐘 𝐁𝐚𝐤𝐢𝐧𝐠 𝐊𝐢𝐭 to keep things refreshingly uncomplicated! 👨‍🍳👩‍🍳
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The Baking Kit comes with 2 Sets of:
✴️High Protein Flour
✴️Low Protein Flour
✴️Himalayan Salt
✴️Dry Yeast
✴️Sugar
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All you need to do is just add Butter, Egg & Milk; easy to bake & also hard to mess up since there aren’t finicky techniques or tedious steps involved. 🧑‍🍳🍞
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So if you're ready & in the mood for some oven-fresh deliciousness, do check out 𝐓𝐇𝐄 𝐋𝐎𝐀𝐅'𝐒 𝐒𝐰𝐞𝐞𝐭 𝐑𝐨𝐥𝐥 𝐃𝐨𝐮𝐠𝐡 𝐃𝐈𝐘 𝐁𝐚𝐤𝐢𝐧𝐠 𝐊𝐢𝐭 to shape your own loaf today! 😍😍
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𝐓𝐇𝐄 𝐋𝐎𝐀𝐅'𝐒 𝐒𝐰𝐞𝐞𝐭 𝐑𝐨𝐥𝐥 𝐃𝐨𝐮𝐠𝐡 𝐃𝐈𝐘 𝐁𝐚𝐤𝐢𝐧𝐠 𝐊𝐢𝐭 RM 26.50 ~ Available At Shopee "𝐓𝐇𝐄 𝐋𝐎𝐀𝐅 𝐎𝐅𝐅𝐈𝐂𝐈𝐀𝐋 𝐒𝐓𝐎𝐑𝐄" or click here to order NOW 🛒🛒 https://shopee.com.my/theloafasia
.
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The Loaf
#FollowMeToEatLa
#TheLoafAsia
#BakeWithLOAF
#TheLoafMalaysia
#DIY #DIYKit #Bread #Baking

Somen is perfect refreshing food for hot and humid summer season :)

Sōmen (素麺) is very thin Japanese noodles made of wheat flour. The noodles are usually served cold in summer with a dashi flavored tasty dipping sauce called Mentsuyu (めんつゆ).

Kids requested me to make Edamame and Corn Nagashi Somen (Flowing Somen). Edamame and corn were pretty easy to catch and eat 😉 Kids enjoyed it very much 👍

Soomen Party (Flowing Somen Machine):
https://amzn.to/2VCzqkd

Basic Nagashi Somen (Flowing Somen Noodles) Recipe:
https://www.youtube.com/watch?v=OOjnmdfA0QU

---------------------------------
Edamame Corn Flowing Somen Noodles Recipe

Difficulty: Very Easy
Time: 15min
Number of servings: N/A

Ingredients:
((Toppings))
frozen edamame and canned kernel corn are OK! (Fibers may get stuck in the machine, so you want to be careful.)
Star-Shaped Dried Wheat Gluten are cute: https://amzn.to/3i3z41G
Other Topping Ideas:
boiled eggs https://www.youtube.com/watch?v=agsRmI4F2mI
Kinshi Tamago (shredded egg crepe) is perfect https://youtu.be/6tgDi2Ny3VI?t=49s
cooked shrimp
simmered Shiitake mushrooms https://www.youtube.com/watch?v=t_sRN0HvrGA
goldfish tomatoes (optional)
cucumber slices (or thin strips)
ham
shredded chicken
Yakibuta (braised pork) is good
Shiso leaves
Naganegi (long onion slices)
Aonegi (chopped green onions)
ginger strips
etc...
((Somen Dipping Sauce))
Yamasa Mentsuyu (noodle soup base)
https://amzn.to/3xOqyZq
((Somen Noodles))
dried Somen noodles

Directions:
((Somen Dipping Sauce))
I used this Mentsuyu (noodle soup base) btw: ヤマサ ぱぱっとちゃんと これ！うま！！つゆ https://amzn.to/3xOqyZq
Dilute with water as instructed on its package.
((Somen Noodles))
Boil water in a large pot. Add dried Somen noodles in boiling water and gently stir noodles with chopsticks. Cook Somen noodles according to your package (mine was 2 min). Drain the noodles in a strainer and rinse the noodles with hands under running water.

NOTE: You can put about 100g (usually 2 bundles) of Somen noodles in the machine or the noodles won't flow.

((Somen Dipping Sauce from scratch))
* 300ml Dashi broth (using packaged dashi powder saves time)
* 4 tbsp. Mirin (sweet Sake)
* 4 tbsp. soy sauce
In a pot, bring Dashi broth, Mirin, and soy sauce to a boil. You can also microwave until it comes to a boil. Cool in the fridge until ready to serve.

↓レシピ（日本語）
https://cooklabo.blogspot.com/2021/07/Edamame-Corn-Somen-Noodles.html
---------------------------------

Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1

Potato Somen noodles are easy and perfect refreshing idea in hot and humid summer season 😋 Try out with fresh potatoes!

My son and I've been to potato digging and got some potatoes again this year 👍
2018 https://youtu.be/ri4P8KMQJBI
2019 https://youtu.be/tqHZmHY4i5I
2020 https://youtu.be/y6R5f_p3iBs

You can of course add some toppings. It was my son's request that he does not need anything other than potatoes. haha

Sōmen (素麺) is very thin Japanese noodles made of wheat flour. The noodles are usually served cold in summer with a Dashi flavored tasty dipping sauce called Mentsuyu (めんつゆ).

Soomen Party (Flowing Somen Machine):
https://amzn.to/2VCzqkd

---------------------------------
Potato Somen Noodles Recipe

Difficulty: Very Easy
Time: 10min
Number of servings: as much as you want

Ingredients:
potatoes
Mentsuyu (dipping sauce)
condiments of your choice

Directions:
1. Wash and peel potatoes. Put water in a bowl. Using a slicer, slice potatoes into thin strips. Soak in water to remove extra starch.
2. In boiling water, add salt, then blanch the potatoes for 15 seconds. Drain in a strainer and quickly wash with cold water before the potato strips get soft with remaining heat.
3. Dip in diluted Mentsuyu (as instructed on its package) to eat.

I used this Mentsuyu btw:
ヤマサ ぱぱっとちゃんと これ！うま！！つゆ
https://amzn.to/3xOqyZq

((Somen Dipping Sauce from scratch))
* 300ml Dashi broth (using packaged dashi powder saves time)
* 4 tbsp. Mirin (sweet Sake)
* 4 tbsp. soy sauce
In a pot, bring Dashi broth, Mirin, and soy sauce to a boil. You can also microwave until it comes to a boil. Cool in the fridge until ready to serve.

↓レシピ（日本語）
https://cooklabo.blogspot.com/2021/06/Potato-Somen-Noodles.html
---------------------------------

Music by
YouTube Audio Library

Follow me on social media. If you have recreated any of my food, you can share some pictures #ochikeron. I am always happy to see them.

♥FOLLOW ME HERE♥
http://instagram.com/ochikeron/
https://www.facebook.com/ochikeron
https://plus.google.com/+ochikeron
http://twitter.com/ochikeron

♥My COOKBOOK available on Amazon Kindle♥
http://amzn.to/2EwR3ah
NO MORE hard copies... those who got one are lucky!

♥More Written Recipes are on my BLOG♥
http://createeathappy.blogspot.com/

♥My Recipe Posts in Japanese♥
http://cooklabo.blogspot.jp/
http://cookpad.com/ami
http://twitter.com/alohaforever

♥and of course PLEASE SUBSCRIBE♥
http://www.youtube.com/user/ochikeron?sub_confirmation=1

JayLee - How to paint with acrylics / Painting Techniques
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Please become a member of my channel. You can buy me a cup of coffee, and push me to create more videos.
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Jay Lee是韓國人住在台灣，畫畫YouTuber。他在畫布上繪製了美麗的世界，然或分享給大家影片。把Jay Lee的畫放在你的空間裡, 讓世界美麗
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White River by Aakash Gandhi
Angel's Dream by Aakash Gandhi

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