「蒜香排骨」video版嚟喇,無敵簡單做法!我超愛嘅蒜香排骨呀,我可以食10隻豬!!表面酥脆,咬一啖,裡面肉超嫩,配上脆香嘅蒜粒,無敵好食!!
食譜:
STEP1 排骨700g砍開用水浸開血水,蒜10粒切細粒唔好太碎加到排骨度,加啲鹽、生抽、半勺老抽、2勺料酒,一啲白胡椒粉醃一小時。
STEP2 醃好後,打1個雞蛋,加啲生粉拌勻,鋪到空氣炸煲入邊炸就得喇!用焗爐都得!
The video version of "Garlic Spare Ribs" is invincible and simple! I love garlic pork ribs so much, I can eat 10 pigs! ! The surface is crispy, with a bite, the meat inside is super tender, with crispy garlic diced, invincible and delicious! !
recipe:
STEP1 Cut 700g pork ribs and soak the blood in water, chop 10 garlic, don't chop too much, add to the ribs, add some salt, light soy sauce, half a spoon of dark soy sauce, 2 spoons of cooking wine, and a little white pepper to marinate for an hour.
STEP2 After marinating, beat 1 egg, add some starch, mix well, spread it in the air fryer and fry it! You can use an oven!
同時也有26部Youtube影片,追蹤數超過40萬的網紅糖餃子Sweet Dumpling,也在其Youtube影片中提到,Hello friends! Today we're going to share with you how to make juicy oven-baked smoked BBQ ribs at home. Copying and practicing a recipe from a famo...
「pork ribs oven」的推薦目錄:
- 關於pork ribs oven 在 食飽去旅行 Facebook 的最讚貼文
- 關於pork ribs oven 在 越煮越好 Facebook 的最佳貼文
- 關於pork ribs oven 在 Miki's Food Archives Facebook 的最佳貼文
- 關於pork ribs oven 在 糖餃子Sweet Dumpling Youtube 的最讚貼文
- 關於pork ribs oven 在 てぬキッチン/Tenu Kitchen Youtube 的最讚貼文
- 關於pork ribs oven 在 てぬキッチン/Tenu Kitchen Youtube 的最佳解答
- 關於pork ribs oven 在 3 Step Oven Baked Ribs [Video] - Pinterest 的評價
pork ribs oven 在 越煮越好 Facebook 的最佳貼文
https://youtu.be/ieHpqFmPdVI
豬寸骨 🐷豬仔脾 肉嫩 惹味 😋《電磁爐》簡單快捷 ♦️新入廚 即買即做 好易整 「重點提示」醃製 適合焗爐 光波爐 氣炸鍋 一樣掂👍😋
Induction Cooktop Pork Back Ribs🐷Tender & Juicy😋 Conventional/Halogen Oven✔️Airfryer✔️
🔥電磁爐煎肉 重點🔥
由於電磁爐 火力大
亦集中係中心點
煎肉 不能用高速
容易 快燶 燒焦
用電磁爐煎肉
需要慢慢煎
我800多條片🎬全部可以睇曬🙏https://goo.gl/cuyAZa
氣炸鍋系列
https://www.youtube.com/playlist?list=PLkU_SdeTtB_RlHOtCcl-2GcIAvviVK7Oe
pork ribs oven 在 Miki's Food Archives Facebook 的最佳貼文
Honey Char Siu Ribs again but no one would complain as long as there's "meat" on the table 😍 原本想做叉烧,打开冰箱,只剩一条冰冻排骨,就做了蜜汁烧排骨。。
~ Honey Char Siu Pork Ribs 蜜汁烧排骨
~ Tofu & Clam Soup 上汤啦啦/蛤蜊+豆腐
~ Prawn Fried Egg 虾仁煎蛋
~ Stir-fry Bean Sprout + fish cake 蒜茸炒豆芽
Recipe link 中英文对照食谱:
Feel free to SHARE & SAVE recipe
http://dingoozatfood.blogspot.com/2015/05/oven-grilled-honey-pork-ribs-aka-char.html
IG: https://www.instagram.com/mfa_dingoozatfood/
#dingoozatfood #EasyHomeCookedMeal
pork ribs oven 在 糖餃子Sweet Dumpling Youtube 的最讚貼文
Hello friends! Today we're going to share with you how to make juicy oven-baked smoked BBQ ribs at home.
Copying and practicing a recipe from a famous restaurant is the most challenging thing, but it is very interesting and we learn new things from it. In this video, we copied the taste of the famous pepper ribs, but made some modifications, because some ingredients are not found in this city. Chili’s slow-cooked pork ribs has been a top seller on the menu since 1986 and is still the best seller today. So this is a must try.
To make smoked flavor BBQ ribs without a smoker, we slow cook in the oven, and make the Chili's BBQ sauce with smokey chipotle in adobo, or it can be made by liquid smoke instead. The flavor is found in the sauce, and the cooking secret is slow-braising which can keep the meat juicy and tender like the original. You can use the barbecue sauce suggested in the recipe below or use your favorite homemade or store-bought sauce. Hope you like it. Enjoy. :)
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How to make Oven-Baked Smoked BBQ Ribs
✎ Ingredients
pork ribs 950g
☞ for dry marinades
coarse salt 70g
black pepper 15g
ground white pepper 4g
cayenne pepper 2g
granulated sugar 3.5g
garlic powder 1.5g
onion powder 1.5g
☞ for BBQ sauce
chipotle peppers in adobo 7g
regular soy sauce 32g
tomato paste 70g
ketchup 20g
chicken broth 30g
apple cider vinegar 35g
dark beer 45g
fresh orange juice 87g
minced garlic 10g
chili powder 1.5g
onion powder 5g
salt 3g
black pepper 2.5g
light brown sugar 130g
1. Combine together coarse salt, black pepper, ground white pepper, cayenne pepper, granulated sugar, garlic powder and onion powder, mix well.
2. Line a baking tray with foil or parchment paper.
3. Place the ribs on the baking tray, pat dry the ribs with paper towels on both sides.
4. Using a sharp knife to take off excess fat. Just keep a little fat.
5. Remove the silver skins or whitish dense skin on the bone side of the ribs.
6. Then turn the meatier side facing up, generously season with 1 tablespoon of dry marinades.
7. Cover with another foil, shiny side out.
8. Preheat the oven to 135C, bake for 2.5~3 hours.
9. While the ribs bake, make the barbecue sauce. Add all the sauce ingredients together, using an immersion blender to blend the ingredients until smooth. Pour into a saucepan and cook over medium-low heat for 15-20 minutes, stirring often until thicker.
10. Once baked, remove foil and transfer to a new baking tray and brush ribs with the barbecue sauce on both sides. Let the bone side facing up.
11. Preheat the oven to 220C, bake for 5 minutes, then turn the meatier side facing up and brush a little bit of sauce and bake for 10 minutes or until ribs have been caramelized.
12. Transfer the ribs to a plate or a cutting board, brush with sauce again if needed and serve.
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Chapter:
00:00 intro
00:35 Ingredients
01:07 how to make season spice
02:33 prepare the ribs
03:56 slow cook ribs in oven
04:55 how to make smoked BBQ sauce
08:32 caramelized the ribs
11:11 enjoy
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#BBQRibs
#copycatRecipes
pork ribs oven 在 てぬキッチン/Tenu Kitchen Youtube 的最讚貼文
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【さっぱりコクうま豚バラ大根】
今日は、レンジで簡単にできる『豚バラ大根』を作りました!今回の豚バラ大根はポン酢を使った味付けで、サッパリだけどコクうまで夏にこそ食べたい一品です。
先にしっかりと大根を柔らかくしておくことで、味も染み染み!レンジで簡単に作ったとは思えない美味しさに仕上がります。
この味付けクセになるので、ぜひ一度お試しいただけると嬉しいです!
〈材料〉1~2人分
豚バラ肉 100g
大根 150g
☆ポン酢 大さじ1
☆鶏ガラスープの素 小さじ1/3
☆砂糖 小さじ1/2
☆ごま油 小さじ1
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⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
【Pork rib radish】
Today, I made "Pork rib radish" that can be easily cooked in the microwave! This pork rose radish is seasoned with ponzu, which is refreshing but is a dish you want to eat in the summer until it is full.
By softening the radish firmly first, the taste will also stain! The result is a delicious taste that you wouldn't think you could easily make with a microwave oven.
It will be a habit of seasoning, so I hope you will try it once!
〈INGREDIENT〉For1~2
Pork ribs 100g
Radish 150g
☆ 1 tablespoon of ponzu
☆ 1/3 teaspoon of chicken glass soup
☆ 1/2 teaspoon sugar
☆ 1 teaspoon of sesame oil
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⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
◎お仕事の依頼等はこちらまで→tenukitchen_tenukin@yahoo.co.jp
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効果音素材:ポケットサウンド – https://pocket-se.info/
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pork ribs oven 在 てぬキッチン/Tenu Kitchen Youtube 的最佳解答
〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓
\新刊!魔法のてぬきおやつの続編が発売になりました♪/
『材料2つから!オーブン不使用!もっと!魔法のてぬきおやつ』
↓↓
https://www.amazon.co.jp/dp/4847070267
電子版も同時発売になりました!
↓↓
https://www.amazon.co.jp/gp/product/B08T14M8HH
\お陰様で再度重版していただき85000部に!本当に本当にありがとうございます!/
『世界一ラクチンなのに超美味しい!魔法のてぬきごはん』
↓
https://www.amazon.co.jp/dp/4847099621
ただいま重版記念フェアを開催していただいております!対象店舗で『魔法のてぬきごはん』をご購入いただいた方に〝ミニまな板〟をプレゼント。詳細や対象店舗などはこちらからご覧ください。
↓
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\15万8千部突破!!お菓子レシピ本大賞♪/
『材料2つから作れる!魔法のてぬきおやつ』
↓
https://www.amazon.co.jp/dp/484709879X/
Amazon、その他ネット書店、全国の本屋さんで販売していただいております!
ぜひチェックしていただけると嬉しいです♪
〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓
▽〝レンジスンドゥブ〟の詳しいレシピはこちらのブログから♪
『てぬキッチンのブログ』⇒ https://www.tenukitchen.com/entry/2021/03/18/203744
▽twitterもやっているので、もし『てぬキッチン』のレシピをお試し頂いたら、#てぬキッチン をつけて投稿してもらえると嬉しいです♪
『てぬキッチンのtwitter』⇒ https://twitter.com/tenu_kitchen
【レンジスンドゥブ】
今日はレンジで簡単に作れる『レンジスンドゥブ』を作りました!
全部入れてレンチンするだけでめちゃくちゃ簡単なのに、ご飯にもピッタリで大満足の味わい!!
豚バラの旨みにキムチと豆腐で、卵黄とネギをトッピングすると間違いなし!面倒で簡単に美味しく食べたいときに、ぜひぜひお試しください。
〈材料〉1人分
☆豚バラ肉 60g
☆キムチ 100g
☆絹豆腐 150g
☆鶏ガラスープの素 小さじ1
☆水 150cc
味噌 小さじ1
ごま油 小さじ1/2
▽チャンネル登録はこちらから♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
【Microwave Sundubu】
Today I made "Microwave Sundubu" which can be easily made with a microwave oven!
It's really easy just to put everything in and rent it, but he's perfect for rice and it's a very satisfying taste! !!
The taste of pork roses, kimchi and tofu, topped with egg yolk and green onions is sure to be delicious! Please try it when you want to eat deliciously easily and troublesomely.
〈INGREDIENT〉for1
☆ Pork ribs 60g
☆ Kimchi 100g
☆ Silk tofu 150g
☆ 1 teaspoon of chicken glass soup
☆ Water 150cc
1 teaspoon miso
1/2 teaspoon sesame oil
▽Subscribe to my channel♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
◎お仕事の依頼等はこちらまで→tenukitchen_tenukin@yahoo.co.jp
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楽曲提供:フリーBGM DOVA-SYNDROME by http://dova-s.jp/
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pork ribs oven 在 3 Step Oven Baked Ribs [Video] - Pinterest 的推薦與評價
Baby Back Ribs with BOOM Sauce. Enjoy summer grilling at its best with these Baby Back Ribs with BOOM Sauce. The quick & easy homemade BBQ sauce has a secret ... ... <看更多>