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香 港 生 酮 餐 廳 第 四 集！🔔
Hong Kong Keto Food Hunt Ep4 - Sham Shui Po Café (Keto, Low Carb, Gluten Free)
深水埗打卡Cafe ⋯😋
今集同妹妹 Fiona 唐貝欣 合拍❤️
https://youtu.be/DtpdGnGHVLQ
睇完記住：
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Restaurant So Coffee & Gin 🍽
拍攝和剪輯 Paragon Asia 📷
避風塘瀨尿蝦肉 $258 (已去殼) Typhoon Shelter Fried Mantis Shrimps. *Typo in above name in Photo 🙈. A must order at this Dai Pai Dong style eatery in this area. This dish here is actually made super well, if not the best in Hong Kong, condensed with natural Mantis Shrimps sweet oceanic flavors despite being deshelled 😍❤️ 真心超好吃, 啖啖肉而且份量唔少
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【高高酒家 Go Go Restaurant, Sham Shui Po, Hong Kong】, 依家只淨返深水埗福榮街間店 👀
好久沒吃烤魚了，這次來到巴辣仔烤魚雞煲的深水埗新分店，他們主打正宗四川湯底配烤魚，二話不說選定了最高價位的沙巴龍躉烤魚 (HKD418) ，龍躉逾兩斤重，肉質較為彈牙嫩滑。湯底有六款選擇，愛吃辣的我一定走不開香辣口味，香辣湯底加入超過十款材料炮製，又香又麻又辣好惹味，想吃辣但又怕太辣的朋友可以先選小辣來試試看，辣度之後可以再追加。每份烤魚可自選四款配菜，特意選最吸味道的豆卜、金菇、薯仔及蓮藕。薯仔最後吸包湯汁煮成绵绵的，非常好吃。吃辣辣的火鍋當然要配上冰冰涼涼的飲品，必點1.2公升大大杯特飲 (HKD38)，一杯大概有4罐可樂的份量，看到就是太爽了，最後我還是喝不見底呢。當晚還點了其他配菜，特別推薦邪惡無比的炸紫菜響鈴 (HKD38)，隨著時間越煮越久，湯頭都都融進了薯粉 (HKD24)內，絕對是壓軸美食！
鮮滑肥牛 (HKD88)
魚皮餃 (HKD50)
嫩鴨血 (HKD58)
大大杯金桔檸檬特飲 (HKD38)
大大杯什果水蜜桃檸茶 (HKD38)
📍巴辣仔烤魚雞煲 BLZ Restaurant @blz_restaurant blz_restaurant
深水埗順寧道55-61號順年閣地下2號舖
Shop 2, G/F, Good Year Court, 55-61 Shun Ning Road, Sham Shui Po
#foodvibessyShamShuiPo #foodvibessy深水埗
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隱藏係新蒲崗老區既精緻Cafe
新蒲崗很多人覺得係老區，隨著鐵路開展，新開了不少餐廳，這次看到越秀廣場後面，開了一家新cafe，門面看來相當不錯，一於入內食個晚餐。
Wanna Eat
新蒲崗彩虹道16號地下
G/F, 16 Choi Hung Road, San Po Kong
唔想睇唒可以直接跳黎睇！
#食評 #食記 #Vlog #Vloghk
甜品 富士山，可惜當時無食！
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[新蒲崗] 隱藏係新蒲崗老區既精緻Cafe 香港揾食 | 香港語 繁體字幕
0:00 Start
0:38 隱藏係新蒲崗老區
1:09 想吃 台式三杯雞定食 ($88) Wanna Eat Taiwanese Style Three-cup Chicken W/ Rice (HKD88)
2:00 霹靂雞扒沙律及辣味薯角 ($138) Piri Piri Chicken w/ Salad and Potato Wedges (HKD138)
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食燒肉放題,心水選擇推介
當然就係要黎OPPA韓烤店
旺角或大埔都有分店
店家主打高質素放題燒烤
分為兩個價錢,一般正常食弘大燒肉放題
$238一位已經夠曬,頭盤送多個牛肉部位!
食足2小時,有齊前菜,各種牛肉位置,豚肉,雞肉等
仲有韓式午餐,肉腸,魷魚,多春魚等等~
韓式前菜泡菜,料理,包括石鍋飯,雞湯,炸雞
豆腐湯,咖哩拌麵,蜆湯,炒年糕等等
真係每樣食一件都夠曬飽
另有洋蔥,雞脾菇,鮮番茄,南瓜等蔬菜選擇
不包任飲,可加$30任飲指定飲品
或半價手工啤酒或特飲
如果想慳皮,佢有免費茶水提供,慳返30蚊!
一埋位就會先上一盤和牛拼盤 有齊多個唔同部位,A4和牛腩,牛舌片,牛柳粒等
每種牛肉既質感都相當唔同,可以食到各種風味
火力猛,要留心燒,大約各煎15秒就食得
有部份比較厚身就烤多一陣先食
本身無預先調味,加點鹽已經好吃 值得一提,佢地解凍功夫做到足,不會切舊冰比你
訪間有試過係試舊牛肉冰比我燒,好難食!
我地兩個人食頭盤已經飽左一半!份量比得好足 唔好貪心畫太多數量,叫幾多食幾多~
有牛油粟米,泡菜邊爐蛋,仲有熱溶芝士
一次食到三種配料 細心睇,店鋪內仲會有好多特色既牆畫 絕對賞心悅目,環境又好,抽氣又夠勁
飲品櫃檯分等級,可加錢任飲 食完和牛,仲可以叫返幾轉蔬菜或其他肉類 最好叫返碟泡菜一齊食,無咁油膩又開胃
魷魚脆爽,牛肉醃得入味,雞翼夠大隻 店員仲會不定時幫你留意爐火
見到鐵板焦了也會主動換鐵板,抵讚!
個雞肉幾好食,肉質細緻,唔食牛都可以食多D雞
仲有幾推薦個參雞湯,雞肉都煲到溶化了
啖啖雞肉鮮味!完全不油膩~
最後仲有一人一杯雪糕！
有Ｍ牌或Ｄ牌選擇！
收費$238弘大燒肉 未加一
大埔舊墟直街4-20號美新大廈地下B2舖
Shop B2, G/F, Mei Sun Building, 4-20 Kau Hui Chik Street, Tai Po
#和牛燒肉 #大埔美食 #大埔 #OPPA燒肉 #韓牛 #和牛 #韓燒
#香港美食 #韓國菜 #OPPA韓國燒肉店 #HKG #HKIG #HKFOOD #HKFOODBLOG
#林公子生活遊記
