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Dazzling Cafe
地址: 銅鑼灣告士打道311號皇室堡3樓313-314號舖
電話: 28815318
一客waffle 風靡萬千女生架dazzling ,除了甜品同飲品靚同出多人知，都有好多鹹食。
$75 buffalo wing with blue cheese dip ,buffalo wing本身我勁喜歡，個blue cheese dip sauce 有獨特風味。
中午$68 cesear salad with chicken ,雞腿肉肉質會嫩多，夏天唔想食熱食，salad 絕對是我首選
有台式同西式飯麵，$98 明太子義大利麵，是日式風味呢！醬汁中加了cream加上明太子，變成橙色的sauce ,鹹甘掛在意粉上好好食。
$45 darjeeling 紅茶一整壺，會附上奶及糖，芳香紅茶味聞到宜人
$45 chocolate chip mocha,滿口是朱古力甜香呀，有cream 同奶架順滑。
Everyone has a story to tell when it comes to food. For me, it is definitely bonding with my daughter over my cooking. It such a special moment for us to spend time together and enjoy each other’s company. One of our favourite quick meal at home is whipping up a nourishing meal using Campbell’s® Condensed Cream of Chicken Soup. It is so delicious and simple to make that my daughter really enjoys it and it puts a smile on my face everytime.
You too can try this recipe out for yourself, all you need is to pre marinate your chicken a day before then place all the ingredients together and bake it for 25mins and you'll get a tasty, healthy meal 🤤
Baked Chicken Broccoli Recipe
Preparation time: 10 mins
Cooking time: 25 mins
Serving size: 4 persons
Ingredients:
1 Can (300g) Campbell’s® Condensed Cream of Chicken Soup, mixed with 60ml water
Cooking oil
450g Boneless chicken thigh
150g Broccoli, cut into florets
4 pcs Cheddar cheese slice
For chicken marinade
1 tbsp Butter, melted
1 tsp Grated garlic
Salt and pepper
Method
1. Marinate chicken for 20 minutes in fridge. Coat broccoli with cooking oil. Set aside.
2. Place chicken and broccoli in a 10x10 inch oven proof dish. Pour in Campbell’s® Condensed Cream of Chicken Soup and top
with cheddar cheese slices.
3. Bake in preheated oven at 160˚C for 25 minutes. Serve warm.
Chef tip: Broccoli can be replaced by cauliflower, carrot or capsicum according to personal liking.
#OneCampbellsCountlessPossibilities
@campbellsmy
Baker’s Cottage @bakerscottagemy menawarkan banyak menu menu sedap yang sesuai untuk hidangan harian.
Yang paling saya suka ialah harganya sangat berpatutan dan berbaloi. Masakannya berkualiti dan sangat sedap.
Ayam panggangnya bukan sahaja berperisa tetapi lembut dan juicy. Kek dan kek ais krim juga memang sangat mewah dengan rasa coklat. Macau egg tart pula enak berkrim, donut yang gebu serta jejari Ayam Rangup yang memang sangat sedap. Dengan harga berpatutan, ianya sangat menjimatkan.
1. Roast Chicken (BBQ / Black Pepper) - masa terhad dengan harga promosi RM11.90
2. Roast Chicken Rice (BBQ / Black Pepper) samada dengan Macau Egg Tart / Donut Combo Set dengan harga RM7.99
3. Chocolate Cheese Mousse 7" RM59.35
4. Chocolate Walnut Ice Cream Cake, dari RM89.00
5. Macau Egg Tart (4pcs) Combo Dengan Harga Promo RM8.99
6. Menu Terbaharu Crispy Chicken Fingers pada harga RM4.99
Cepat cepat dapatkannya sekarang kerana Bakers Cottage ada menawarkan diskaun sebanyak 20% di outlet yang terpilih dalam masa yang terhad sahaja.
Boleh walk in untuk takeaway di mana mana outlet atau menggunakan Foodpanda Delivery sahaja.
#thebakerscottagesignaturemenus
#BakersCottage
#AyamPanggang
#NasiAyamPanggang
#Kek
#IceCreamCake
#MacauEggTart
#MakanMewahBayarMurah
#BaloiGilerrrrr
〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓
\おかげさまで２年連続レシピ本大賞をいただきました♪/
『材料2つから!オーブン不使用!もっと!魔法のてぬきおやつ』
↓↓
https://www.amazon.co.jp/dp/4847070267
\お陰様で再度重版していただき10万2千部に！本当に本当にありがとうございます！/
『世界一ラクチンなのに超美味しい！魔法のてぬきごはん』
↓
https://www.amazon.co.jp/dp/4847099621
\15万8千部突破!!お菓子レシピ本大賞♪/
『材料２つから作れる！魔法のてぬきおやつ』
↓
https://www.amazon.co.jp/dp/484709879X/
Amazon、その他ネット書店、全国の本屋さんで販売していただいております！
ぜひチェックしていただけると嬉しいです♪
〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓〓
▽〝鶏肉のクリーム煮〟の詳しいレシピはこちらのブログから♪
『てぬキッチンのブログ』⇒ https://www.tenukitchen.com/entry/2021/09/22/201440
▽twitterもやっているので、もし『てぬキッチン』のレシピをお試し頂いたら、＃てぬキッチン をつけて投稿してもらえると嬉しいです♪
『てぬキッチンのtwitter』⇒ https://twitter.com/tenu_kitchen
【鶏肉のクリーム煮】
今日は、フライパン一つで簡単でよく作る『鶏肉のクリーム煮』を作りました。
私のクリーム煮のポイントはお酒を入れることと仕上げにオリーブオイルをトッピングすること！この工程でお店の味にグッと近づきます。
特別な材料は使わない簡単レシピですが、とても美味しく仕上がるオススメレシピなので、ぜひお試しください。さらに味変に粉チーズもトッピングすると最高です！！
〈材料〉2人分
鶏もも肉 300g
しめじ 100g
小麦粉 大さじ1と1/2
牛乳 150cc
酒 大さじ1
顆粒コンソメ 小さじ1と1/2
バター 15g
オリーブオイル 小さじ1
▽チャンネル登録はこちらから♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
【Chicken cream boiled】
Today, I made "Chicken cream boiled" which is easy and easy to make with one frying pan.
The point of my cream boiled is to add sake and topping with olive oil to finish! This process brings you closer to the taste of the restaurant.
It's a simple recipe that doesn't use any special ingredients, but it's a recommended recipe that makes it very delicious, so please try it. It's also great to add grated cheese to the taste! !!
〈INGREDIENT〉for2
Chicken thigh 300g
Shimeji mushroom 100g
1 and 1/2 tablespoons of flour
Milk 150cc
1 tablespoon liquor
Granule Consomme 1 and 1/2 teaspoon
Butter 15g
1 teaspoon olive oil
▽Subscribe to my channel♪
⇒http://www.youtube.com/channel/UC1HZhN0HjriRUhqH7wGyRQg?sub_confirmation=1
◎お仕事の依頼等はこちらまで→tenukitchen_tenukin@yahoo.co.jp
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楽曲提供：フリーBGM DOVA-SYNDROME by http://dova-s.jp/
効果音素材：ポケットサウンド – https://pocket-se.info/
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You guys loved the previous clean eating vlog I did so here's one with more healthy recipes to share with you guys! I've been getting better at cooking and experimenting with different recipes ? Let me know if you tried any of the recipes I've shared!
My food account ► Instagram: http://instagram.com/mongabongeats
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? RECIPE INGREDIENTS ?
? Healthy, fried rice (quinoa)
egg
Plant-based meat
Onions
Diced carrots
Broccoli
Light soy sauce
Salt
Quinoa
? Spicy vodka wholemeal fusilli with sous vide chicken breast
1 onion, diced
2-3 tbsp extra virgin Olive oil
2 cloves of Garlic, peeled
Salt
Pepper
1 can of Tomato paste
Dried Thyme, to taste (optional)
Dried oregano, to taste
Red pepper flakes, to taste
1/3 cup Vodka
1 cup heavy cream
1 lb rigatoni or penne pasta
Parmesan & mozzarella cheese
A knob of butter
Chopped fresh parsley to taste
? Cocoa baked rolled oats
30g rolled oats
7g cocoa powder
1/2 medium banana
2g baking soda
70ml cup milk
A slice of dark chocolate
Bake at 180c for 20 min
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► Instagram: http://instagram.com/mongabong
► TikTok: www.tiktok.com/@mongabong
► Snapchat: @mongabong
► Blog: www.mongabong.com
► Email: hello@mongabong.com
FAQ
Hello! My name is Mong Chin and I'm from sunny Singapore. I am 1.63m and I am Singaporean Chinese. I speak English, Mandarin and am currently learning Korean in my free time. I love all things beauty and fashion, and I also like to share my life here. I hope you guys enjoy watching my videos!
DISCLAIMER
This video is not sponsored. All content ideas and opinions are my own, and I do not make money out of any purchases.
When I was a little Girl. Mince Beef (Bolognese in Hong Kong style) Rice with Fried Egg is my top 5 favourite!
My mum loves seeing me eating this dish too coz every time when I had this dish for dinner, I behaved very well without her chasing me to finish. I cleared all the food up with no complaints. At that time,(around 1985s), I met my Dream Prince: Mince Beef Rice with Fried Egg ( I swear it is the supreme one I had ever have).
The difference between the Hong Kong Style one with the traditional Bolognese is that we only use the ketchup instead of canned chopped tomato and fresh tomato. We also don’t use dried/fresh herbs and only use soy sauce and Chinese seasonings.
I decided to take action and mould out the taste I experienced in my childhood memory. Please stay tuned to my channel for my Mince Beef (Bolognese in Hong Kong style) Rice with Fried Egg
#kitmakrecipe #kitmak食譜 #kitmak經典食譜 #kitmakfoodstyling #老本行 #kitmakvideo #kitmakproduction #kitmak製作 #kitmak影片 #食物造型 #kitmakattack
#recipes #cooking #HongKongfood #HongKongBolognese #Bolognese #thebest
The popular Hong Hong Style Western cuisine:
Classic Tai Chi Yin Yang Fried Rice:
https://youtu.be/_mNesyaiuQU
Hong Kong Style DeepFried Chicken Leg
https://youtu.be/BrcObfFRWh8
Hong Kong Style Cream of Chicken
https://youtu.be/g5k5iz1fRXo
HongKong Style Russian Beef with Rice
https://youtu.be/0FsuN2X6s_4
Classic Baked Pork Chop Fried Rice with tomato and cheese
https://youtu.be/ytZbia_0zbs
Facebook:
www.facebook.com/yourKitMak
IG: kitmakattack
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